The Winholt DTBB-2496-14 Work Table is a commercial-grade stainless steel work surface designed for professional foodservice environments. Measuring 96 inches in width, 24 inches in depth, and 34 inches in height, this heavy-duty work table features a 14-gauge 300 series stainless steel top, ensuring durability and corrosion resistance. Its open base with cross-rails and six adjustable clad bullet feet provides stability and customizable height adjustments, making it suitable for high-volume kitchen operations requiring a reliable prep station. The integrated 6-inch boxed backsplash aids in splash containment, facilitating sanitation and workflow efficiency. Built for robust industrial use, this work table offers a combination of strength, hygiene, and practical design tailored to commercial kitchens, cafeterias, and food processing facilities.
Winholt DTBB-2496-14 Features
The Winholt DTBB-2496-14 stainless steel work table is engineered for medium-volume foodservice operations, providing a sturdy and easy-to-clean surface for prep and assembly tasks. Its 14-gauge stainless steel top delivers durability against heavy use, while the open base with cross-rails enhances stability. Equipped with adjustable clad bullet feet, it permits precise leveling on uneven floors, facilitating ergonomic workflow. The 6-inch boxed backsplash prevents spills from flowing onto the floor, maintaining hygiene standards and simplifying cleanup. Ideal for installations in commercial kitchens, bakery stations, or food prep areas requiring a resilient and compliant work surface.
- Function and Performance: Heavy-duty 14-gauge stainless steel surface withstands rigorous use
- Durability Traits: 300 series stainless steel resists corrosion and staining
- Ease-of-Use and Maintenance: Flat square edges simplify cleaning and surface wiping
- Real-World Use Case: Suitable for high-traffic food prep, batching, and assembly lines
- Workflow Benefit: Open base with cross-rails improves stability and access for equipment placement
Designed for dedicated food prep environments, this work table ensures efficient workflow and sanitation compliance in medium-volume kitchens.
Winholt DTBB-2496-14 Technical Specs
The Winholt DTBB-2496-14 work table features a 14 gauge 300 series stainless steel top with a 6-inch boxed backsplash, providing high durability and splash containment. The table measures 96 inches wide, 24 inches deep, and stands 34 inches tall, supported by a stainless steel base with cross-rails for added stability. Six adjustable clad bullet feet enable precise leveling on uneven floors, while the open base design facilitates airflow and cleaning. Weighing 160 pounds, this unit is suitable for fixed installation in busy kitchen environments. It operates without electrical requirements or refrigeration, making it a straightforward addition to commercial workstations. The table’s construction supports food safety, with NSF compliance, and is designed for easy cleaning and maintenance, requiring minimal disassembly.
- Dimensions: 96"W x 24"D x 34"H for ample prep surface
- Material: 14-gauge 300 series stainless steel for corrosion resistance
- Construction: Open base with cross-rails for stability
- Feet: Six adjustable clad bullet feet for level positioning
- Backsplash: 6-inch boxed splash guard for spill containment
- Weight: 160 lbs for stability during heavy-duty use
- Electrical Requirements:None required, suitable for standard commercial power
- Construction & Finish: Stainless steel surface and base, easy to sanitize
- Food Safety: Compatible with standard cleaning routines, NSF certified
- Usage Compatibility: Compatible with various worktable accessories and equipment placement
- Installation & Maintenance: Requires minimal clearance for leveling and cleaning access
- Temperature Resistance: Suitable within typical kitchen temperature ranges
What is a commercial work table?
A commercial work table is a heavy-duty, stainless steel surface designed to facilitate food preparation and handling in professional kitchens. These tables, such as the Winholt DTBB-2496-14, are constructed with durable materials like 14-gauge stainless steel, feature design elements for sanitation, and accommodate various workflow needs. They are typically installed in kitchens, cafeterias, and food processing areas to support high-volume tasks, providing stable and compliant surfaces essential for efficient operation and food safety.
Top stainless steel work tables for foodservice environments
Commercial stainless steel work tables like the Winholt DTBB-2496-14 offer durable, sanitary surfaces suited for medium-volume food prep work. Built with a 14-gauge top and adjustable feet, they support efficient workflows in restaurants, cafeterias, or prep stations. Designed for stability and easy maintenance, these tables optimize kitchen performance without compromising hygiene or strength.
- Operation Type — Suitable for moderate-volume kitchen prep tasks
- Kitchen Type — Ideal for busy commercial kitchens and food-processing facilities
- Foodservice Category — Well-suited for preparation, assembly, and catering stations
- Workload Qualifier — Designed for steady throughput in high-traffic environments
- Use Case — Supports food prep, staging, and equipment placement
Why Choose Winholt DTBB-2496-14?
Winholt DTBB-2496-14 stands out among commercial work tables by offering a robust 14-gauge stainless steel top with a 6-inch boxed backsplash, combining durability with ease of sanitation. Its open base with cross-rails and adjustable feet ensures maximum stability and leveling flexibility, making it suitable for demanding kitchen environments. The table’s straightforward design promotes efficient cleaning, reducing downtime and enhancing operational flow compared to similar models, facilitating ergonomic workspaces in high-volume foodservice settings.
- Compact Footprint: 96 inches wide fits tight kitchen spaces effectively
- Robust Construction: 14-gauge stainless steel withstands heavy daily use
- Enhanced Sanitation: Backsplash and smooth flat edges facilitate cleaning
- Adjustable Stability: Clad bullet feet for leveling on uneven floors
- Operational Efficiency: Open base design supports workflow and equipment access
