The Winholt DTB-3030-14 Work Table is a commercial-grade stainless steel workspace designed for high-demand foodservice environments. Featuring a 14-gauge 300 series stainless steel top measuring 30 inches wide by 30 inches deep and standing 34 inches tall, this open-frame table provides a durable and hygienic surface for prep, assembly, and storage tasks. Its square/flat edge enhances ease of cleaning, while the 6-inch backsplash and 90-degree up-turn prevent spills from reaching the wall or floor. Built with a robust stainless steel base with side and rear crossrails and clad bullet feet, it offers stability under rigorous use. The DTB-3030-14 optimizes workflow in kitchens requiring reliable, stainless steel prep stations suited for moderate throughput operations.
Winholt DTB-3030-14 Features
The Winholt DTB-3030-14 work table delivers a corrosion-resistant, food-safe surface with a 14 gauge stainless steel top ideal for food prep and handling. Its open frame with crossrails supports load stability and easy cleaning, while the 6" backsplash helps contain spills. Designed for installation in professional kitchens, it accommodates various cleaning routines and workflow needs. Its sturdy bullet feet facilitate leveling on uneven surfaces, making it suitable for commercial foodservice settings such as cafeterias, prep areas, or back-of-house stations.
- Function or performance: Rigid open frame with crossrails for stability and support
- Durability traits: 14 gauge, 300 series stainless steel top resists corrosion
- Ease-of-use or maintenance: Clad bullet feet for simple leveling and cleaning
- Real-world use case: Perfect for food prep, assembly, or storage in commercial kitchens
- Workflow benefit or integration: Seamless surface supports dishwashing, chopping, or stacking tasks
Ideal for foodservice applications requiring a durable, stainless steel work surface with excellent stability and ease of maintenance.
Winholt DTB-3030-14 Technical Specs
The Winholt DTB-3030-14 work table features a 14-gauge stainless steel top from the 300 series, providing a highly durable and corrosion-resistant surface suitable for continuous food preparation. Its dimensions are 30 inches in width, 30 inches in depth, and 34 inches in height, with an open base supported by crossrails and clad bullet feet for stability. The table has a square / flat edge profile for efficient cleaning and a 6-inch backsplash to contain spills. It operates independently without electrical requirements, designed for ease of placement in various kitchen layouts. Constructed entirely from stainless steel, the unit resists staining and is compatible with routine sanitation practices. Shipping weight and dimensions are optimized for straightforward installation, with a freight class of 300 and typically ships within one to two days. Its open base allows for drainage and cleaning underneath, supporting hygienic standards and efficient workflows.
- Electrical Requirements: No electrical connection required
- Top Material and Gauge: 14-gauge, 300 series stainless steel
- Dimensions: 30"W x 30"D x 34"H
- Construction & Finish: Stainless steel with square/flat edge, bullet feet
- Temperature Resistance: Suitable for standard kitchen operations, max operating range typical for stainless steel
- Cleaning & Maintenance: Routine surface cleaning with mild detergent, disassembly not required for maintenance
- Storage Features: Open base with crossrails supports quick access and cleaning underneath
- Usage Compatibility: Supports chopping, assembling, or utensil placement on its durable surface
- Installation & Clearance: Minimal clearance required for leveling, suitable for tight spaces
What is a commercial work table?
A commercial work table is a sturdy, food-safe surface designed for food prep, assembly, and storage within professional kitchens. Typically made from corrosion-resistant materials like stainless steel, it provides a durable, hygienic platform for various foodservice activities. The Winholt DTB-3030-14 work table is installed in kitchen prep areas and back-of-house stations, supporting moderate workflow volumes and ensuring ease of cleaning and maintenance. Its size and design make it suitable for use in cafeterias, catering operations, or restaurant backlines where durability and sanitation are critical for efficient operation.
Top stainless steel work tables for foodservice settings
Built to withstand demanding kitchen environments, this commercial stainless steel work table from Winholt, model DTB-3030-14, offers a reliable surface for prep and assembly in moderate workload operations like cafeterias and back-of-house stations. Its robust construction, open support design, and corrosion resistance make it ideal for foodservice tasks requiring durability and sanitation.
- Operation type — moderate-volume food preparation kitchens
- Kitchen setting — compact commercial environments
- Foodservice category — prep stations, catering kitchens
- Workload qualifier — steady throughput demands
- Use case — meal prep, ingredient staging, assembly tasks
Why Choose Winholt DTB-3030-14?
The Winholt DTB-3030-14 distinguishes itself with its heavy-duty 14-gauge stainless steel construction, ensuring long-term durability in busy foodservice environments. Its open frame with crossrails enhances stability, while the 6-inch backsplash prevents spills. The modular design and simple maintenance features optimize workflow and sanitation, making it more efficient than many competitor models that lack these practical details.
- Compact footprint fits into tight kitchen layouts
- Self-contained design requires no electrical connection
- Solid stainless steel top provides high durability and corrosion resistance
- Stable open support base simplifies cleaning underneath
- Designed for moderate throughput food prep workflows
