The Winholt DTBB-3048 Work Table is a commercial-grade stainless steel surface designed for precision food preparation environments. Measuring 48 inches in width, 30 inches in depth, and standing 34 inches high, this work table features a 16/304 stainless steel top optimized for durability and sanitation. Equipped with a 6-inch boxed backsplash, open base with cross-rails, and adjustable clad bullet feet, it ensures stability and flexibility in demanding kitchen settings. This model is ideal for busy foodservice operations requiring a sturdy, easy-to-clean workspace capable of withstanding rigorous daily use.
Winholt DTBB-3048 Features
The Winholt DTBB-3048 work table offers a high-performance stainless steel surface tailored for moderate-volume food preparation. Its sturdy open base with cross-rails provides structural integrity, while the adjustable legs with clad bullet feet facilitate leveling on uneven floors. The 16/304 stainless steel top is corrosion-resistant, making cleaning and maintenance straightforward. Designed for kitchen workflows, it supports food prep, assembly, and packaging tasks in commercial kitchens, cafeterias, and catering operations.
- Functionality: Large 48"W x 30"D work surface supports multiple prep stations
- Durability: Food-safe 16/304 stainless steel construction resists corrosion and staining
- Ease of Maintenance: Smooth stainless steel surface simplifies cleaning routines
- Workplace Integration: Adjustable legs and compact design enhance workflow flexibility
- Stability & Safety: Clad bullet feet provide level footing and vibration reduction
Ideal for food prep, assembly lines, and general kitchen use in high-volume catering facilities.
Winholt DTBB-3048 Technical Specs
The Winholt DTBB-3048 work table is engineered for durability and ease of use, featuring a 16/304 stainless steel top that is corrosion-resistant, measuring 48 inches in width, 30 inches in depth, and 34 inches high. It has a weight of 115 lbs, ensuring stability during rigorous handling. The open base with cross-rails enhances support for heavy loads, while the adjustable clad bullet legs allow for leveling on uneven floors. Operating within a temperature range suitable for typical foodservice environments, it is constructed with food-safe materials and designed for easy cleaning with minimal disassembly. The NSF certification affirms compliance with sanitation standards in commercial kitchens.
- Electrical Requirements: No electrical components included
- Construction & Finish: 16/304 stainless steel top with a polished finish
- Dimensions: 48"W x 30"D x 34"H
- Weight: 115 lbs (52 kg)
- Material Safety: Food-safe stainless steel, easy to sanitize
- Temperature Range: Suitable for ambient and refrigerated environments
Additional integration considerations include ensuring sufficient clearance for cleaning underneath, appropriate level grounding for adjustable legs, and space for airflow and drainage to maintain sanitation standards.
What is a commercial work table ?
A commercial work table is a durable, food-safe surface designed for preparation, assembly, and other kitchen tasks in high-demand environments. It typically features stainless steel construction for hygiene and longevity, with dimensions suited to specific workflows. The Winholt DTBB-3048 work table, installed in food prep stations and catering kitchens, provides a reliable platform that supports efficient, sanitary, and organized operations in moderate-volume settings.
Top stainless steel work tables for moderate-volume foodservice settings
Constructed for durability and functionality, the Winholt DTBB-3048 work table is ideal for moderate-volume food preparation in busy commercial kitchens and catering operations. Its robust stainless steel top and stable open base support efficient workflows, supporting daily food prep, assembly, and storage tasks. Designed for long-term use, it ensures hygiene and stability in demanding environments.
- Moderate workload — supports consistent food prep activities
- Commercial kitchen equipment — built for demanding environments
- Foodservice category — suitable for preparation and assembly stations
- Medium throughput — designed for moderate operation volume
- Food prep use case — ideal for maintaining organized workspaces
Why Choose Winholt DTBB-3048 ?
The Winholt DTBB-3048 work table stands out with its high-quality 16/304 stainless steel top, adjustable legs, and boxed backsplash, providing a resilient and hygienic workspace. Its open base with cross-rails offers enhanced stability, while the compact size maximizes kitchen efficiency. Compared to standard models, it delivers superior durability and ease of maintenance, supporting high standards of sanitation and operational performance.
- Compact footprint: 48"W x 30"D enhances space efficiency
- Self-contained design: Open base with cross-rails simplifies cleaning
- Restaurant-ready: Suitable for busy food prep lines and assembly stations
- Long-lasting materials: 16/304 stainless steel resist corrosion and staining
- Enhanced stability: Adjustable clad bullet feet ensure level setup