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Why you’ll love it

RestaurantSupply.com is your trusted source for Winholt clean l shaped dishtables.

  • Authorized Winholt dealer, ensuring genuine commercial restaurant equipment and manufacturer support
  • Fast shipping available on in-stock Winholt CDT-14-C-108R clean l shaped dishtables
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

Winholt CDT-14-C-108R 59 Inch Right-left Operation Corner Clean Dish Table Stainless Steel

Winholt  |  MFG #: CDT-14-C-108R  |  Item #: 619235
Item: #619235

Technical details
Manufacturer Winholt Equipment
Model Number CDT-14-C-108R
Manufacturer Part # CDT-14-C-108R
Shape Corner
Stainless Series 300 Series
Stainless Gauge 14 Gauge
Direction Right To Left
Leg Type Stainless Steel Legs
Width (end - corner) OA 97" - 108"
Width (machine - corner) OA 49" - 60"
Splash Height 5"H Splash
NSF Yes

About this item

Product Details

The Winholt CDT-14-C-108R Corner Clean Dish Table is a durable, professional-grade foodservice dishtable designed for efficient corner installation in commercial kitchens. Featuring a 14-gauge 304 stainless steel top with a 9-inch high backsplash, 2-inch 45° wall return, and 1-inch up-turn, this unit provides optimal sanitation and corrosion resistance. With a total length of 59 inches from machine to corner and 108 inches from corner to end, it facilitates seamless workflow integration in high-demand dishwashing stations and prep areas.

Winholt CDT-14-C-108R Features

Engineered for commercial foodservice environments, the Winholt CDT-14-C-108R corner dishtable offers a robust stainless steel top, eliminating corrosion risks under heavy use. Its right-left operation enables flexible installation, while the 14 gauge stainless steel gauge ensures durability. The unit’s stainless steel legs and bullet-clad feet enhance stability, making it suitable for high-volume dishwashing and prep workflows. Designed for easy cleaning, it integrates seamlessly into busy kitchen layouts requiring uniform sanitation standards.

  • Functionality: Precise corner configuration supports efficient dish flow.
  • Durability: 14-gauge 304 stainless steel withstands rigorous use.
  • Ease of Maintenance: Smooth polished surface simplifies sanitization process.
  • Application Fit: Ideal for dish stations and prep zones in commercial kitchens.
  • Workflow Integration: Customizable for flexible kitchen layouts and operations.

Best suited for high-traffic dishwashing areas requiring reliable corner configurations.

Winholt CDT-14-C-108R Technical Specs

The Winholt CDT-14-C-108R dishtable features a versatile design with a 97-108 inch overall width from end to corner, and 49-60 inches from machine to corner, ensuring compatibility with various kitchen layouts. Constructed from 14-gauge stainless steel with a 300 series stainless steel finish, it resists corrosion and maintains high sanitation standards. The unit operates in a standard kitchen voltage, with durability suited for heavy daily use. Its splash height of 5 inches prevents water spillage, and the stainless steel legs with bullet-clad feet provide stable support. The dishtable’s NSF approval guarantees compliance with industry sanitation expectations.

  • Electrical Requirements: Standard commercial voltage, compatible with typical kitchen power
  • Material Construction: 14-gauge stainless steel with a corrosion-resistant finish
  • Dimensions: Width (end-corner) 97-108", depth appropriate for corner installation, height 9” backsplash
  • Weight: Exact shipping weight varies based on configuration
  • Cleaning & Maintenance: Smooth surface, disassemblable for routine sanitation
  • Usage Compatibility: Suitable for dishwashing and prep workflows, resists operating temperature ranges

What is a commercial dishtable?

A commercial dishtable is a specialized stainless steel surface designed for dishwashing and prep tasks in professional kitchens. Typically installed in undercounter or corner configurations, it supports efficient workflow in high-volume foodservice environments. The Winholt CDT-14-C-108R is a robust, NSF-certified model with a 14-gauge stainless steel top, ideal for dish stations or prep areas, especially suited for mid-volume operations such as restaurants or institutional kitchens requiring reliable corner installation and easy maintenance.

Top Corner Clean Dishtable for Commercial Foodservice Settings

The corner dishtable offers a solid construction with a 14-gauge stainless steel top designed for moderate workload environments like busy restaurants and institutional kitchens. Featuring right-left operation, it ensures optimal workflow integration. Winholt CDT-14-C-108R is built for durability and sanitation, making it well-suited for dishwashing stations, prep zones, and installation in commercial kitchen operations requiring a compact footprint.

  • Operation Type — suited for corner dishwashing stations in medium-volume kitchens
  • Kitchen Type — ideal for commercial spaces with limited layouts
  • Foodservice Category — optimized for dish stations and prep areas
  • Workload Qualifier — designed for moderate throughput environment
  • Use Case — efficient for corner installation in busy restaurant kitchens

Why Choose Winholt CDT-14-C-108R?

The Winholt CDT-14-C-108R dishtable distinguishes itself through durable 14-gauge stainless steel construction, flexible right-left operation, and a compact, corner-specific design that maximizes space efficiency. Its corrosion-resistant materials and NSF approval ensure long-term sanitation and performance, optimizing workflow in demanding kitchen settings and offering robust support for dishwashing and prep tasks.

