Winholt ALC-1840 21 Inch Mobile Pan Rack Aluminum Open Sides with Slides

The Winholt ALC-1840 Mobile Pan Rack Full Height Open Sides is a heavy-duty, commercial-grade equipment designed for efficient storage and transportation of baking and pan products in professional foodservice environments. Featuring a welded channel aluminum frame, this full-height rack offers durable, corrosion-resistant construction suited for high-volume kitchens. Equipped with slides for (40) 18"x26" pans and end loading capability, it optimizes workflow in bakery, catering, and restaurant operations by facilitating easy access and streamlined movement of pans within busy culinary settings.

Top Winholt ALC-1840 Features

The ALC-1840 mobile pan rack is engineered for commercial foodservice use, featuring a welded aluminum frame for longevity, open sides for quick access, and slides compatible with standard 18"x26" pans. Its full-height design supports high-volume workflows, while 5" swivel stem casters enable smooth mobility across various flooring types. Designed for end loading, it simplifies pan insertion and removal, reducing handling time and labor efforts in fast-paced kitchens.

• Functionality: Supports (40) 18"x26" pans with open side access for efficiency
• Durability: Welded aluminum frame resists corrosion and impacts
• Ease of Use: 5" swivel stem casters for easy maneuverability
• Optimized Workflow: End loading for quick pan access and repositioning
• Technical Specification: Full height ranges from 61" to 66" with a 21" width and 27" depth

Ideal for medium-volume bakery and catering operations requiring mobile storage solutions

Winholt ALC-1840 Technical Specs

The Winholt ALC-1840 is constructed entirely of welded aluminum, ensuring lightweight yet durable build quality. It measures 21" wide, 27" deep, and has an adjustable height between 61" and 66". The rack supports 40 pans of 18" x 26" size via slides designed for reliable performance and straightforward maintenance. Equipped with five-inch swivel stem casters, it offers smooth mobility across various floor surfaces in busy commercial kitchens. Its open sides facilitate rapid access, while the end-loading configuration enhances workflow efficiency. Designed for high-volume foodservice environments, it is suitable for storage, transport, and in-process handling of baked goods, sheet pans, and bun trays. Typical applications include bakeries, catering services, and large restaurant kitchens where durability, mobility, and capacity are critical. The frame’s aluminum construction simplifies cleaning routines, and its lightweight design eases repositioning during operational shifts.

• Dimensions: 21" W x 27" D x 61-66" H adjustable
• Construction: Welded aluminum for corrosion resistance and longevity
• Load Capacity: Supports 40 pans of 18" x 26" size with sliding mechanism
• Mobility: Equipped with 5" swivel stem casters for smooth movement
• Temperature Range: Suitable for typical kitchen environments, operating within standard ambient conditions

What is a commercial pan rack

A commercial pan rack is a heavy-duty storage unit designed specifically for transporting, storing, and organizing baking pans or sheet trays in professional foodservice settings. These racks, such as the Winholt ALC-1840, typically feature durable materials like welded aluminum, multiple pan accommodations, and mobility elements including swivel casters for easy movement. Used in bakery, catering, and restaurant operations, they streamline in-process handling, enhance workflow efficiency, and support high-volume throughput, making them essential for large-scale food preparation and bakery environments.

Top Storage and Transport Solutions for Foodservice Operations

Designed for commercial kitchens requiring durable, mobile storage, the Winholt ALC-1840 supports moderate throughput workloads in bakery and catering facilities. Built with welded aluminum for long-term use, it offers reliable mobility and efficient pan management suited for restaurant-ready storage needs. This model is ideal for medium-scale bakery, catering, or large kitchen applications that focus on workflow productivity and ease of access efficiently integrated with existing kitchen layouts.

• Operation Type — ideal for bakery and catering workflows
• Kitchen Setting — suited for large or moderate-volume commercial kitchens
• Foodservice Category — supports sheet pan and bun storage
• Workload Qualifier — supports moderate throughput demands
• Use Case — optimized for pan transportation and in-process storage management

Why Choose Winholt ALC-1840

Winholt ALC-1840 distinguishes itself through its full aluminum construction, dual-purpose open sides, and robust end-loading design, providing superior durability, mobility, and accessibility compared to similar models. Its corrosion-resistant frame and smooth-rolling swivel casters improve operational efficiency and sanitation, while its capacity supports large workloads in professional foodservice environments. Designed for ease of maintenance, this rack ensures long-term reliability and seamless workflow integration across busy commercial kitchens.

• Enhanced Durability: Welded aluminum frame reduces impact damage and corrosion
• Large Capacity: Supports 40 pans, maximizing storage density
• Mobility: Heavy-duty 5" swivel casters for effortless repositioning
• Design Efficiency: Full-height open sides enable rapid access and cleaning
• Operational Compatibility: Ideal for medium-volume bakery and catering workflows