The Winholt AL-3206CR-MLC aluminum produce crisping rack is designed for professional foodservice environments requiring efficient storage and handling of crisping baskets. Crafted from durable aluminum, this rack securely holds six standard-sized baskets measuring 26½” x 29- 1/8”, optimizing workflow in commercial kitchens. Equipped with locking casters, it facilitates easy maneuverability and stable positioning during operation, making it well-suited for restaurant, cafeteria, or catering applications that demand reliable, rust-resistant shelving solutions for food presentation and prep efficiency.
Top Winholt AL-3206CR-MLC Features
This produce crisping rack offers precise, heavy-duty construction ideal for foodservice professionals managing multiple crisping baskets in high-traffic kitchens. Its aluminum body ensures corrosion resistance and lightweight handling, while locking casters allow for secure mobility. Designed for ease of cleaning and quick reconfiguration, it supports dynamic kitchen workflows with effortless stability during use. Its robust design ensures durability under everyday commercial operations, supporting process efficiency and sanitation standards. With a capacity to hold six baskets, it streamlines basket storage and transport in food prep and service settings.
- Heavy-duty aluminum construction: corrosion-resistant durable material for prolonged use
- Holds six standard baskets: optimized for 26½” x 29- 1/8” crisping baskets
- Locking casters: facilitate secure, easy mobility in busy kitchens
- Lightweight and maneuverable: simplifies repositioning during workflow
- Designed for commercial foodservice: ideal for cafeteria, restaurant, or catering environments
Suitable for foodservice operations requiring reliable basket storage and transport—an essential component for efficient kitchen management.
Winholt AL-3206CR-MLC Technical Specs
The Winholt AL-3206CR-MLC produce crisping rack is built from high-grade aluminum with overall dimensions of 29" width, 32.5" depth, and 79.75" height, offering a lightweight yet sturdy framework. It weighs approximately 54 lbs, ensuring ease of handling without sacrificing stability. The rack is equipped with four locking casters for mobility and positional locking, designed to withstand the rigors of daily kitchen use. Its construction meets typical commercial foodservice standards with corrosion-resistant properties, enabling long-term sanitation and easy maintenance. The rack's size and capacity support medium throughput operations, streamlining basket handling. Power requirements are minimal as it functions solely through mobility features without electrical dependency, and it is intended for indoor use within temperature ranges suitable for foodservice environments.
- Dimensions: 29” W x 32.5” D x 79.75” H
- Weight: 54 lbs (24.5 kg)
- Construction Material: Aluminum
- Mobility: Four locking casters
- Capacity: Holds 6 standard baskets of 26½” x 29- 1/8” size
- Finish: Aluminum finish suitable for sterilization
What is a commercial produce crisping rack
A commercial produce crisping rack is a sturdy storage and transport solution designed for foodservice settings to hold crisping or cooking baskets efficiently. It provides organized stacking and mobility in high-traffic kitchens, often constructed from corrosion-resistant materials like aluminum. The Winholt AL-3206CR-MLC model is specifically engineered to hold six standard baskets of 26½” x 29- 1/8”, featuring locking casters for stability during food prep and service. This type of rack is essential for operations involving crisping, reheating, or staging large quantities of food items in restaurant, cafeteria, or catering environments, supporting consistent workflow and sanitation protocols.
Top Commercial Produce Crisping Racks for Foodservice Environments
Designed for medium throughput kitchens, the Winholt AL-3206CR-MLC produce crisping rack emphasizes build quality, functionality, and stability. Its aluminum construction delivers corrosion resistance and lightweight handling, while the locking casters provide efficient mobility for food prep and service areas. Ideal for restaurants and cafeterias managing multiple baskets, it supports organized workflow and sanitation compliance, making it a dependable component of commercial kitchen equipment.
- Medium-operation environments — optimal for busy kitchens with frequent basket handling
- Compact footprint — supports space-efficient storage in commercial spaces
- Corrosion-resistant aluminum — long-lasting durability in foodservice environments
- Mobile with locking casters — facilitates safe, easy repositioning during operation
- Supports basket organization — ideal for food staging and crisping workflows
Why Choose Winholt AL-3206CR-MLC ?
Compared to competing models, the Winholt AL-3206CR-MLC stands out with its durable aluminum construction and secure mobility features. Its robust design ensures long-term stability and ease of handling in demanding kitchen settings. The locking casters enable safety and convenience, while its capacity to hold multiple baskets supports efficient workflow and consistent food presentation. This solution enhances operational efficiency while maintaining sanitation standards across a variety of commercial foodservice environments.
- Self-contained aluminum design for rust resistance and longevity
- Lightweight yet durable—supports frequent repositioning
- Optimized for six baskets of standard size—maximizes storage efficiency
- Locking casters provide stability during food prep and transport
- Designed for commercial kitchen reliability and ease of cleaning