  • Compact Footprint: Fits tight kitchen corners without sacrificing workspace
  • Heavy-Duty Material: 14-gauge stainless steel withstands rigorous daily use
  • Flexible Operation: Configurable for either right or left side installation
  • Corrosion Resistance: Durable stainless steel surface resists rust and staining
  • Sanitation Standards: NSF-certified for safe commercial kitchen use

Certifications

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

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Winholt Equipment

Winholt CDT-14-C-108R 59 Inch Right-left Operation Corner Clean Dish Table Stainless Steel

$319.99

The Winholt CDT-14-C-108R Corner Clean Dish Table is a commercial stainless steel dishtable designed for efficient warewashing and dishroom workflows. Engineered for foodservice environments requiring dependable, durable, and easy-to-clean equipment, this NSF-listed unit features a 14-gauge 300 Series stainless steel top with a 9-inch high backsplash, including a 2-inch 45° wall return and 1-inch up-turn to contain water and debris. Its right-left operation facilitates versatile installation in corner configurations, optimizing space in busy kitchens, restaurants, and institutional dishwashing areas. With an overall length of 59 inches from machine to corner and 108 inches from corner to end, this unit provides ample workspace for high-volume washing tasks. Precision-crafted for durability and sanitation, it supports seamless integration into commercial dishroom operations, with technical specifications emphasizing robust construction and functional design.

Winholt CDT-14-C-108R Features

The Winholt CDT-14-C-108R corner dishtable offers precise water containment with a stainless steel top suitable for heavy-duty dishwashing tasks in demanding foodservice kitchens. Its right-left operation enhances installation flexibility, while stainless steel tubular legs with bullet-clad feet ensure stability and corrosion resistance. The unit's 14-gauge materials promote longevity and ease of maintenance, making it ideal for high-throughput dishroom workflows. Sized to fit compact yet functional spaces, its design streamlines washing and rinsing processes, improving overall efficiency in commercial settings.

  • Versatile corner operation for space optimization
  • Constructed with durable 14-gauge stainless steel top
  • Stainless steel tubular legs for stability and corrosion resistance
  • Easy to clean, maintaining sanitation standards
  • Designed for mid-volume dishroom workflows in commercial kitchens

Suitable for high-capacity dishwashing in busy restaurants or institutional kitchens

Winholt CDT-14-C-108R Technical Specs

The Winholt CDT-14-C-108R dishtable features a robust 14-gauge stainless steel top, ensuring durability and resistance to corrosion under high-use conditions. It operates as a manual, NSF-listed unit with dimensions ranging from 49 to 60 inches in width from the machine to the corner and 97 to 108 inches overall, fitting seamlessly into corner configurations. The unit comprises stainless steel legs with bullet-clad feet for stability and is designed for easy disassembly and cleaning. It does not require electrical or plumbing connections for operation, emphasizing its straightforward installation. Its splash height of 5 inches helps contain water during cross-traffic dishwashing tasks, supporting sanitary, efficient workflow in commercial dishrooms. Approximate weight data is not specified, but its construction ensures long-term use in demanding environments.

  • Electrical Requirements: Not applicable, manual operation
  • Construction & Finish: 14-gauge stainless steel top with stainless steel legs
  • Dimensions: 49 - 60 inches wide, 97 - 108 inches overall length
  • Material Safety & Cleaning: Food-grade stainless steel, easy disassembly for cleaning
  • Operating Range & Safety: Designed for typical dishwashing temperature ranges, robust stability features
  • Usage Compatibility: Compatible with standard dishroom sinks and drainage systems
  • Compliance: NSF listed for sanitation standards

What is a commercial dishdishtable

A commercial dishdishtable is a durable stainless steel work surface designed for warewashing in foodservice operations. Specifically, the Winholt CDT-14-C-108R is installed in corner dishroom configurations, providing an organized workspace for washing, rinsing, and sorting dishes, ideal for restaurant kitchens, cafeterias, and catering facilities. This NSF-listed unit supports high-volume cleaning tasks, with dimensions and features optimized for efficient workflow in busy commercial environments, ensuring sanitation and ease of maintenance in institutional dishwashing settings.

Top Corner Dish Dishtables for Commercial Kitchen Operations

Built with high-quality stainless steel, the Winholt CDT-14-C-108R corner dishtable offers space-efficient warewashing solutions with robust, NSF-listed construction. Its right-left operation suits busy restaurant dishrooms, supporting medium workloads in commercial kitchens. Designed for durability and sanitary cleaning, it optimizes workflow in institutional and foodservice environments, ensuring reliable performance for high-volume dish processing.

  • Operation Type — suitable for busy foodservice warewashing
  • Kitchen Setting — ideal for commercial dishroom applications
  • Foodservice Category — essential in restaurant and institutional kitchens
  • Workload Qualifier — supports moderate to high throughput tasks
  • Use Case — facilitates efficient dishwashing workflow integration

Why Choose Winholt CDT-14-C-108R

The Winholt CDT-14-C-108R stands out among commercial dishtables by combining robust 14-gauge stainless steel construction with versatile right-left corner operation, maximizing space in high-demand dishrooms. Its corrosion-resistant legs and water containment features promote long-term sanitation and maintenance efficiency. Designed for dependable, restaurant-ready performance, it integrates seamlessly into professional dishwashing setups, enhancing workflow and sanitation standards beyond typical models.

  • Self-contained design simplifies installation and maintenance
  • Heavy-duty stainless steel construction withstands rigorous use
  • Corner operation optimizes space in compact kitchens
  • Enhanced durability with stainless steel legs and bullet-clad feet
  • Designed for long-term performance in commercial dish environments