Winholt DTBB-2436 36 Inch Work Table with 6 Inch Backsplash Stainless Steel

The Winholt DTBB-2436 Work Table is a commercial-grade stainless steel work surface designed for foodservice environments requiring durability, hygiene, and efficiency. Measuring 36 inches wide by 24 inches deep and standing 34 inches high, this table features a 16/304 stainless steel top with a 6-inch boxed backsplash to contain spills and facilitate cleaning. Its open base with cross-rails provides structural support, while adjustable clad bullet feet enable stability on uneven flooring. Engineered for moderate-volume food preparation, this work table supports sanitation standards and offers a resilient surface suited for busy commercial kitchens, bakeries, and catering operations.

Winholt DTBB-2436 Features

Designed for commercial foodservice use, the Winholt DTBB-2436 work table offers a durable stainless steel top with a built-in backsplash, ideal for intensive prep areas. Its open base includes cross-rails for added strength, with adjustable feet for secure leveling. Suitable for medium workload environments, it supports efficient workflow and easy maintenance, making it a reliable addition for disciplined kitchen operation. The sturdy construction ensures longevity and resistance to corrosion, with dimensions tailored for tight space integration.

• Stainless steel top: 16/304 grade, corrosion-resistant surface.
• 6-inch boxed backsplash: containment of spills, simplifies cleaning routines.
• Open base with cross-rails: enhances stability and load support.
• Adjustable clad bullet feet: ensures level setup on uneven floors.
• Dimensions: 36"W x 24"D x 34"H for versatile workspace integration.

Ideal for medium-volume food prep in commercial kitchens and catering facilities.

Winholt DTBB-2436 Technical Specs

The Winholt DTBB-2436 work table features a 16/304 stainless steel top that provides exceptional durability and ease of cleaning. It operates in standard commercial kitchen electrical environments with no electrical requirements specified, focusing on its structural components. With a weight of 100 pounds, it supports a robust workload suitable for moderate food preparation tasks. The open base with cross-rails offers structural integrity, and the adjustable clad bullet feet facilitate leveling on various flooring surfaces. Its dimensions optimize workspace without occupying excessive floor area, making it suitable for setups where space efficiency and sanitation are priorities. The table's construction ensures resistance to corrosion and facilitates routine cleaning to maintain hygiene standards.

• Dimensions: 36 inches wide, 24 inches deep, 34 inches high.
• Material: 16/304 stainless steel, corrosion-resistant.
• Weight: 100 lbs (45.36 kg).
• Construction: Open base with cross-rails for support, adjustable legs with bullet feet.
• Mounting: Freestanding with level adjustment capabilities.

What is a commercial work table?

A commercial work table is a durable, hygienic surface designed for food preparation in professional kitchens. It typically features stainless steel construction to withstand rigorous cleaning and heavy use, with precise dimensions to fit various spaces. The Winholt DTBB-2436 work table includes a 16/304 stainless steel top with a 6-inch backsplash, making it ideal for foodservice settings such as restaurants, catering kitchens, and bakeries. Its open base design with cross-rails provides structural strength, supported by adjustable leveling feet for stable installation. This work table supports efficient workflow and meets sanitation standards, making it suitable for mid-volume food prep in diverse commercial environments.

Top stainless steel work tables for moderate-volume foodservice operations

Commercial stainless steel work tables like the Winholt DTBB-2436 are built for durable, efficient food prep in busy kitchens. Designed for moderate workload environments, they combine structural integrity, ease of cleaning, and ergonomic dimensions. Suitable for restaurant kitchens, catering, and institutional settings, these tables support streamlined operations and hygiene compliance. Winholt DTBB-2436 is a reliable choice for medium-volume foodservice tasks with a proven build quality and functional design.

• Operation_type — Suitable for medium-volume food prep workflows
• Kitchen_setting — Designed for restaurant kitchens and catering services
• Foodservice_category — Ideal for commercial kitchens needing durable prep surfaces
• Workload_qualifier — Supports moderate throughput with structural support
• Use_case — Suitable for meal assembly, ingredient prep, and sanitation tasks

Why Choose Winholt DTBB-2436?

Winholt DTBB-2436 stands out among commercial work tables with its high-quality 16/304 stainless steel surface and robust open base design. Its structural durability, adjustable leveling feet, and spill containment backsplash ensure long-term performance in busy foodservice environments. Engineered for reliable operation, this model enhances workflow efficiency and simplifies maintenance, making it a superior choice compared to competing models with less weather-resistant materials or limited stability features.

• Compact footprint fits tight kitchen spaces while maximizing prep surface area
• Corrosion-resistant stainless steel top simplifies cleaning and sanitation
• Open base structure ensures unobstructed workflow and support
• Adjustable feet provide stable leveling on uneven flooring
• Designed for mid-volume food prep in commercial kitchens