The Winco Z-CR-06 Salad Fork, part of the reputable Winco flatware collection, is a precision-engineered restaurant-grade utensil designed for professional foodservice environments. Measuring 7-3/16 inches in length, this salad fork features a textured design that enhances grip and aesthetic appeal. Constructed from high-quality 18/10 stainless steel with a 3.5mm thickness, it provides exceptional durability and resistance to corrosion, making it suitable for frequent commercial use in busy kitchens, cafeterias, and hospitality settings. Its technical specifications include a solid stainless steel build, a weight of 1.42 lbs per dozen, and a length of 7 inches, meeting the rigorous standards of culinary professionals for functionality and longevity.
Top Winco Z-CR-06 Features
The Winco Z-CR-06 Salad Fork is designed for high-volume foodservice environments requiring reliable performance and durability. Its textured handle ensures slip resistance under rigorous use, while the 18/10 stainless steel construction withstands frequent washing and sanitizing. The 3.5mm thickness provides added robustness for daily repetitive tasks, making it ideal for institutional dining, buffet lines, and catering. Its ergonomic dimensions optimize handling comfort for staff and guests, supporting efficient workflow and presentation consistency.
- Functionality: Ideal for salad service in busy restaurants and cafeterias
- Durability traits: 18/10 stainless steel material resists corrosion and staining
- Ease-of-use: Textured handle improves grip during fast-paced service
- Maintenance: Dishwasher-safe with minimal maintenance required
- Workflow integration: Compatible with standard flatware holdings and chafers
Designed for commercial foodservice operations requiring reliable, durable, and easy-to-maintain flatware.
Winco Z-CR-06 Technical Specs
The Winco Z-CR-06 Salad Fork features a robust construction with a length of 7 inches, width of 7.19 inches, and a weight of 1.42 pounds per dozen. Made from premium 18/10 stainless steel, it offers excellent resistance to corrosion and staining in high-temperature dishwashing environments. The 3.5mm gauge ensures lasting strength, while the textured handle provides enhanced grip. This model operates without electrical requirements, emphasizing its suitability for manual handling and wash-and-serve workflows. Its polished finish facilitates easy cleaning, supporting sanitation standards and quick turnaround in commercial settings. The product's dimensions and weight optimize storage and ergonomic handling, making it suitable for demanding foodservice applications.
- Length: 7 inches
- Material: 18/10 stainless steel
- Weight: 1.42 lbs per dozen
- Finish: Polished
- Thickness: 3.5mm
- Color: Satin finish
- Operating range: Suitable for all standard dishwasher cycles
- Dimensions: Width 7.19 inches
- Usage compatibility: Fits standard flatware storage and serving stations
- Safety & ergonomics: Textured handle for slip resistance and comfortable handling
What is a commercial salad fork
A commercial salad fork is a professional-grade utensil specifically designed for high-volume foodservice settings, including restaurants, cafeterias, and catering operations. This utensil is typically constructed from durable stainless steel to withstand frequent washing and heavy use. The Winco Z-CR-06 salad fork features a textured handle for improved grip, a standard 7-3/16 inch length for precise service, and a sleek, polished finish that simplifies cleaning. Its design supports efficient salad presentation and serving in moderate-duty foodservice workflows, making it suitable for institutional and hospitality environments requiring reliable flatware that maintains appearance over time.
Top commercial salad forks for moderate-volume foodservice
Reliable and durable, the Winco Z-CR-06 salad fork is engineered for foodservice operators managing moderate throughput in institutional kitchens and restaurants. Built with premium stainless steel, it provides longevity and corrosion resistance, ideal for everyday use in salad stations and buffet settings. Designed for ergonomic handling, it supports efficient service in busy environments, ensuring presentation quality and sanitation compliance. Winco Z-CR-06 exemplifies essential commercial kitchen equipment tailored for mid-volume restaurant and catering operations.
- Operation type — suitable for moderate-volume restaurant service
- Kitchen setting — ideal for institutional dining and buffet lines
- Foodservice category — suited for salad and side dish presentation
- Workload qualifier — supports consistent daily throughput
- Use case — perfect for salad bars and casual dining venues
Why Choose Winco Z-CR-06
Winco Z-CR-06 distinguishes itself from similar flatware with its textured handle design, robust 18/10 stainless steel construction, and proven reliability in demanding foodservice environments. Its 7-3/16 inch length balances ergonomic comfort with precise presentation, while the textured grip enhances handling during busy service periods. This model’s durability and ease of maintenance reduce replacement costs and operational downtime, contributing to efficient workflow performance in commercial kitchens and hospitality settings.
- Self-contained construction ensures long-lasting durability under heavy use
- Textured handle improves slip resistance in high-paced environments
- Optimal length and weight for ergonomic handling and presentation
- Corrosion-resistant stainless steel supports frequent dishwashing cycles
- Design compatible with standard flatware storage and serving stations
