Winholt AL-1820B 26 Inch Mobile Full Height Pan Rack Open Sides Aluminum with Slides

The Winholt AL-1820B Pan Rack Mobile Full Height is a professional-grade foodservice equipment solution designed for efficient sheet pan storage and transportation in commercial kitchens. Crafted from welded aluminum, this full-height mobile rack features open sides for easy access and slides with a capacity for (40) 14" x 18" or (20) 18" x 26" sheet pans. Its end-loading design maximizes workflow efficiency, while 5" casters on the bottom facilitate smooth mobility across busy culinary environments. Built to withstand rigorous use, this NSF-certified rack offers durability and ease of maintenance, making it ideal for high-turnover foodservice operations requiring versatile pan handling and space optimization.

Top Winholt AL-1820B Features

The Winholt AL-1820B Pan Rack combines robust construction with practical mobility, featuring welded aluminum frames for rust resistance and open sides that simplify pan insertion and removal. Its slide system supports medium-volume kitchen workflows, while the full-height design optimizes vertical storage. End loading ensures efficient workflow, and 5" casters provide smooth maneuverability in tight kitchen spaces. This rack’s open sides and slide functionality make it suitable for pan transportation and storage, streamlining kitchen operations and maintaining high sanitation standards.

• Capacity: Holds (40) 14" x 18" or (20) 18" x 26" sheet pans
• Material: Welded aluminum frame resists corrosion and damage
• Mobility: Equipped with 5" casters for easy movement in busy kitchens
• Design: Open sides with slide system for quick access and cleanability
• Construction: Full-height, open top for optimal pan access and stacking

Suitable for commercial kitchens needing mobile sheet pan storage, transportation, and space-efficient organization.

Winholt AL-1820B Technical Specs

The Winholt AL-1820B Pan Rack is a durable, assembled unit constructed from aluminum with a height of 69.75 inches, width of 26 inches, and depth of 21 inches, weighing approximately 35 pounds. Its open top and open sides facilitate easy access and cleaning, with centers spaced at 3 to 3-3/4 inches for optimal pan support. The rack mounts on five 5-inch casters for smooth mobility and features end-loading capabilities for efficient workflow. Designed for commercial foodservice use, it is NSF certified for sanitation and safety, with stainless steel components ensuring longevity. The unit is suitable for environments requiring frequent pan handling and transport, supporting medium-volume operations with reliable performance.

• Electrical Requirements: Not applicable
• Construction & Finish: Aluminum frame with durable finish
• Dimensions: 26" W x 21" D x 69.75" H
• Weight: 35 lbs
• Loading: End loading for efficient workflow
• Mobility: Five 5" casters for smooth maneuverability
• Cleaning & Maintenance: Open sides and top allow easy cleaning; disassembly not required
• Usage Compatibility: Supports multiple sheet pan sizes, suitable for medium-volume storage
• Food Safety: NSF certified, corrosion-resistant aluminum material

What is a commercial pan rack?

A commercial pan rack is a specialized storage and transportation unit designed for holding and moving sheet pans in professional foodservice settings. These racks, including models like the Winholt AL-1820B, are constructed from durable materials such as aluminum, ensuring longevity and sanitation. Typically used in restaurant kitchens, bakeries, and catering operations, these racks facilitate efficient workflow by allowing easy access to multiple pans, supporting rapid prep and service times. With features like mobile casters and slide-in systems, they optimize space and streamline pan management in high-volume environments, making them essential for organized, hygienic kitchen operations.

Top Commercial Pan Racks for Medium-Volume Foodservice Settings

Designed for efficient storage and transport, the Winholt AL-1820B combines robust aluminum construction with full-height mobility, ideal for medium-volume kitchens and catering operations. Its open-sided design enhances workflow and sanitation, supporting versatile pan handling needs. Suitable for restaurant prep stations and bakery storage, this rack ensures operational efficiency and durable performance over time.

• Medium-volume workflows in restaurant kitchens
• Versatile for bakery and catering pan storage
• Durable aluminum construction for long-term use
• Supports smooth movement across busy culinary environments
• Optimized for efficient sheet pan management and transportation

Why Choose Winholt AL-1820B Pan Rack Full Height

Winholt AL-1820B stands out among commercial pan racks due to its welded aluminum frame and full-height open design, offering superior durability and accessibility. The inclusion of slides and mobile casters enhances workflow efficiency, reducing handling time. Its open sides facilitate quick cleaning and pan insertion, making it suitable for high-turnover kitchens that demand reliable, easy-to-maintain storage solutions. This model’s robust build and thoughtful design contribute to improved sanitation and operational flow in professional foodservice environments.

• Compact footprint for tight kitchen spots
• Full-height design maximizes vertical storage capacity
• Welded aluminum frame provides corrosion resistance and strength
• Slide system supports quick access and efficient workflow
• Mobility with five 5-inch casters enhances kitchen maneuverability