Winco WPP-1424 14 Inch Wooden Blade Pizza Peel with Ergonomic Handle

Winco  |  MFG #: WPP-1424  |  Item #: 226842  |  UPC #: 0811642013545
35+ bought in past months
$12.05 $31.33

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  • Durable wooden blade with high-precision handling
  • Large 14" x 15" surface for versatile pizzas
  • Overall length adjustable for ergonomic use
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The Winco WPP-1424 Pizza Peel is a professional-grade bakery tool designed for high-precision pizza preparation in commercial kitchens. Constructed with a 14" x 15" wooden blade and a total length of 24 inches, this pizza peel provides durability and reliable performance for routine dough handling and pizza transfer tasks. As part of the Winco Pizza Tools and Bakeware collection, it offers chefs and kitchen staff a sturdy, easy-to-manipulate solution for efficient workflow. The model number WPP-1424 emphasizes its size and compatibility with medium-volume pizzeria operations, making it suitable for establishments requiring consistent dough management and quick pizza service without compromising on quality or safety standards.

The Winco WPP-1424 pizza peel features a robust wooden blade designed for smooth dough transportation, reducing the risk of tearing. Its large 14" x 15" surface provides ample space for handling pizzas of various sizes, while the 24" overall length ensures safe maneuvering. The wooden handle facilitates grip and control, allowing for precise placement and retrieval. Its construction offers durability under frequent use, and the lightweight 1.6 lbs design ensures ease of handling during busy kitchen shifts. This peel integrates seamlessly into pizza assembly lines, supporting quick and safe dough transfer, and requiring minimal maintenance for long-lasting performance.

Ideal for pizzerias, bakeries, and foodservice operations requiring durable dough handling tools

The Winco WPP-1424 pizza peel features a 14" x 15" wooden blade crafted from high-quality, durable wood suited for frequent use in busy commercial kitchens. Its overall length spans 20" to 29", optimizing reach while maintaining maneuverability. Weighing only 1.6 lbs, it offers lightweight handling for rapid pizza assembly and transfer. The handle, also made of wood, provides a comfortable grip and structural integrity, supporting the peel’s ergonomic performance. Designed without certifications noted in the specifications, it complies with standard safety and sanitation practices for food contact surfaces, and its construction ensures reliable operation within temperature ranges suitable for dough handling. The peel's dimensions and material finish make it compatible with typical baking environments, with straightforward cleaning and maintenance routines to support kitchen sanitation protocols.

Electrical Requirements: Not applicable

Temperature Resistance: Operates safely within standard baking room temperatures

Construction & Finish: Natural wood, smooth finish for sanitation

Dimensions: 20-29" length, 14" x 15" blade

Handle Construction: Wooden, ergonomic grip

A commercial pizza peel is a professional bakery utensil designed for transferring and handling pizza dough and baked pizzas in high-volume foodservice settings. The Winco WPP-1424 pizza peel, part of the Winco Pizza Tools and Bakeware line, features a 14" x 15" wooden blade and a 24" overall length, making it ideal for restaurants, pizzerias, and bakeries for efficient dough management. Its durable wood surface is suitable for frequent use, providing smooth movement and precise placement of pizzas. The tool’s ergonomic handle supports safe handling and quick workflow, especially in kitchens performing moderate to high throughput pizza preparation, ensuring consistent, safe, and efficient operations in hospitality environments.

Designed for moderate-volume pizza kitchens, the Winco WPP-1424 offers a durable, reliable solution for dough handling and pizza transfer. Built with a robust wooden surface and ergonomic handle, it supports efficient workflow and safe operation in busy foodservice environments, ideal for pizzerias, bakeries, and commercial kitchens focused on consistent product presentation and throughput.

Winco’s WPP-1424 pizza peel distinguishes itself with a high-quality wooden blade designed for durability and precision in pizza handling. Its lightweight yet sturdy construction facilitates quick, safe transfers, supporting high standards of sanitation and workflow efficiency. The ergonomic handle minimizes fatigue during extended shifts, and its size balances large pizza capacity with ease of maneuverability, making it superior to many competitors' models lacking such craftsmanship and performance features.

More Details

Product Description

The Winco WPP-1424 Pizza Peel is a professional-grade bakery tool designed for high-precision pizza preparation in commercial kitchens. Constructed with a 14" x 15" wooden blade and a total length of 24 inches, this pizza peel provides durability and reliable performance for routine dough handling and pizza transfer tasks. As part of the Winco Pizza Tools and Bakeware collection, it offers chefs and kitchen staff a sturdy, easy-to-manipulate solution for efficient workflow. The model number WPP-1424 emphasizes its size and compatibility with medium-volume pizzeria operations, making it suitable for establishments requiring consistent dough management and quick pizza service without compromising on quality or safety standards.

