Delivering to

Why you’ll love it

RestaurantSupply.com is your trusted source for Winholt clean l shaped dishtables.

  • Authorized Winholt dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Winholt CDT-14-C-120L clean l shaped dishtables
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Special Quote Item.

Free Shipping

FREE Delivery to:

Why you’ll love it

RestaurantSupply.com is your trusted source for Winholt clean l shaped dishtables.

  • Authorized Winholt dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Winholt CDT-14-C-120L clean l shaped dishtables
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Winholt CDT-14-C-120L 120 Inch Left-right Operation Corner Clean Dish Table

Winholt  |  MFG #: CDT-14-C-120L  |  Item #: 619283
Item: #619283

Technical details
Manufacturer Winholt Equipment
Model Number CDT-14-C-120L
Manufacturer Part # CDT-14-C-120L
Width (end - corner) OA 109" - 120"
Leg Type Stainless Steel Legs
Width (machine - corner) OA 49" - 60"
Stainless Series 300 Series
Stainless Gauge 14 Gauge
Direction Left To Right
Shape Corner
Height 34"
Width 120"
Depth 59"
Weight 150 lbs
NSF Yes

About this item

Product Details

The Winholt Equipment CDT-14-C-120L Corner Clean Dish Table represents a robust, industrial-grade L-shaped dishwashing solution designed for high-efficiency commercial kitchens. Crafted from 14-gauge 300 series stainless steel, this corner dishtable features a 59" machine-to-corner length and a total of 120" from corner to end, facilitating seamless integration into foodservice environments such as restaurants, cafeterias, and catering facilities. Its left-right operation enhances workflow flexibility, and the NSF-certified construction ensures sanitary conditions ideal for heavy-duty dishwashing and prep tasks. The unit's technical specifications include a stainless steel top, a 34" height, and stainless steel tubular legs, making it a durable and reliable choice for high-volume warewashing and dish handling operations.

Winholt CDT-14-C-120L Features

The Winholt CDT-14-C-120L Corner Clean Dish Table offers a durable stainless-steel surface tailored for commercial dishwashing workflows, with a length accommodating large volume throughput. Its left-right operation optimizes placement in U-shaped or corner kitchens, while the 14 gauge stainless steel top ensures longevity and resistance to corrosion. Designed for ease of cleaning, its high backsplash with wall return enhances sanitation, and stainless steel legs provide stable support. Suitable for heavy-duty application, it seamlessly integrates into busy dishwashing stations, improving workflow efficiency in any professional foodservice setting.

  • Functionality: Facilitates efficient corner dishwashing with 59" to corner length
  • Durability: Constructed from 14-gauge 300 series stainless steel
  • Ease-of-Use: 34" height with stainless steel tubular legs for stability
  • Application Fit: Ideal for high-volume warewashing in restaurants and cafeterias
  • Workflow Advantage: Left-right operation optimizes placement and throughput

Suitable for installation in commercial kitchens requiring reliable, NSF-certified corner dish tables.

Winholt CDT-14-C-120L Technical Specs

This commercial corner dishtable features a robust 14-gauge stainless steel top, with overall dimensions of 120" width, 59" depth, and 34" height, designed for seamless corner installation with an adjustable width of 109" to 120" from end to corner. The unit operates with stainless steel tubular legs on 2" bullet clad feet, engineered for stability and durability. It is powered solely by manual operation, with no electrical requirements specified. The NSF certification affirms its compliance with sanitation standards for heavy-duty foodservice environments. Its construction supports vigorous cleaning routines, and the stainless steel surface is resistant to corrosion and staining. Shipping weight is approximately 150 lbs, making it suitable for medium-volume foodservice operations demanding long-lasting, easy-to-maintain warewashing solutions.

  • Electrical Requirements: No electrical connection needed
  • Construction & Finish: 14-gauge stainless steel, NSF-certified
  • Dimensions: 120" W x 59" D x 34" H
  • Weight: 150 lbs (product), shipped on durable crates
  • Material Safety & Maintenance: Food-safe stainless steel, easy to clean
  • Installation Consideration: Requires appropriate clearance for corner mounting

What is a commercial dishtable?

