Winco UT-12HP-K 12 Inch Utility Tongs for Cold Food Service Black Stainless Steel
- Constructed with corrosion-resistant stainless steel
- Supports high throughput with a 12" reach
- Features scalloped edges for secure grip
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The Winco UT-12HP-K Utility Tongs 12" for cold food service are professional-grade utensils designed for precise handling in commercial food environments. Constructed with durable stainless steel and featuring a scalloped edge for secure grip, these tongs are optimized for cold food applications, offering reliable performance in busy kitchens. The heavy-duty plastic handle enhances grip comfort and sanitation, making them suitable for high-frequency use and easy cleaning.
The UT-12HP-K utility tongs are engineered for commercial foodservice operations, providing a 12-inch length with scalloped gripping edges for secure food handling. Made of stainless steel, they support high durability and corrosion resistance. The plastic handle ensures ergonomic comfort and ease of maintenance during repeated use. Ideal for cold food presentation and serving, these tongs integrate seamlessly into prep lines and buffet stations, enhancing workflow efficiency.
Best suited for high-volume cold food service environments requiring reliable and sanitary utensils
The Winco UT-12HP-K utility tongs feature a model number of UT-12HP-K, with a 12-inch size and black color finish. Made from stainless steel with a scalloped edge and a heavy-duty plastic handle, they are designed for durability and ease of handling in commercial food settings. These tongs are non-thermal and resistant to corrosion, supporting frequent cleaning and sanitation protocols. The product is offered as a single piece and is available for immediate deployment. Dimensions measure approximately 12 inches in length, ensuring compatibility with standard prep and serving stations. The construction supports consistent performance under typical foodservice workloads, with easy disassembly for cleaning and maintenance. They are suitable for cold food handling, with a focus on food safety and sanitation standards, and designed for long-term operational reliability.
A commercial utility tong is a kitchen tool designed for handling and serving food items with precision and safety in high-volume environments. Made from stainless steel and equipped with ergonomic handles, these tongs facilitate secure gripping of various foods, especially cold items. The Winco UT-12HP-K utility tongs are an example, supporting applications such as buffet service, cold food display, and prep work in restaurants and catering facilities. They are constructed for durability, sanitation, and ease of use, making them ideal for medium-volume restaurant operations and institutional kitchens.
Designed for medium-volume food service operations, these professional-grade utility tongs built by Winco support secure cold food handling with durable stainless steel construction and scalloped edges, ideal in restaurant and catering environments.
Winco UT-12HP-K utility tongs stand out from similar utensils through their robust stainless steel build, scalloped grip edges, and ergonomic plastic handles, which improve sanitation and operational efficiency. Their 12-inch length provides extended reach while maintaining precision, ideal for cold food service applications. The design ensures durability, ease of cleaning, and reliable performance under demanding kitchen environments, making them a top choice for commercial kitchens seeking quality, long-lasting tools.
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