Top Winco WPP-1424 Features

The Winco WPP-1424 pizza peel features a robust wooden blade designed for smooth dough transportation, reducing the risk of tearing. Its large 14" x 15" surface provides ample space for handling pizzas of various sizes, while the 24" overall length ensures safe maneuvering. The wooden handle facilitates grip and control, allowing for precise placement and retrieval. Its construction offers durability under frequent use, and the lightweight 1.6 lbs design ensures ease of handling during busy kitchen shifts. This peel integrates seamlessly into pizza assembly lines, supporting quick and safe dough transfer, and requiring minimal maintenance for long-lasting performance.

  • Functionality: Large 14" x 15" wooden blade for versatile pizza handling
  • Durability: Solid wood construction resists wear from repeated use
  • Ease of Maintenance: Simple cleaning with mild detergents, maintenance-friendly design
  • Real-world Use: Facilitates swift dough transfer in pizzerias and commercial bakeries
  • Workflow Benefit: Ergonomic handle improves control during rapid service operations

Ideal for pizzerias, bakeries, and foodservice operations requiring durable dough handling tools

Winco WPP-1424 Technical Specs

The Winco WPP-1424 pizza peel features a 14" x 15" wooden blade crafted from high-quality, durable wood suited for frequent use in busy commercial kitchens. Its overall length spans 20" to 29", optimizing reach while maintaining maneuverability. Weighing only 1.6 lbs, it offers lightweight handling for rapid pizza assembly and transfer. The handle, also made of wood, provides a comfortable grip and structural integrity, supporting the peel’s ergonomic performance. Designed without certifications noted in the specifications, it complies with standard safety and sanitation practices for food contact surfaces, and its construction ensures reliable operation within temperature ranges suitable for dough handling. The peel's dimensions and material finish make it compatible with typical baking environments, with straightforward cleaning and maintenance routines to support kitchen sanitation protocols.

  • Blade Dimensions: 14" x 15" rectangular wooden surface for large pizzas
  • Overall Length: Adjustable between 20" and 29" for ergonomic use
  • Weight: 1.6 lbs for effortless handling during busy service hours
  • Construction: Hardwood blade and handle for durability
  • Cleaning Method: Wipe clean with mild detergents; disassemble if required
  • Material Safety: Food-safe wood, suitable for high-temperature environments

Electrical Requirements: Not applicable

Temperature Resistance: Operates safely within standard baking room temperatures

Construction & Finish: Natural wood, smooth finish for sanitation

Dimensions: 20-29" length, 14" x 15" blade

Handle Construction: Wooden, ergonomic grip

What is a commercial pizza peel?

A commercial pizza peel is a professional bakery utensil designed for transferring and handling pizza dough and baked pizzas in high-volume foodservice settings. The Winco WPP-1424 pizza peel, part of the Winco Pizza Tools and Bakeware line, features a 14" x 15" wooden blade and a 24" overall length, making it ideal for restaurants, pizzerias, and bakeries for efficient dough management. Its durable wood surface is suitable for frequent use, providing smooth movement and precise placement of pizzas. The tool’s ergonomic handle supports safe handling and quick workflow, especially in kitchens performing moderate to high throughput pizza preparation, ensuring consistent, safe, and efficient operations in hospitality environments.

Top commercial pizza peels for pizza shops and bakeries

Designed for moderate-volume pizza kitchens, the Winco WPP-1424 offers a durable, reliable solution for dough handling and pizza transfer. Built with a robust wooden surface and ergonomic handle, it supports efficient workflow and safe operation in busy foodservice environments, ideal for pizzerias, bakeries, and commercial kitchens focused on consistent product presentation and throughput.

  • Operation Type — medium-volume pizzeria or bakery kitchens
  • Kitchen Setting — commercial foodservice establishments and pizzerias
  • Foodservice Category — pizza preparation tools and bakeware
  • Workload Qualifier — moderate throughput foodservice operations
  • Use Case — efficient dough handling and pizza transfer

Why Choose Winco WPP-1424

Winco’s WPP-1424 pizza peel distinguishes itself with a high-quality wooden blade designed for durability and precision in pizza handling. Its lightweight yet sturdy construction facilitates quick, safe transfers, supporting high standards of sanitation and workflow efficiency. The ergonomic handle minimizes fatigue during extended shifts, and its size balances large pizza capacity with ease of maneuverability, making it superior to many competitors' models lacking such craftsmanship and performance features.