A commercial dishtable is a stainless steel surface used for dishwashing, warewashing, and prep functions within foodservice facilities. This top-loading, NSF-certified unit with a corner shape is installed in restaurant or cafeteria dish areas to streamline large-volume cleaning workflows. The Winholt CDT-14-C-120L model features a 59" machine-to-corner length, a 120" overall width, and durable stainless steel construction, making it suitable for high-demand washing tasks in busy kitchens, especially where efficient workspace utilization and sanitation are critical. It is primarily used for warehandling and dish processing to support efficient kitchen operations.

Top stainless steel corner dishtable for foodservice environments

This commercial corner dishtable offers comprehensive stainless steel durability and optimized workflow, ideal for moderate laboratory and restaurant dishwashing applications. Built by Winholt Equipment, model CDT-14-C-120L, it features left-right operation suitable for corner installations, with a 59" machine-to-corner length and 120" overall width, designed for medium-volume warewashing in institutional settings.

  • Operation Type — designed for corner kitchen workflows
  • Kitchen Type — suited for compact commercial spaces
  • Foodservice Category — ideal for dishwashing and prep stations
  • Workload Qualifier — moderate throughput capacities
  • Use Case — enhances workflow efficiency in busy foodservice settings

Why Choose Winholt CDT-14-C-120L ?

Designed with heavy-duty stainless steel and optimized for corner installation, the Winholt CDT-14-C-120L dishtable offers a reliable, NSF-certified solution that improves sanitation and operational efficiency compared to standard models. Its durable construction and versatile left-right operation set it apart in demanding commercial kitchen environments, providing a long-lasting, space-efficient warewashing platform.

  • Self-contained stainless steel design for streamlined installation
  • Built with 14 gauge corrosion-resistant stainless steel
  • Ideal for medium-volume dishwashing workflows
  • Enhanced stability with stainless steel tubular legs
  • Unique corner shape maximizes workspace utilization

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

Winholt CDT-14-C-120L Corner Clean Dish Table Left To Right Stainless Steel Legs And Clad Bullet Feet
Winholt Equipment

Winholt CDT-14-C-120L 120 Inch Left-right Operation Corner Clean Dish Table

$370.99

The Winholt CDT-14-C-120L Corner Clean Dish Table is a commercial-grade L-shaped dishtable designed for efficient dishwashing workflows in professional foodservice environments. Constructed with a 14-gauge, 304 series stainless steel top, it features a 120-inch length from corner to end and a 59-inch deployment to the corner, optimized for corner installations. Equipped with a 9-inch high backsplash with a 2-inch 45° wall return and a 1-inch up-turn, this model ensures superior splash containment and sanitation. The unit's left-to-right operation is ideal for commercial kitchens requiring durable, easy-to-maintain surface areas for dish sorting, pre-rinsing, and warewashing stations, especially in hospitality and institutional settings. Its technical specifications focus on streamlined workflow integration, corrosion resistance, and high-quality stainless steel construction designed to withstand demanding daily cleaning routines.

Winholt CDT-14-C-120L Features

The Winholt CDT-14-C-120L dishtable offers a robust stainless steel top tailored for high-volume dishwashing operations. Its left-right operation facilitates seamless workflow links between prep and cleaning areas. The unit’s durable 14-gauge stainless steel ensures long-term resistance to corrosion and damage, while the 120-inch length and 59-inch depth support large dish volumes. Designed for ease of cleaning and maintenance, it incorporates seamless surfaces and an integrated backsplash. Suitable for high-capacity dishwashing zones, the dishtable enhances efficiency while reducing contamination risks through high-quality construction.

  • Function and Performance: Supports high-volume dish processing with 120" length.
  • Durability Traits: Made of 14-gauge, 304 stainless steel for corrosion resistance.
  • Ease of Use and Maintenance: Seamless surface design simplifies cleaning routines.
  • Real-World Fit: Fits efficiently in corner dishwashing stations in busy kitchens.
  • Workflow Integration: Left-to-right operation optimizes space and process flow in foodservice settings.

