Winco TTS-188S 16 Inch Manual Serrated Stainless Steel Tomato Slicer

The Winco TTS-188S Tomato Slicer is a manual food preparation tool designed for commercial kitchens and processing facilities. It features a serrated stainless steel blade capable of producing precise 3/16-inch slices, ideal for uniform tomato cuts in foodservice operations. Constructed with an aluminum frame for durability and lightweight handling, this slicer offers a robust solution for efficient, consistent slicing in high-volume food prep environments, leveraging precision engineering to optimize workflow in salad bars, delis, and sandwich stations.

Top Winco TTS-188S Features

This manual tomato slicer is engineered for commercial foodservice applications requiring consistent thickness and reliable performance. Its serrated stainless steel blade ensures clean cuts without crushing delicate produce, while the aluminum frame offers strength with corrosion resistance. Designed for simple operation, it enables quick slicing with minimal maintenance, fitting seamlessly into prep lines and salad stations for high-efficiency throughput.

• Precision slicing performance with a 3/16" thickness for uniform presentation
• Durable construction using corrosion-resistant stainless steel and aluminum
• Ease of cleaning with a straightforward disassembly process
• Optimized workflow suited for high-volume tomato preparation in commercial kitchens
• Compact size with dimensions of 16.5" W x 8.25" D x 9.5" H for versatile bench placement

Designed for processing fresh tomatoes efficiently in foodservice settings requiring precise, consistent slices.

Winco TTS-188S Technical Specs

The Winco TTS-188S tomato slicer operates manually, eliminating electrical requirements, and features a serrated stainless steel blade with a thickness of 3/16". Its aluminum frame provides lightweight durability, measuring 16.5 inches wide, 8.25 inches deep, and 9.5 inches high, with a weight of approximately 9.61 pounds. Constructed entirely from food-grade materials, it ensures sanitation and ease of cleaning, suitable for continuous daily operation. The device is available in a finish that withstands typical kitchen environments, with a typical shipping time of 1 to 2 days. Its NSF listing supports safe usage in commercial food preparation areas.

• Electrical Requirements: No electrical needs, manual operation
• Blade Type: Serrated stainless steel for clean cuts
• Dimensions: 16.5" W x 8.25" D x 9.5" H
• Weight: 9.61 lbs
• Construction & Finish: Food-grade stainless steel and aluminum, corrosion-resistant finish
• Slice Thickness: 3/16" (0.188")
• Food Safety: Material compliant with sanitation standards, easy to clean and disinfect

Integration considerations include ensuring ample workspace clearance, stable mounting if bench-mounted, and routine cleaning to maintain sanitation. The slicer’s ergonomic design supports continuous operation, with disassembly for sanitation and maintenance fitting within standard kitchen workflows.

• Workstation fitting: Compatible with standard countertops or mounting options
• Maintenance: Easy disassembly for cleaning without special tools
• Operational clearance: 16.5 inches wide for countertop placement
• Sanitation: Food-safe materials with simple cleaning routine
• Workflow enhancement: Designed to integrate into high-volume tomato prep stations

What is a commercial tomato slicer?

A commercial tomato slicer is a specialized food processing device designed for high-volume foodservice environments that require uniform, precise slices of tomatoes and similar produce. It typically features a sharp blade, often serrated for delicate produce, and a robust frame constructed for frequent use. The Winco TTS-188S is a top-rated manual tomato slicer equipped with a stainless steel serrated blade capable of producing consistent 3/16-inch slices, suitable for restaurants, delis, and salad bars. Installed on countertops or mounted for stability, it supports efficient prep in mid-volume food operations, offering quick, clean cuts to improve portion control and presentation.

Top Commercial Tomato Slicers for Mid-Volume Foodservice Operations

The Winco TTS-188S is a high-quality manual tomato slicer designed for mid-volume food preparation, featuring durable stainless steel components and a precise serrated blade. It is ideal for busy kitchens requiring consistent, fast slicing of tomatoes for salads and sandwiches, combining reliable construction with ergonomic operation for efficient workflow in commercial kitchens.

• Operation Type — suitable for moderate throughput in commercial kitchens
• Kitchen Type — ideal for salad stations, prep lines, and deli counters
• Foodservice Category — optimized for sliced produce in restaurants and cafeterias
• Workload Qualifier — supports daily high-volume tomato slicing tasks
• Use Case — manual slicing for consistent, portion-controlled fruit prep

Why Choose Winco TTS-188S

Why Choose Winco TTS-188S? This manual tomato slicer stands out with its robust stainless steel serrated blade and lightweight aluminum frame, ensuring longevity and ease of handling. Its compact size and simple disassembly support quick sanitation and maintenance, making it a reliable choice for consistent, high-quality produce preparation. Designed specifically for foodservice operations, this model enhances workflow efficiency while maintaining precise slice consistency in medium-volume settings.

• Compact footprint fits seamlessly into various kitchen setups
• Manual operation eliminates need for electrical connection, reducing complexity
• Corrosion-resistant materials extend product lifespan under heavy daily use
• Precision slice consistency supports presentation standards
• Ergonomic design simplifies operation and sanitation routines