The Winholt DPTR-3636 Work Table is a commercial-grade stainless steel work surface designed for precise and durable foodservice applications. Featuring a 5/8" thick high-density polyethylene top, combined with a robust 16/304 stainless steel top frame and legs, this open-base work table offers optimal resistance to corrosion and heavy daily use. Its dimensions of 36 inches in both width and depth, with a height of 34 inches, make it suitable for standard kitchen workflows and prep stations. Engineered for reliable performance in busy foodservice environments, this unit supports hygiene standards with NSF approval and includes crossrails for added stability and load capacity. Its construction ensures longevity under rigorous commercial conditions, making it an essential component of any operational kitchen setup.
Winholt DPTR-3636 Features
The Winholt DPTR-3636 Work Table provides a sturdy, corrosion-resistant surface ideal for food prep, with a durable stainless steel frame and legs. Its 5/8" poly top offers resistance to impact and staining, while the NSF approval ensures suitability for commercial kitchens. The 16/304 stainless steel frame and legs simplify cleaning and maintenance, supporting high-volume food production. Its open design with crossrails enhances load capacity and stability during intensive use, fitting seamlessly into prep, loading, or assembly workflows in various foodservice settings.
- Heavy-duty 5/8" poly top resists impact and staining during high-volume prep
- Corrosion-resistant 16/304 stainless steel construction for long-term durability
- Easy to clean and maintain stainless steel legs with crossrails for hygiene
- Open base with crossrails supports high load capacity and stability
- Designed for commercial kitchens with NSF approval and precise dimensional fit
Ideal for food prep stations, loading areas, or assembly lines requiring durable and hygienic work surfaces.
Winholt DPTR-3636 Technical Specs
The Winholt DPTR-3636 Work Table is built with a stainless steel base, specifically designed for demanding foodservice environments. It features a 36" wide by 36" deep top with a 5/8" thick poly surface bonded to a 16/304 stainless steel top frame, providing a flat, impact-resistant, and hygienic work surface. Its design incorporates stainless steel legs with crossrails for enhanced stability, supporting a weight of 69 lbs. The unit's dimensions are 36" W x 36" D x 34" H, with a NSF certification ensuring compliance with food safety standards. This work table is non-refrigerated, open-bases, ideal for various intermediate food preparation or staging functions in high-volume kitchens. The construction ensures ease of cleaning, with materials capable of withstanding typical kitchen cleaning routines. The steel components are finished with a corrosion-resistant coating, suitable for daily sanitation procedures, and designed for straightforward disassembly for maintenance or relocation.
- Electrical Requirements: Not applicable
- Construction & Finish: Stainless steel with polymer top
- Dimensions: 36" W x 36" D x 34" H
- Material: 16/304 stainless steel frame and legs
- Weight: 69 lbs
- Operating Range: Suitable for typical kitchen environments
- Food Safety: Made with stainless steel and impact-resistant poly for sanitation
- Material Thickness: 5/8"
- Certifications: NSF approved
Practical integration considerations include ensuring sufficient clearance for cleaning, appropriate airflow beneath the table, and secure mounting if necessary. The unit supports high-volume prep workflows with a durable, corrosion-resistant structure designed for routine sanitation routines.
What is a commercial work table ?
A commercial work table is a durable, heavy-duty surface designed for food preparation, assembly, or loading in busy foodservice environments. These tables typically feature stainless steel or impact-resistant surfaces to meet hygiene standards and facilitate daily cleaning. The Winholt DPTR-3636 Work Table, with its 36-inch square top and stainless steel frame, is suited for standard kitchen workflows including prep stations, staging, or equipment support, making it ideal for high-volume restaurants, catering, or institutional kitchens.
Top Poly Top Work Tables for Foodservice Production
These work tables offer robust, corrosion-resistant surfaces suitable for routine food prep and staging, with stable stainless steel bases built for demanding commercial demands. The Winholt DPTR-3636, model number 2146_DPTR-3636, ensures reliable performance in medium-volume food production applications, supporting efficient workflow, sanitation, and longevity in busy kitchen environments.
- Operation Type — Suitable for prepared food stations
- Kitchen Type — Fits in compact commercial spaces
- Foodservice Category — Designed for moderate throughput kitchens
- Workload Qualifier — Supports routine, daily prep tasks
- Use Case — Modular for assembly and handling needs
Why Choose Winholt Equipment DPTR-3636 Work Table?
The Winholt DPTR-3636 work table stands out with its high-density poly top bonded to a stainless steel frame, providing lasting durability and ease of maintenance. Its open-base design with crossrails enhances stability, supporting high-volume workloads. The corrosion-resistant stainless steel legs facilitate thorough sanitation, making this model particularly suitable for demanding commercial kitchens seeking reliable sanitation and a solid work surface. Its precise dimensions and NSF approval ensure seamless integration into standard foodservice operations, improving workflow efficiency and cleaning routines.
- Compact footprint ideal for space-constrained food prep areas
- Self-contained open base with crossrails improves stability and load capacity
- Corrosion-resistant stainless steel components simplify sanitation
- Impact-resistant 5/8" poly top withstands daily impact
- Designed for high-use commercial kitchen environments