Ideal for commercial dishwashing stations requiring durable, large-capacity work surfaces.

Winholt CDT-14-C-120L Technical Specs

The Winholt CDT-14-C-120L dishtable operates with a 120V, 60Hz, single-phase electrical requirement, consuming approximately 150 lbs of weight, and weighs around 150 lbs itself. Its construction features a stainless steel top with a thickness of 14 gauge and a finished surface in the stainless series 300. The unit’s dimensions are 120 inches wide, 59 inches deep, and 34 inches high, with a steam-resistant, corrosion-proof finish suitable for continuous use. The dishtable is designed with NSF-approved materials for easy sanitation and cleaning. Its overall build emphasizes durability for intensive daily use in high-traffic commercial kitchens, with simple disassembly for maintenance. The unit’s configuration supports extensive workflow needs in restaurant or institutional dishwashing operations.

  • Electrical Requirements: 120V voltage, 60Hz frequency, single-phase, approximately 1.5 kW power draw.
  • Construction & Finish: 14-gauge stainless steel 300 series, corrosion-resistant for long-term durability.
  • Dimensions: 120" width x 59" depth x 34" height, suitable for corner installations.
  • Weight: 150 lbs for unit weight; shipping weight may vary.
  • Temperature Resistance: Operates within safe working temperatures suited for dishwashing environments.
  • Cleaning & Maintenance: Seamless steel surface facilitates straightforward cleaning; disassembly available for thorough sanitation.
  • Usage Compatibility: Designed for use with high-volume warewashing workflows, compatible with standard commercial dishwasher plumbing setups.
  • Installation & Requirements: Requires sufficient clearance for front access, stable leveling for stainless steel legs, and drainage options for waste.

What is a commercial dishtable

A commercial dishtable is a heavy-duty stainless steel work surface designed for dishwashing and warewashing stations in professional kitchens. Built with durable materials like 14-gauge stainless steel, it provides a functional platform for sorting, pre-rinsing, and stacking dishes. Often installed in undercounter or corner configurations, it supports high-volume throughput while maintaining sanitation standards. The Winholt CDT-14-C-120L model is installed in institutional kitchens and large restaurants where large capacity, durable construction, and efficient workflow are critical for maintaining hygiene and operational efficiency.

Top Commercial Dishwashing Equipment for High-Volume Foodservice Settings

Designed for high-capacity dishwashing operations, the Winholt CDT-14-C-120L provides a durable, large stainless steel surface with left-right operation, ideal for busy foodservice kitchens requiring reliable workflow support in corner installations. Its robust construction and precise dimensions support efficient dish sorting and pre-rinsing processes during peak throughput in institutional or restaurant environments.

  • Operation Type — optimized for high-volume dishwashing workflows
  • Kitchen Setting — suitable for fast-paced commercial kitchens and institutional facilities
  • Foodservice Category — tailored for dishwashing stations in restaurants and cafeterias
  • Workload Qualifier — supports moderate throughput daily operations
  • Use Case — suited for dish sorting, pre-washing, and warewashing in busy kitchens

Why Choose Winholt CDT-14-C-120L

Designed with a 14-gauge stainless steel top and a large 120-inch working surface, the Winholt CDT-14-C-120L dishtable offers superior durability and space efficiency for professional kitchens. Its left-right operation streamlines workflow in corner setups, reducing ergonomic strain and maximizing productivity. The unit’s construction ensures resistance to corrosion and damage, with features facilitating straightforward sanitation and maintenance compared to competing models, ultimately enhancing operational reliability and hygiene standards in busy dishwashing environments.

  • Greater length and corner deployment improve workflow efficiency
  • Robust stainless steel construction resists corrosion and damage
  • Designed for easy cleaning and disassembly for sanitation
  • Optimized for moderate throughput with spacious surface area
  • Enhanced ergonomic layout supports streamlined dish processing