The Winholt DTBB-2484-14 Work Table is a professional-grade stainless steel work surface designed for commercial kitchens and foodservice environments requiring durable and hygienic food preparation stations. Measuring 84 inches wide by 24 inches deep and standing at 34 inches high, this work table features a 14-gauge 300 series stainless steel top with a 6-inch backsplash, ideal for food prep, assembly, or plating tasks. Its open base with cross-rails and adjustable clad bullet feet provides stability and support for high-traffic workflows, ensuring compliance with food safety standards and facilitating easy cleaning and maintenance in fast-paced culinary operations.
Winholt DTBB-2484-14 Features
The Winholt DTBB-2484-14 stainless steel work table offers a robust construction tailored for foodservice professionals needing large prep surfaces. Its 14-gauge, corrosion-resistant stainless steel top provides exceptional durability for heavy use, while the open base design with cross-rails enhances stability under high workloads. The adjustable feet allow precise leveling on uneven floors, simplifying installation and ongoing maintenance within busy food production areas. Its NSF certification affirms suitability for sanitized environments, supporting seamless integration into commercial kitchen layouts requiring reliable, easy-to-clean surfaces.
- Functionality: Large surface area suited for food prep and assembly
- Durability traits: 14-gauge stainless steel construction resists corrosion
- Ease-of-use: Adjustable feet simplify leveling in tight spaces
- Industrial strength: Open base design supports heavy equipment and frequent cleaning
- Workflow integration: Backsplash prevents spillage over surrounding areas
Recommended for commercial kitchens, prep stations, and food processing lines requiring durable, hygienic work surfaces.
Winholt DTBB-2484-14 Technical Specs
The Winholt DTBB-2484-14 work table is built with a 14-gauge 300 series stainless steel top that resists corrosion and staining, measuring 84 inches in width, 24 inches in depth, and standing 34 inches high. Its stainless steel base with open design provides stability while allowing efficient cleaning and sanitation. The unit operates without electrical requirements and weighs approximately 140 pounds, with a freight class of 300 for shipping. Its NSF certification ensures compliance with sanitation standards, making it suitable for foodservice environments. The adjustable clad bullet feet facilitate level installation on uneven floors, supporting a variety of kitchen setups. The 6-inch backsplash helps contain spills, protecting the surrounding surfaces from contamination and ease of cleanup.
- Width: 84 inches for extensive prep space
- Material: 14-gauge 300 series stainless steel for durability
- Height: 34 inches optimal for standing workstations
- Weight: 140 lbs for robust stability and portability
- Construction: Open base with cross-rails and adjustable feet for security
- Finish: Square / flat edge for easy cleaning
- Certification: NSF certified for commercial food environments
What is a commercial work table?
A commercial work table is a heavy-duty foodservice or kitchen surface designed for intensive food prep, assembly, and cleaning in restaurant or catering environments. It typically features a stainless steel top for durability and sanitation, with specifications such as gauge, size, and backsplash tailored to meet industrial standards. The Winholt DTBB-2484-14 work table, with its 84-inch stainless steel top and open base, is suited for high-volume food production and prep stations, offering a sturdy, easy-to-clean platform ideal for mid-volume restaurant service or large-scale catering operations.
Top Stainless Steel Work Tables for Foodservice Environments
Commercial stainless steel work tables offer robust durability and hygienic surfaces for busy kitchens, with Winholt DTBB-2484-14 providing a large-scale, corrosion-resistant platform ideal for mid-volume food preparation and assembly tasks in restaurant or catering facilities.
- Operation in high-demand kitchens—supporting continuous prep and assembly
- Designed for compact commercial spaces—maximizing efficiency and sanitation
- Suitable for moderate workloads—enhancing workflow in busy foodservice operations
- Support for large food prep volumes—thanks to its extensive 84-inch surface
- Optimal for on-site assembly and plating—ensuring efficiency with a durable stainless steel top
Why Choose Winholt DTBB-2484-14?
Winholt DTBB-2484-14 distinguishes itself through its durable 14-gauge stainless steel top, reinforced open base design, and adjustable leveling feet. Its high-quality construction supports demanding foodservice operations, offering a reliable, corrosion-resistant surface that simplifies sanitation and enhances workflow efficiency compared to lesser-grade or smaller units. The 6-inch backsplash provides spill containment and protection, making it a restaurant-ready solution for medium-volume kitchens seeking long-lasting, sanitary prep surfaces.
- Built with a heavy-duty 14-gauge stainless steel top for extended durability
- Large 84-inch workspace suitable for extensive food prep tasks
- Open base design supports heavy loads and simplifies maintenance
- Adjustable clad feet ensure stability on uneven flooring
- Enhanced spill containment with 6-inch backsplash for sanitation
