The Winholt AL-1810H-SSTOP-LC Pan Rack Mobile Half Size is a commercial-grade storage solution designed for high-efficiency kitchen workflows. Crafted with an all-aluminum frame and NSF-listed for sanitation compliance, this mobile pan rack supports (10) 18" x 26" pans with a 3-inch spacing, optimized for end-loading applications. Its lightweight yet durable construction ensures reliable performance in busy foodservice environments, making it suitable for restaurants, catering operations, and institutional kitchens requiring organized, accessible pan storage.
Top Winholt AL-1810H-SSTOP-LC Features
The Winholt AL-1810H-SSTOP-LC pan rack features a corrosion-resistant aluminum frame with removable stainless steel top for easy cleaning and maintenance. The unit’s end-loading configuration streamlines workflow, allowing quick access to pans. Equipped with five-inch polyurethane locking casters, it offers smooth mobility across various flooring surfaces. Its compact half-size design maximizes kitchen space efficiency while supporting medium-volume foodservice operations, enabling seamless workflow integration from preparation to service.
- Efficient capacity: Holds (10) 18" x 26" pans with 3" spacing
- Durable materials: Aluminum frame with stainless steel top for longevity
- Ease of movement: Equipped with five-inch polyurethane locking casters
- Optimized workflow: End-loading design facilitates quick access and loading
- Hygienic construction: NSF-listed for commercial sanitation standards
Ideal for medium-volume foodservice facilities requiring organized pan storage with mobility features.
Winholt AL-1810H-SSTOP-LC Technical Specs
The Winholt AL-1810H-SSTOP-LC Pan Rack features a robust aluminum frame with a stainless steel removable top, ensuring resilience and ease of cleaning. It measures 21 inches in width, 26 inches in depth, and stands at 38 inches high. The unit weighs 31 pounds and is NSF-listed for sanitation compliance. Powered by four five-inch polyurethane locking casters, this mobile rack offers excellent maneuverability and stability. Its construction supports typical foodservice temperatures, and the unit's design minimizes maintenance requirements, enabling efficient workflow management in busy kitchens. The rack supports standardized pan sizes with a capacity for ten 18" x 26" pans, making it a versatile component of kitchen storage systems.
- Electrical Requirements: Not applicable
- Construction & Finish: Aluminum frame, stainless steel top
- Dimensions: 21"W x 26"D x 38"H
- Weight: 31 lbs
- Mobility: 5" polyurethane locking casters
- Capacity: (10) 18" x 26" pans at 3" spacing
What is a commercial pan rack?
A commercial pan rack is a heavy-duty storage unit designed to organize and transport baking pans, hotel pans, and similar cookware in foodservice environments. Specifically, the Winholt AL-1810H-SSTOP-LC is a mobile half-size pan rack constructed with corrosion-resistant aluminum and NSF-listed for sanitation, supporting efficient workflow in restaurants, catering, and institutional kitchens. It is commonly used for storing and moving pans in busy kitchens, facilitating quick access and space management in medium-volume foodservice settings.
Top Storage Racks for Medium-Volume Foodservice Settings
Designed for moderate throughput kitchens, the Winholt AL-1810H-SSTOP-LC offers durable aluminum construction with mobile features, ideal for organized pan storage in restaurant or catering operations. Winholt Equipment’s model supports efficient workflow and hygienic handling, making it suitable for mid-volume foodservice environments requiring reliable, easy-to-maneuver storage solutions.
- Operation type — suitable for mobile transportation in busy kitchens
- Kitchen setting — ideal for compact commercial spaces and prep stations
- Foodservice category — fitting for restaurant, catering, and institutional environments
- Workload qualifier — supports moderate throughput daily operations
- Use case — simplifies pan organization and workflow integration
Why Choose Winholt AL-1810H-SSTOP-LC
Compared to standard pan racks, the Winholt AL-1810H-SSTOP-LC stands out with its corrosion-resistant aluminum frame, NSF-listed hygiene standards, and mobility features. Its end-loading design enhances workflow efficiency, and the stainless steel top simplifies cleaning. Its compact footprint and lockable casters ensure optimal management in high-traffic commercial kitchens, elevating operational performance and sanitation standards.
- Self-contained mobile design for flexible kitchen layouts
- Constructed with durable, corrosion-resistant aluminum materials
- Removable stainless steel top for quick sanitization
- Compact half-size footprint suits tight commercial spaces
- Support for standard 18" x 26" pans enhances versatility