The Winholt DTB-3060 Work Table is a professional-grade stainless steel surface designed for high-efficiency foodservice environments. Measuring 60 inches in width, 30 inches in depth, and standing 34 inches high, it features a 16-gauge 304 series stainless steel top engineered for durability and ease of sanitation. The open base with side and rear cross-rails, clad bullet feet, and a 6-inch backsplash make it ideal for prep stations, dishwashing areas, or temporary work surfaces in commercial kitchens, restaurants, and catering facilities. Its robust construction and precise dimensions support seamless integration into busy operational workflows, ensuring long-term reliability under demanding workloads.
Winholt DTB-3060 Work Table Features
The Winholt DTB-3060 stainless steel work table offers a durable, easy-to-maintain surface tailored for moderate-volume food preparation and service. Its open base design with cross-rails ensures stability, while the 16 gauge stainless steel top provides resistance to corrosion and impact. Suitable for installation in prep areas or dish stations, it simplifies workflow with a spacious, corrosion-resistant top that withstands frequent cleaning. Its design accommodates efficient workflows in commercial kitchens, improving sanitation and durability for daily use.
- Heavy-duty 16 gauge stainless steel top resists corrosion and deformation
- Open base with cross-rails & clad feet supports stability and ease of cleaning
- Designed for moderate workloads ideal for prep stations and dish areas
- 90-degree backsplash prevents spills and facilitates cleaning
- Square/Flat edge design ensures safe handling and workspace integration
Purchase to enhance stability and sanitation in your commercial kitchen workspace.
Winholt DTB-3060 Technical Specs
The Winholt DTB-3060 work table features a 60-inch width and 30-inch depth with a precise 34-inch height, constructed on a stainless steel base with 16-gauge, 304 series top for durability and corrosion resistance. Its open frame with side and rear crossrails supports versatility in workflow, while the 6-inch backsplash minimizes spillage outside the work surface. Operating within a typical commercial kitchen setting, the table's robust stainless steel finish simplifies cleaning and maintenance. Weighing 91 pounds, this unit is designed for serving moderate workloads, making it suitable for prep areas, dishwashing stations, and general work surfaces where hygiene and durability are essential.
- Dimensions: 60"W x 30"D x 34"H
- Construction: 16 gauge 304 stainless steel top with open stainless steel base
- Splash Height: 6 inches with up-turn backsplash
- Weight: 91 lbs, suitable for stable placement
- Product Compatibility: Designed for wipe-clean, corrosion-resistant operation, ideal for busy kitchens
Electrical Requirements: None required
Cleaning & Maintenance: Flat surfaces and seams are easily sanitized with standard cleaning protocols
Installation: Supports quick setup with no specialized tools necessary
Usage Environment: Suitable for moderate workload environments like prep, dish, or serving stations
Structural Features: Square edge profile, anti-slip feet, supporting safe, efficient workflows
What is a commercial work table?
A commercial work table is a durable, stainless steel surface designed specifically for high-use environments such as restaurants, catering, or food prep stations. These tables provide stable, hygienic platforms for various tasks like food assembly, prep, or equipment placement. The Winholt DTB-3060 work table is installed in busy kitchens to enhance workflow, featuring a 16/304 stainless steel top, open understructure with cross-rails, and a 6-inch backsplash. It is especially suitable for moderate-volume foodservice operations requiring sanitation, durability, and ease of maintenance, making it an essential piece of restaurant-ready commercial kitchen equipment.
Top Commercial Work Tables for Moderate-Volume Foodservice Settings
Built with high-quality stainless steel and solid construction, the Winholt DTB-3060 offers reliable function and durability for prep and dish stations in commercial kitchens. Designed for moderate workload environments, it supports efficient workflows and sanitation in busy foodservice facilities. Winholt DTB-3060 is ideal for restaurant operations, ensuring stable, hygienic surfaces for daily use.
- Operation Type — suited for prep and dishwashing stations
- Kitchen Setting — designed for commercial kitchens and catering
- Foodservice Category — ideal for moderate-volume restaurants and cafeterias
- Workload Qualifier — supports medium throughput tasks
- Use Case — optimal for food prep, assembly, and equipment placement
Why Choose Winholt DTB-3060 Work Table
The Winholt DTB-3060 stands out among commercial work tables with its corrosion-resistant 16-gauge stainless steel surface, robust open frame design, and ease of maintenance. Its structural integrity supports moderate workloads in high-traffic kitchens, while the 6-inch backsplash enhances hygiene by preventing spillage outside the workspace. Compared to similar models, this table’s precise dimensions and thoughtful features promote operational efficiency, sanitation, and longevity in demanding foodservice environments.
- Compact footprint fits seamlessly into existing kitchen layouts
- Heavy-duty stainless steel construction ensures lasting durability
- Open understructure allows easy cleaning and equipment access
- Designed for moderate workload support, boosting workflow efficiency
- Includes a 6-inch backsplash to contain spills and facilitate sanitation
