The Winholt AL-1820B-XB Pan Rack Mobile with 20 slots for 18" x 26" sheet pans is a durable, high-capacity foodservice storage solution engineered for efficient kitchen workflows. Constructed from lightweight yet robust aluminum, this mobile pan rack features an open top, open sides, and open sides for easy access and sanitation. Its end load design accommodates up to 800 pounds, with precise spacing of 3 inches between shelves, making it ideal for commercial kitchens and catering operations requiring quick, organized transport and storage of sheet pans in busy foodservice environments. With a height adjustable between 67" and 72" and a compact 26" width, this rack maximizes space utilization while providing reliable performance for medium-volume operations.
Top Winholt AL-1820B-XB Features
The Winholt AL-1820B-XB Pan Rack is tailored for commercial foodservice applications, offering a heavy-duty aluminum construction with a 3-inch shelf spacing for optimal organization. Its mobile design with five 5-inch casters enhances maneuverability, while its 800-pound rolling capacity supports high-volume sheet pan transportation. Built for durability and ease of maintenance, the rack's open top and open sides facilitate quick sanitation and airflow. It is suitable for restaurant kitchens, catering services, and bakery operations managing multiple sheet pans daily.
- Heavy-duty aluminum construction for durability
- Mobile design with 5-inch casters for easy maneuverability
- Supports 800 lbs. capacity for high-volume sheet pans
- Open sides and top allow for quick cleaning
- Precise 3-inch spacing enhances workflow organization
Ideal for medium-volume kitchen operations requiring organized storage and transport of sheet pans.
Winholt AL-1820B-XB Technical Specs
The Winholt AL-1820B-XB Pan Rack features a self-assembled, welded aluminum construction with overall dimensions of 26 inches wide, 21 inches deep, and a height adjustable from 67 to 72 inches. It weighs approximately 48 pounds, supporting an 800-pound load capacity across five casters with a 5-inch diameter for smooth mobility. The open top and sides facilitate airflow and ease of cleaning, with a PROP 65 compliance indicating consideration for safe materials. This rack is designed for use in high-traffic kitchens, with open sides for quick access and maintenance, making it suitable for versatile foodservice environments—including bakeries, catering, meat processing, and restaurant prep stations—where durability and ease of handling are critical. Its NSF listing underscores compliance with sanitation standards, ensuring safe operation and easy cleaning.
- Dimensions: 26 in W x 21 in D x 67-72 in H (adjustable)
- Weight: 48 lbs (product), Shipping weight may vary
- Construction: Aluminum with open top and sides
- Maximum load capacity: 800 lbs.
- Casters: 5-inch diameter, designed for smooth mobility
- Spacing: 3-inch centers for optimal sheet pan organization
- Compliance: NSF listed for sanitation standards
- Electrical Requirements: Not applicable, manual mobile rack
- Use Environment: Designed for commercial kitchens with frequent sheet pan transport, requiring straightforward maneuverability and durability
- Cleaning: Open sides and top facilitate quick sanitation; maintenance involves periodic wiping and caster checks
- Installation: Requires minimal setup, caster assembly included; no electrical or plumbing needed
- Material: Aluminum for corrosion resistance and lightweight handling
What is a commercial sheet pan rack?
A commercial sheet pan rack is a specialized foodservice storage unit designed to hold multiple sheet pans in organized layers for easy access, transport, and sanitation within high-volume kitchens. These racks are constructed from durable materials like aluminum or stainless steel, often featuring mobile casters for mobility and specific spacing for efficient storage. The Winholt AL-1820B-XB Pan Rack is a prime example, capable of holding twenty 18" x 26" sheet pans, making it suitable for bakery, catering, or restaurant operations requiring quick sheet pan handling during busy meal services or prep work. Its design supports medium throughput environments such as cafeterias or bakery production lines, ensuring reliable performance and streamlined workflow.
Top Commercial Sheet Pan Racks for Bakery and Restaurant Kitchens
Built for medium-volume bakery, catering, and restaurant workflows, the Winholt AL-1820B-XB Pan Rack offers robust aluminum construction with precise 3-inch spacing, ideal for organized sheet pan storage and transport in commercial kitchens. Its mobile and durable design supports efficient operation, making it suitable for busy foodservice environments managing multiple pans daily.
- Medium-workload kitchen environments for organized sheet pan handling
- Designed for bakery, catering, and restaurant service
- Supported by Winholt quality for reliable performance
- Supports moderate throughput with durable, portable build
- Ideal for streamlined workflow in commercial kitchen operations
Why Choose Winholt AL-1820B-XB?
Winholt AL-1820B-XB stands out with its lightweight yet sturdy aluminum build, supporting up to 800 pounds with ease. Its mobile design with five casters facilitates swift repositioning in busy kitchens, while open sides and top promote fast sanitation. With precise shelf spacing and a durable end load configuration, this rack optimizes space and workflow efficiency, surpassing many competitor models with its craftsmanship and thoughtful features tailored for commercial foodservice applications.
- Compact footprint with a height adjustable design enhances space efficiency
- Heavy-duty aluminum promotes corrosion resistance and longevity
- Mobile with five casters for effortless maneuvering in tight kitchens
- End load configuration simplifies sheet pan handling and loading
- Open sides and top facilitate quick cleaning and airflow
