The Winholt DPTB-2472 Work Table is a commercial-grade foodservice workstation designed for durability and precision in demanding kitchen environments. Featuring a 72-inch wide by 24-inch deep surface with a 5/8-inch thick polyethylene top, reinforced by a 16/304 stainless steel top frame, it offers excellent resistance to impact and chemical exposure. The table includes a rear backsplash to contain spills and streamline cleaning routines, making it suitable for food prep areas, catering, and restaurant settings. Its stainless steel legs with crossrails ensure stability under moderate workloads, and its NSF compliance facilitates sanitation standards adherence. Crafted for reliable, long-term use, this work table is optimized for high-efficiency food preparation workflows.
Winholt DPTB-2472 Features
The Winholt DPTB-2472 work table offers a robust 72"W x 24"D work surface with a 5/8" poly top reinforced by a stainless steel top frame for enhanced durability. Its stainless steel legs with crossrails support a balanced load, reducing flexing during intensive tasks. The rear backsplash simplifies spill management, minimizing maintenance time. Designed for ease of cleaning, the table’s surfaces and construction materials resist corrosion and staining, supporting hygienic food handling. The NSF-certified design ensures compliance with sanitation standards, making it ideal for prep stations and modular kitchen configurations. This work table provides resilient support for moderate to high-volume food processing activities.
- Functionality: Designed for food prep, with a reinforced stainless steel frame
- Durability traits: Heavy-duty stainless steel legs and 5/8" poly top withstand impact
- Ease-of-use: Impact-resistant surfaces with integrated backsplash for spill containment
- Application fit: Suitable for moderate workloads in busy commercial kitchens
- Workflow benefits: Supports efficient prep lines and sanitation routines
Ideal for foodservice operations requiring a durable and easy-to-maintain work surface.
Winholt DPTB-2472 Technical Specs
The Winholt DPTB-2472 work table features a 72-inch width and 24-inch depth, constructed with a stainless steel base and a 5/8-inch thick polyethylene top for impact resistance. It has a height of 34 inches, with a 6-inch splashback to prevent spillage. The unit's stainless steel legs with crossrails add stability, supporting a total weight of 94 pounds. Certified by NSF for sanitation compliance, the table is designed for ease of cleaning and maintenance, supporting standard commercial kitchen operations. Its open base design facilitates versatile placement and ergonomic workflow arrangements. The work table's finish is corrosion-resistant, and its construction is optimized for moderate throughput environments.
- Electrical requirements: Not applicable
- Construction & finish: Stainless steel base with polyethylene top
- Dimensions: 72" W x 24" D x 34" H
- Weight: 94 lbs
- Material compatibility: Food-safe, corrosion-resistant surfaces
- Cleaning & maintenance: Non-porous surfaces, easy disassembly for sanitation
- Installation needs: Level clearance for legs, compliance with workspace standards
What is a commercial work table?
A commercial work table is a durable, industrial-grade surface designed for food preparation in professional kitchens, cafeterias, or catering facilities. Constructed with stainless steel frames and impact-resistant tops, these tables provide a hygienic, stable platform optimized for frequent cleaning and high-volume use. The Winholt DPTB-2472 Work Table features a 72-inch wide polyethylene top with stainless steel reinforcement, suitable for supporting moderate workloads and integrating seamlessly into food prep lines and catering stations. Its design ensures long-term performance under demanding conditions, making it ideal for high-efficiency foodservice environments.
Top Work Tables for Commercial Foodservice Environments
Constructed with a sturdy stainless steel base and impact-resistant polyethylene tops, Winholt’s DPTB-2472 work table supports efficient food prep workflows in kitchens and catering operations. Ideal for moderate throughput, its durable design facilitates sanitation and maintenance, providing a reliable, restaurant-ready solution for foodservice settings requiring consistent performance and hygiene standards.
- Operation type — moderate-volume food prep stations
- Kitchen setting — compact commercial kitchens and catering areas
- Foodservice category — prep lines, bakery stations, and commissaries
- Workload qualifier — supports daily moderate throughput tasks
- Use case — ideal for central prep areas and staging stations
Why Choose Winholt DPTB-2472?
Compared to similar work tables, the Winholt DPTB-2472 offers a reinforced stainless steel frame with a durable impact-resistant poly top, supporting long-term performance in demanding food environments. Its open base design and integrated backsplash streamline cleaning and workflow efficiency. This model enhances operational sanitation and provides a stable, restaurant-ready platform that meets professional kitchen standards with a compact footprint for versatile installation.
- Self-contained design minimizes installation requirements
- Corrosion-resistant construction for high-humidity environments
- Impact-resistant polyethylene top for scratch and stain resistance
- Reinforced stainless steel support for durability during heavy use
- Optimized for moderate-volume food preparation workflows