Winholt ALC-1836 21 Inch Mobile Pan Rack End Load Open Sides Aluminum

The Winholt ALC-1836 Mobile Pan Rack Full Height Open Sides is a professional-grade foodservice storage solution designed for efficient and durable organization of gastronorm pans in commercial kitchens. Constructed with a welded channel aluminum frame, this full-height rack features open sides for easy access and slide-in compatibility for (36) 18"x26" pans. Its end-loading design enhances workflow and quick pan retrieval, making it ideal for high-traffic food preparation and plating areas. With a height of 64 inches, width of 21 inches, and depth of 27 inches, the unit provides substantial capacity while maintaining a compact footprint suited for busy kitchen environments.

Top Winholt ALC-1836 Features

The Winholt ALC-1836 Pan Rack offers durable aluminum construction, full-height open sides for accessible storage, and slides designed specifically for 36 standard 18"x26" pans. Its end-loading design simplifies stacking and retrieval, while the welded frame ensures long-term stability under constant use. The unit's open sides facilitate airflow and cleaning, making it suitable for high-volume kitchen workflows focused on efficiency and sanitation.

• Functionality: Supports 36 pans with easy slide-in, end-loading operation
• Durability: Welded aluminum frame resists corrosion and withstands commercial cleaning
• Ease of Maintenance: Open sides simplify cleaning and prevent debris buildup
• Application Fit: Suitable for plate cold storage, prep lines, and mobile kitchen setups
• Workflow Integration: Facilitates organized pans within high-efficiency food preparation sequences

Designed for medium-volume foodservice applications requiring organized, mobile pan storage.

Winholt ALC-1836 Technical Specs

The Winholt ALC-1836 Pan Rack is engineered with a welded aluminum construction, providing corrosion resistance and lightweight mobility. Standing 64 inches tall with a width of 21 inches and depth of 27 inches, it weighs approximately 40 lbs for manageable handling and repositioning. Equipped with 5-inch swivel stem casters, the unit ensures smooth mobility across various flooring surfaces. Its open top design allows easy stacking and access, while end-loading capabilities optimize workflow. The rack is NSF listed, supporting safe food storage and cleaning protocols, and features 1 to 1-3/4 inch centers for versatile pan placement. The product operates in typical kitchen environments with no electrical requirements, emphasizing durability and practical utility.

• Dimensions: 21" W x 27" D x 64" H for space-efficient storage
• Construction: Aluminum for corrosion resistance and lightweight handling
• Weight: 40 lbs for easy repositioning and fixture mobility
• Casters: 5-inch swivel stem casters enabling smooth movement
• Capacity: Accommodates (36) 18"x26" pans with adjustable center spacing
• NSF Listed: Assures compliance with sanitation standards

What is a commercial pan rack?

A commercial pan rack is a heavy-duty storage unit designed for organizing, transporting, and maintaining gastronorm pans in foodservice environments. Typically constructed from durable materials like aluminum, these racks support high-volume food prep and storage workflows. The Winholt ALC-1836 Full Height Open Sides pan rack is installed in kitchens, cafeterias, and catering operations, offering a mobile and streamlined solution for storing and accessing multiple pans efficiently. It is best suited for foodservice settings that require organized, accessible, and mobile pan storage for consistent quality and operational speed.

Top Commercial Pan Racks for Foodservice Operations

Designed for medium-throughput kitchens, the Winholt ALC-1836 offers durable, mobile, full-height open-sided storage ideal for organized pan management in high-volume food prep settings. Built by Winholt, model ALC-1836, it supports efficient workflow with its aluminum construction and end-loading design, making it suitable for busy commercial kitchens and transport applications within institutional or catering environments.

• Operation Type — Medium-volume kitchen workflows
• Kitchen Setting — Commercial kitchens and catering services
• Foodservice Category — Pan and sheet pan storage
• Workload Qualification — Moderate throughput storage needs
• Use Case — Mobile pan organization and transport within food prep areas

Why Choose Winholt ALC-1836

The Winholt ALC-1836 distinguishes itself through a robust welded aluminum frame, open sides for enhanced airflow, and ease of mobility with high-capacity casters. Its compact, full height design maximizes storage in limited space, while end-loading improves workflow efficiency. Compared to standard models, it offers a combination of durability, sanitation-friendly construction, and practical design tailored for demanding foodservice environments.

• Compact footprint supports tight kitchen layouts
• Corrosion-resistant aluminum frame enhances longevity
• Full height with open sides allows easy cleaning and access
• End-loading design simplifies workflow and pan handling
• Mobility enabled by 5-inch swivel casters for quick repositioning