The Winholt DTBB-2472 Work Table is a commercial-grade stainless steel work surface designed for foodservice environments requiring durability, efficiency, and precision. Measuring 72 inches in width, 24 inches in depth, and 34 inches in height, this industrial work table features a 16/304 stainless steel top that ensures resistance to corrosion and ease of cleaning. The 6-inch boxed backsplash provides guidance for spill containment, while the open base with cross-rails offers stability and ample workspace clearance. Equipped with legs fitted with adjustable clad bullet feet, the unit supports uneven flooring, making it suitable for busy kitchens, catering, or prep stations that demand consistent performance and sanitation. Built with high-quality stainless steel, this model withstands rigorous use while maintaining a professional appearance in high-volume commercial settings.
Winholt DTBB-2472 Features
The Winholt DTBB-2472 work table offers robust durability with a 16/304 stainless steel top, facilitating sanitary food prep and easy maintenance. Its open base with cross-rails enhances structural integrity and workflow efficiency, ideal for intensive kitchen tasks. The 6" boxed backsplash minimizes spills and simplifies cleaning, while adjustable clad bullet feet accommodate uneven surfaces, ensuring stability during demanding operations. This table is engineered for moderate throughput environments such as catering, institutional kitchens, and busy prep lines requiring dependable surface area and corrosion resistance.
- Corrosion-resistant stainless steel surface for longevity
- Designed for medium-volume food prep workflows
- Open base with cross-rails for structural support
- Adjustable bullet feet facilitate floor adaptation
- 6-inch boxed backsplash contains spills and simplifies cleaning
Ideal for commercial kitchens, catering operations, and institutional food prep facilities requiring durable and easy-to-maintain work surfaces.
Winholt DTBB-2472 Technical Specs
The Winholt DTBB-2472 work table features a 16/304 stainless steel top, providing excellent corrosion resistance and surface durability. It is powered by a standard commercial setup featuring a 120V, 60Hz, single-phase electrical configuration—though no electrical components are integrated into this model. The unit has a weight of approximately 145 pounds, supporting stability during intensive use. With dimensions of 72 inches in width, 24 inches in depth, and 34 inches in height, it includes 6-inch boxed backsplash and legs equipped with adjustable clad bullet feet to ensure a level workspace. The stainless steel material conforms to food safety standards, supporting hygienic cleaning routines. Simplified maintenance involves routine wiping and occasional disassembly of the legs for deep cleaning if necessary. Its construction emphasizes longevity and sanitation for professional foodservice applications.
- Electrical Requirements: no electrical components installed
- Material Finish: durable 16/304 stainless steel surface
- Dimensions: 72"W x 24"D x 34"H, with 6" backsplash
- Weight: Approximately 145 lbs
- Leg Adjustment: equipped with adjustable clad bullet feet
- Construction: open base with reinforced cross-rails for stability
What is a commercial work table?
A commercial work table is a heavy-duty surface designed for food preparation and processing in professional kitchen environments. It is built with corrosion-resistant materials like stainless steel to withstand frequent cleaning and vigorous use. These tables often feature features such as backsplashes, adjustable legs, and reinforced bases, making them suitable for high-volume foodservice operations like catering, institutional kitchens, and restaurant prep stations. The Winholt DTBB-2472, with its durable stainless steel top and spill containment backsplash, is ideal for supporting efficient workflows in busy commercial settings, providing a dependable and sanitary workspace for culinary tasks.
Top Stainless Steel Work Tables for Commercial Foodservice Settings
Designed for medium-volume food prep operations, these durable stainless steel work tables like Winholt DTBB-2472 provide reliable surfaces, easy maintenance, and structural stability essential in commercial kitchens. Well-suited for institutional, catering, or restaurant environments, they support efficient workflow and sanitation with sturdy construction and spill containment features.
- Medium workload capacity suitable for busy restaurant prep stations
- Constructed with corrosion-resistant 16/304 stainless steel
- Open base with cross-rails enhances workspace stability
- Adjustable clad bullet feet accommodate uneven floors
- Spill containment backsplash simplifies cleaning routines
Why Choose Winholt DTBB-2472?
Winholt DTBB-2472 distinguishes itself with a robust stainless steel top and a reinforced open base that ensures durability during demanding foodservice operations. Its spill containment backsplash and adjustable feet enhance sanitation and stability, making it more suited for high-use environments compared to standard models. The compact design optimizes workspace efficiency and supports versatile workflow integration in commercial kitchens.
- Built with high-quality 16/304 stainless steel for durability
- Includes spill containment backsplash for hygienic cleanup
- Open base design facilitates airflow and access
- Adjustable feet support uneven flooring for stable installation
- Compact 72-inch width maximizes workspace in limited areas
