The Winholt DTB-2448 Work Table is a Commercial Grade Stainless Steel Work Surface designed for demanding foodservice operations. This durable, open-frame work table features a 16/304 stainless steel top measuring 48 inches in width by 24 inches deep and standing at a height of 34 inches. Its robust construction includes cross-rails and clad bullet feet for stability, a 6-inch backsplash with a 90-degree up-turn to contain spills, and a square/flat edge profile. This model is tailored for commercial kitchens requiring high sanitation standards, excellent durability, and ease of maintenance. Ideal for prep stations, bakery areas, or culinary lines, it enables efficient workflow and heavy use without compromising hygiene or structural integrity.
Winholt DTB-2448 Features
This work table offers a stainless steel top designed for strength and ease of cleaning, supporting consistent food prep tasks. Its open base with cross-rails enhances stability and load-bearing capacity, suitable for heavy kitchen use. The 6-inch backsplash prevents spills and simplifies cleaning routines, while clad bullet feet facilitate secure placement on uneven surfaces. Perfectly suited for busy commercial kitchens, it streamlines prep workflows and allows seamless integration with other stainless steel appliances. The 48"W x 24"D surface supports multiple workstations, with a 34-inch height optimized for ergonomic use.
- functionality: 48"W x 24"D stainless steel top supports multiple prep areas
- durability: 16/304 stainless steel surface resists corrosion and staining
- ease of maintenance: smooth, flat surface simplifies cleaning and sanitation
- fit in busy kitchens: open base with cross-rails provides stability under high workload
- workflow enhancement: backsplash contains spills, reducing cleanup time
Suitable for food preparation, bakery stations, or catering kitchens requiring durable stainless steel surfaces.
Winholt DTB-2448 Technical Specs
The Winholt DTB-2448 Work Table features a stainless steel top in the 300 Series, providing excellent corrosion resistance and mechanical strength suited for professional foodservice environments. It operates with a 6-inch backsplash to contain spills and facilitate sanitary cleanup. The open base with cross-rails, constructed from stainless steel, ensures stability and robust support for heavy loads. Weighing approximately 71 pounds, this model measures 48 inches wide, 24 inches deep, and 34 inches high, with a flat, square edge profile for safety and ease of use. The table is designed for efficient operation in commercial kitchens, with a freight class of 300, typically ready for shipment within 1-2 days.
The unit does not require electrical connections or plumbing, making it easy to position and maintain. Its construction and finish meet high standards for cleanliness and durability, supporting rigorous day-to-day use in restaurant, bakery, or catering operations. The stainless steel top is resistant to temperatures up to typical operation ranges and is compatible with standard cleaning routines.
- Electrical Requirements: None; fully manual setup
- Dimensions: 48" W x 24" D x 34" H
- Material: 16/304 stainless steel with flat square edge
- Weight: 71 lbs
- Construction: Stainless steel base with cross-rails and bullet feet
- Spray and wipe cleaning: Smooth surface with splash protection
- Installation clearances: Sufficient airflow and stability on uneven floors
- Spill containment: 6-inch backsplash for splash control
What is a commercial work table
A commercial work table is a heavy-duty stainless steel surface designed for food preparation in professional kitchens and food production facilities. It provides a durable, corrosion-resistant platform for processing ingredients, assembling dishes, or supporting kitchen equipment. The Winholt DTB-2448 Work Table combines a stainless steel top with a sturdy open-frame base featuring cross-rails, making it suitable for high-volume environments like restaurants, catering, or bakeries. Its design ensures sanitation, ease of cleaning, and structural stability, making it an essential piece of equipment for efficient culinary workflow.
Top Stainless Steel Work Tables for Commercial Foodservice Settings
Constructed with high-quality materials, the Winholt DTB-2448 offers a robust stainless steel surface ideal for moderate-food production environments. Its durable design, featuring open cross-rails and a 6-inch backsplash, supports efficient preparation and sanitation in commercial kitchens. This model is optimized for steady workloads, making it suitable for food prep stations and kitchen assembly lines while maintaining safety and cleanliness standards.
- Operation Type — suited for busy restaurant prep stations
- Kitchen Type — ideal for compact commercial kitchens
- Foodservice Category — suitable for deli, bakery, or catering kitchens
- Workload Qualifier — supports moderate throughput recipes and prep
- Use Case — enhances workflow in high-traffic culinary environments
Why Choose Winholt DTB-2448
Winholt DTB-2448 stands out with its all-stainless steel construction, featuring a 16/304 grade top and open-frame design that prioritizes durability and sanitation. Its stable base with cross-rails and bullet feet ensures reliable support under continuous use. The built-in backsplash and flat, square edges facilitate spill containment and ease of cleaning, boosting operational efficiency compared to competitors with less rugged or integrated designs.
- Compact footprint ideal for space-constrained kitchens
- Self-supporting design reduces installation complexity
- Corrosion-resistant stainless steel surface supports rigorous cleaning
- Heavy gauge materials extend lifespan in demanding environments
- Perfect for restaurant, bakery, and prep line applications
