The Winholt DRAL-4-1220 Dunnage Rack Perforated One Tier is a professional-grade vented storage solution designed for commercial foodservice environments. Constructed entirely from welded aluminum, this single-tier dunnage rack measures 20 inches in width, 48 inches in length, and stands 12 inches high. Its perforated design facilitates airflow and drainage, enhancing sanitation and airflow in busy kitchens, bakeries, or catering operations. Capable of supporting up to 2,500 pounds, the rack provides robust durability essential for handling heavy loads in high-cycle industrial settings. Its lightweight design, weighing only 14 pounds, ensures ease of handling while maintaining stability and strength for prolonged use in demanding foodservice workflows.
Top Winholt Equipment DRAL-4-1220 Features
Designed for high-volume kitchens, the Winholt DRAL-4-1220 perforated dunnage rack features welded aluminum construction for corrosion resistance and longevity. The perforated surface enables efficient air circulation and drainage, reducing contamination risk. Its all-welded frame with gusset legs offers enhanced stability under heavy loads, making it suitable for stacked or bench-mounted applications. The 20-inch by 48-inch dimensions provide ample surface area for storing trays, pans, or utensils, streamlining workflow in food prep and transport. This rack supports up to 2,500 lbs., ensuring durability and performance in busy commercial kitchens.
- Functionality: Heavy-duty support for large loads up to 2,500 lbs.
- Material Durability: All-welded aluminum construction resists corrosion and wear.
- Ease of Maintenance: Perforated surface simplifies cleaning and sanitation routines.
- Workflow Integration: Compatible with stacking or bench mounting in foodservice stations.
- Design Efficiency: Gusset legs provide added stability in high-traffic environments.
Ideal for bulk storage, transportation, and organization within commercial kitchens or catering operations.
Winholt DRAL-4-1220 Technical Specs
The Winholt DRAL-4-1220 Dunnage Rack is crafted from durable aluminum, supporting a maximum weight capacity of 2,500 pounds, with dimensions measuring 48 inches wide, 20 inches deep, and 12 inches high. Its construction ensures resistance to corrosion and damage from frequent cleaning, with a lightweight frame weighing only 14 pounds for ease of handling. The perforated surface enhances airflow, facilitating quick drying and preventing bacterial growth. This model is NSF-approved, making it suitable for rigorous sanitation standards in commercial foodservice operations. It consumes no electrical power, relying solely on robust design and material properties to ensure long-term performance in high-use environments.
- Dimensions: 48" wide x 20" deep x 12" high
- Material: All-welded aluminum, corrosion-resistant
- Weight: 14 lbs for easy maneuverability
- Capacity: Supports up to 2,500 lbs.
- Design Features: Perforated surface with gusset legs for stability
- Food Safety: NSF-approved for sanitation compliance
What is a commercial dunnage rack
A commercial dunnage rack is a durable storage platform used in professional foodservice settings to hold, transport, and organize supplies, utensils, or product trays. Specifically, the Winholt DRAL-4-1220 is a vented, all-welded aluminum unit tailored for heavy-duty industrial environments such as restaurants, catering kitchens, and institutional cafeterias. It is installed in prep stations or storage areas to facilitate airflow, drainage, and sanitation. This rack's robust construction supports substantial weight loads, making it suitable for handling various bulk items, and it is essential for maintaining efficient flow and organization in high-volume facilities.
Top Commercial Dunnage Racks for Foodservice Operations
The Winholt DRAL-4-1220 is a high-quality vented dunnage rack designed for reliable operation in busy commercial kitchens, catering, and food prep environments. Its welded aluminum frame ensures long-term durability and corrosion resistance, making it ideal for medium-volume workflows that demand straightforward stacking and maintenance. Supporting up to 2,500 pounds, this rack optimizes storage and transport efficiency within professional culinary settings, specifically suited for organizational needs and workflow productivity.
- Operation Type — suited for moderate throughput kitchens
- Kitchen Setting — ideal for commercial food prep and storage areas
- Foodservice Category — suitable for catering, institutional, and restaurant kitchens
- Workload Qualifier — supports heavy loads in busy environments
- Use Case — efficient bulk storage and equipment organization
Why Choose Winholt DRAL-4-1220
Compared to conventional stainless steel models, the Winholt DRAL-4-1220 offers superior corrosion resistance, lightweight handling, and a perforated design for improved airflow and drainage. Its welded aluminum construction ensures robustness for demanding foodservice applications, while gusset legs provide enhanced stability. This model's high weight capacity and ease of maintenance maximize operational efficiency and sanitation, making it a reliable choice for professional kitchens seeking durable, restaurant-ready storage solutions.
- Built with lightweight, corrosion-resistant aluminum for longevity
- Perforated surface boosts cleanliness and airflow efficiency
- Gusset legs provide superior stability during use
- Weight capacity of 2,500 pounds for high-volume handling
- Designed for easy cleaning and routine maintenance
