Winholt DPTR-3036 36 Inch Work Table with Poly Top and Stainless Steel Frame

The Winholt DPTR-3036 Work Table is a commercial-grade foodservice preparation surface designed for durability and efficiency. Measuring 36 inches wide by 30 inches deep and standing 34 inches high, this work table features a robust 5/8-inch polyethylene top complemented by a high-quality 16/304 stainless steel top frame. Its stainless steel legs with crossrails provide enhanced stability and corrosion resistance, making it suitable for intense kitchen environments and stainless steel workspaces. This versatile commercial work table is optimized for industrial food prep, catering, and restaurant operations, offering a resilient surface capable of withstanding heavy use while facilitating easy cleaning and maintenance.

Winholt DPTR-3036 Features

The Winholt DPTR-3036 Work Table offers precise dimensions and construction designed for high-volume food preparation. The 5/8" polyethylene top ensures impact resistance and easy sanitation, while the 16/304 stainless steel frame and legs provide structural integrity and corrosion resistance in demanding foodservice environments. Its open base with crossrails simplifies cleaning and access, supporting seamless workflow integration in kitchens with limited space. The NSF certification underscores its compliance with sanitary standards, ideal for quick sanitation turnaround and daily hygiene routines.

• Durable 5/8" poly top: Impact-resistant surface withstands heavy kitchen use.
• Stainless steel frame and legs: Corrosion-resistant, chemically safe, and easy to clean.
• Open base with crossrails: Facilitates cleaning and cleanup in busy kitchens.
• Exact dimensions 36"W x 30"D x 34"H: Fits compact spaces with versatile operational height.
• NSF certified: Meets high standards of food safety and sanitation.

Ideal for industrial food prep, catering, and restaurant kitchens requiring a reliable work surface.

Winholt DPTR-3036 Technical Specs

The Winholt DPTR-3036 Work Table features a stainless steel base construction with a .625" (5/8") thick top, ensuring structural durability under commercial workloads. The 36" width by 30" depth dimensions make it suitable for compact kitchen setups, with a height of 34". It operates without electrical requirements, emphasizing ease of installation and maintenance. The table’s NSF certification attests to its compliance with strict sanitation standards, facilitating routine cleaning with standard dishwashing or sanitizing procedures. Weighing 60 lbs, it supports heavy-duty use while maintaining ease of repositioning. The open steel base design with crossrails allows unobstructed access for cleaning and equipment integration. This models uses stainless steel components for corrosion resistance and longevity in demanding environments, suitable for food prep, assembly lines, and general kitchen workflows.

• Dimensions: 36"W x 30"D x 34"H, fits small to medium kitchens.
• Construction: 16/304 stainless steel base with impact-resistant poly top.
• Weight: 60 lbs for stable yet manageable mobility.
• Operating range: No electrical requirements, corrosion-resistant for long-term use.
• Cleaning & maintenance: Open base with crossrails simplifies sanitation routines.

What is a commercial work table

A commercial work table is a heavy-duty, industrial surface designed for food preparation and processing in professional kitchens, cafeterias, and catering operations. This tabletop is constructed from durable materials like polyethylene and stainless steel, offering impact resistance, ease of cleaning, and corrosion protection. The Winholt DPTR-3036 specifically serves foodservice environments that demand resilient, hygienic work surfaces with seamless workflow integration. Installed in kitchens or prep stations, these tables support a range of activities from ingredient assembly to equipment placement, making them essential for high-volume food operations and efficient kitchen management.

Top Commercial Work Tables for Foodservice Settings

High-quality commercial work tables provide durable, easy-to-clean surfaces suitable for varied kitchen workflows. The Winholt DPTR-3036, with its stainless steel frame and impact-resistant poly top, ensures operational stability and sanitation. Designed for medium-volume production, these tables suit busy foodservice environments and prep stations in catering or restaurants.

• Operation Type — moderate throughput in busy kitchens
• Kitchen Setting — compact commercial food prep areas
• Foodservice Category — restaurant, catering, institutional
• Workload Qualifier — intensive use with regular cleaning
• Use Case — ingredient prep, assembly, and station support

Why Choose Winholt DPTR-3036

Winholt DPTR-3036 distinguishes itself through its robust stainless steel construction and impact-resistant poly top, offering superior durability and easy sanitation in demanding food environments. Its open base with crossrails simplifies cleaning routines, reducing downtime. Compared to compact or all-stainless options, this model provides a resilient, cost-effective solution for high-use kitchens, improving workflow efficiency and hygiene standards with its resilient materials and thoughtful design.

• Self-contained setup with no electrical or plumbing needs
• Corrosion-resistant materials suited for food prep surfaces
• Designed with a robust 5/8" impact-resistant top for heavy use
• Compact footprint fits small to medium kitchen spaces
• Enhanced stability with stainless steel legs and crossrails