  • Self-contained, lightweight wood design enhances operational efficiency
  • Large surface supports diverse pizza sizes with minimal tearing
  • Ergonomic handle for improved control during high-volume service
  • Built for durability in frequent, heavy use environments
  • Blend of size, strength, and ease of maintenance exceeds standard models

From the manufacturer

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Customer reviews

Winco WPP-1424 Pizza Peel 14" X 15" Blade 24" OAL
Winco

Winco WPP-1424 14 Inch Wooden Blade Pizza Peel with Ergonomic Handle

$12.05 $31.33

The Winco WPP-1424 Pizza Peel is a professional-grade tool designed for efficient transfer of pizzas within commercial kitchens and bakery environments. Featuring a 14" x 15" wooden blade mounted on a 24" overall length handle, this pizza peel offers precise control and durability suited for high-volume pizza prep stations. Its rectangular blade facilitates easy sliding and placement of pizzas on baking surfaces, making it an essential item for pizzerias, bakeries, and foodservice operations requiring reliable, food-safe tools for dough handling and baking execution.

Top Winco WPP-1424 Features

The Winco WPP-1424 pizza peel combines a sizable 14" x 15" wooden blade with ergonomic handle design, optimized for facilitate swift, precise dough transfers in commercial settings. Its durable wood construction provides sturdy support for handling heavy or bulk pizzas, while the large surface improves workflow speed during busy service periods. Easy to clean, maintain, and maneuver, this peel fits seamlessly into high-throughput pizza kitchens and bakery operations, enhancing productivity and presentation quality.

  • Functionality: Large 14" x 15" wooden blade for efficient dough handling
  • Durability: Robust wood construction withstands repeated use in busy foodservice environments
  • Ease of Maintenance: Smooth wood surface simplifies cleaning and sanitation routines
  • Application Use: Ideal for sliding pizzas on baking stones or decks in pizzerias and bakeries
  • Workflow Integration: 24" overall length handle offers ergonomic leverage for swift operations

Suitable for commercial pizza preparation and baking tasks requiring reliable performance and easy handling.

Winco WPP-1424 Technical Specs

The Winco WPP-1424 pizza peel features a wooden blade measuring 14" by 15", mounted on a durable handle with a total overall length of 24 inches. The blade’s rectangular shape supports smooth sliding of dough and baked pizzas, while its lightweight construction at 1.6 lbs allows for easy maneuvering in demanding kitchen workflows. Crafted for food safety, the wood material is easy to clean and naturally resistant to contamination, fitting into demanding commercial kitchen sanitation standards. The peel’s classic wood finish offers an antimicrobial surface that supports ongoing hygiene practices. Designed for repeated use, its dimensions support transferring pizzas onto standard-sized baking surfaces efficiently, making it compatible with various commercial oven setups. The peel is available as a single unit, with typical handling and storage in professional foodservice operations.

  • Blade Size: 14" x 15" rectangular shape supports large pizzas
  • Handle Construction: Wooden with a 24" overall length for ergonomic use
  • Weight: 1.6 lbs, optimizing maneuverability during busy shifts
  • Material Safety: Food-safe, easy-to-clean, antimicrobial surface
  • Dimensions: Width 24", depth 14", overall length 24"
  • Usage Compatibility: Suitable for standard commercial pizza oven applications

What is a commercial pizza peel?

A commercial pizza peel is a specialized tool used in professional foodservice environments for safely maneuvering pizzas during preparation and baking. Built with a sturdy blade—typically wood or metal—and a long handle for leverage, it allows operators to slide pizzas into and out of ovens efficiently while maintaining hygiene and controlling food presentation. The Winco WPP-1424 pizza peel features a wooden blade with dimensions of 14" x 15" and a 24" handle, making it suitable for high-volume pizzerias, bakeries, and commercial kitchens where precise dough placement and removal are essential for consistent quality and workflow efficiency.

Top commercial pizza peel for high-volume foodservice kitchens

The Winco WPP-1424 pizza peel offers a robust, wood construction designed for precise dough handling in commercial kitchen workflows, ideal for mid-volume pizza operations. Its ergonomic handle and large blade support efficient baking processes in pizzerias and bakeries. Winco WPP-1424 is built for reliable service in busy foodservice environments requiring durable, food-safe tools with easy maintenance.

  • Operation Type — moderate-volume pizza prep and baking
  • Kitchen Setting — commercial pizzerias and bakery stations
  • Foodservice Category — pizza and baked goods handling
  • Workload Qualifier — consistent throughput in busy kitchens
  • Use Case — dough transfer, pizza positioning, baking station support

Why Choose Winco WPP-1424?

Designed for durability and efficiency, the Winco WPP-1424 pizza peel features a dependable wooden blade and ergonomic handle that facilitate smooth pizza handling in high-demand environments. Its lightweight build and easy-to-clean surface help streamline workflow and sanitation, making it a superior choice compared to standard metal or plastic alternatives. This model’s sizing and robust construction optimize productivity in fast-paced foodservice settings, ensuring reliable, restaurant-ready performance over extended use.

  • Self-contained wooden construction for long-term durability
  • Optimized size for seamless dough transfer and baking support
  • Lightweight design enhances handling during rapid service
  • Ergonomic handle improves operator control and reduces fatigue
  • Built for reliable, repetitive use in commercial kitchens