The Winholt CDT-16-C-108R Corner Clean Dish Table is a professional-grade L-shaped dishtable designed for efficient warewashing workflows in commercial kitchens. Constructed with a 16-gauge 304 series stainless steel top, this corner unit features right-to-left operation, with dimensions optimized for tight-fit installations—ranging from 49" to 60" width at the machine to corner point and 97" to 108" from corner to end. Its robust stainless steel tubular legs with bullet-clad feet ensure stability, while a 9" high backsplash with a 2" 45° wall return and 1" up-turn provide enhanced splash protection. Tailored for high durability and sanitation, this model supports intensive dish cleaning processes with precise infrastructure for kitchen efficiency. It is a reliable component in mid-volume dishwashing stations, offering exact dimensional fit and stainless steel surface durability for long-term use in foodservice environments.
Winholt CDT-16-C-108R Features
This corner dishtable is engineered for high-performance warewashing tasks, featuring a stainless steel top suitable for heavy usage. Its right-left operation facilitates seamless workflow integration in commercial operations, with dimensions adapted for compact kitchen layouts. The stainless steel construction ensures robust resistance to corrosion and damage, while maintaining ease of cleaning and sanitation. Designed for moderate throughput, it supports efficient dish handling in busy foodservice environments, with a focus on durability and workflow optimization.
- Functionality: Optimized for corner dishwashing workflows in commercial kitchens
- Durability: 16-gauge 304 stainless steel top withstands rigorous cleaning
- Ease of Maintenance: Smooth stainless surface simplifies cleaning routines
- Workplace Integration: Fits narrow spaces, enabling compact kitchen setups
- Workflow Efficiency: Right-left operation enhances dish-handling speed
Suitable for foodservice establishments requiring efficient corner dishwashing stations at moderate volume levels
Winholt CDT-16-C-108R Technical Specs
The Winholt CDT-16-C-108R is equipped with a 16-gauge 304 stainless steel top and stainless steel legs coupled with bullet-clad feet for stability. Its dimensions range from 49" to 60" in width at the machine to corner and 97" to 108" from corner to end, accommodating tight kitchen spaces. The unit operates with a splash height of 5", and an overall height of 37", designed to support efficient dishwashing tasks. It features NSF approval and proposition 65 compliance, emphasizing sanitation standards. The unit’s construction supports high durability with corrosion-resistant stainless steel and ergonomic design for ease of cleaning and maintenance. It is built for moderate-throughput warewashing applications, ideal for busy kitchens requiring dependable corner dishtable solutions.
- Electrical Requirements: Not specified, suitable for standard kitchen power supplies
- Construction & Finish: 16-gauge 304 stainless steel top with stainless steel legs
- Dimensions: Width 49" - 60", Depth approx. 97" - 108", Height 37"
- Weight: Not specified, engineered for stability and long-term durability
- Usage Compatibility: Formed for dishwashing workflow, corrosion-resistant materials
- Placement: Designed for corner installation with clearance for operation and maintenance
What is a commercial dishtable?
A commercial dishtable is a specialized work surface designed to facilitate dishwashing and warehandling in foodservice environments. Typically constructed from stainless steel, dishtables like the Winholt CDT-16-C-108R are installed in dishwashing areas to optimize workflow and sanitation. Known for their durability and resistance to corrosion, these units support high-volume cleaning operations by providing stable, easy-to-clean surfaces with features such as splash guards and corrosion-resistant legs. Suitable for use in restaurants, cafeterias, and other foodservice facilities, this model is configured for corner installation, making it ideal for maximized space utilization in moderate-volume dishwashing stations.
Top Corner Dishtables for Foodservice Settings
The Winholt CDT-16-C-108R is a commercial corner dishtable built for reliable, efficient warewashing operation with a durable stainless steel design. It is ideal for application in mid-volume restaurant and cafeteria kitchens, supporting organized workflow and space optimization in corner setups.
- Operation Type — optimized for moderate throughput dishwashing
- Kitchen Setting — suitable for compact commercial spaces
- Foodservice Category — designed for dishwashing stations and warehandling
- Workload Qualifier — supports medium-volume dishwashing demands
- Use Case — enhances workflow in restaurant or cafeteria dishrooms
Why Choose Winholt CDT-16-C-108R
Winholt sets this corner dishtable apart with its robust 16-gauge stainless steel construction, precise dimensions, and efficient right-left operation. Its corrosion-resistant design, with stable stainless steel legs and splash protection, ensures long-term sanitation and reliability, making it a top choice for space-constrained dishwashing areas seeking durable, restaurant-ready equipment.
- Enhanced space efficiency through custom corner fit
- High durability with 304 stainless steel surface
- Designed for easy cleaning and maintenance
- Supports moderate dishwashing throughput reliably
- Optimized for tight kitchen layouts and workflow integration
