Winco TMT-MT2 2 Inch Dial Meat Thermometer with 5 Inch Probe Stainless Steel

The Winco TMT-MT2 Meat Thermometer is a professional-grade culinary instrument designed for precise temperature measurement in commercial foodservice environments. Featuring a 2-inch diameter dial face and a 5-inch probe stem, this thermometer allows for accurate monitoring within a temperature range of 130°F to 190°F. Its dial type display provides clear readings essential for safely cooking meats, ensuring consistent quality and compliance with food safety standards. Constructed for durability and ease of use, the TMT-MT2 is ideal for busy kitchens requiring reliable temperature control with minimal maintenance.

Top Winco TMT-MT2 Features

This meat thermometer offers precise temperature readings across its 130°F to 190°F range, with a stainless steel probe and dial face designed to withstand rigorous kitchen conditions. Its stem allows for direct insertion into meat or equipment, facilitating quick measurements without disrupting workflow. The durable construction ensures longevity, while the ergonomic design simplifies calibration and cleaning. Ideal for commercial kitchens, it enhances workflow efficiency and ensures accurate cooking parameters.

• Temperature range 130° to 190°F: Provides accurate readings for meat safety.
• 2-inch diameter dial face with stem: Easy to read and versatile for insertion.
• 5-inch stainless steel probe: Corrosion-resistant and durable in busy kitchens.
• HACCP and NSF compliance: Meets industry sanitation and safety standards.
• Precise technical specifications: Built for high-volume food preparation and temperature monitoring.

Ideal for professional chefs, kitchen staff, and food safety managers seeking reliable temperature control.

Winco TMT-MT2 Technical Specs

The Winco TMT-MT2 Meat Thermometer features a dial display with a 2-inch diameter, constructed entirely from stainless steel for maximum durability and easy cleaning. It operates within a temperature range of 130°F to 190°F, suitable for monitoring various meat products. The stem length of 5 inches allows for deep insertion into food items or cooking equipment, making it well-suited for commercial kitchen workflows. The thermometer’s design supports repeated use in high-demand environments, with a robust build that resists corrosion and ensures long-term performance. It is compatible with standard kitchen tools, with easy calibration and minimal maintenance requirements.

• Electrical Requirements: Non-electrical; fully mechanical operation.
• Construction & Finish: Stainless steel body and probe for corrosion resistance.
• Temperature Resistance: Safe operation up to 190°F (87°C).
• Dimensions: Dial face diameter 2 inches; probe length 5 inches.
• Material Safety: Food-grade stainless steel with easy sanitization procedures.
• Usage Compatibility: Suitable for direct meat insertion, compatibility with standard foodservice thermometers.

• Requirement for usage: Ensure sufficient workspace clearance for inserting the probe.
• Calibration setup: Periodic calibration recommended for accuracy.
• Cleaning routine: Wipe with disinfectant after use for sanitation compliance.
• Storage considerations: Store in a clean, dry environment to prevent corrosion.
• Operational environment: Designed for temperature monitoring in food prep stations and cooking lines.

What is a commercial meat thermometer

A commercial meat thermometer is a precision device used in professional kitchens to monitor internal food temperatures, ensuring safety and consistency. The Winco TMT-MT2 model, part of the Winco Kitchen Supplies, offers a dial type display with a stainless steel probe, suitable for insertion into various meats during cooking. It is primarily used in restaurant kitchens, butcher shops, and food processing facilities for accurate and reliable temperature verification, supporting food safety compliance and quality assurance during medium-volume food preparation and cooking tasks.

Top Meat Thermometers for foodservice operations

Reliable and durable, the Winco TMT-MT2 meat thermometer supports precise temperature monitoring in foodservice kitchens, ideal for consistent, safe meat preparation during moderate-volume operations in diverse culinary environments.

• Operation Type — suitable for busy restaurant kitchens
• Kitchen Type — ideal for commercial food prep spaces
• Foodservice Category — designed for meat cooking and safety verification
• Workload Qualifier — supports moderate throughput kitchen workflows
• Use Case — optimal for temperature validation during meat curing and roasting

Why Choose Winco TMT-MT2?

Winco TMT-MT2 stands out with its durable stainless steel construction, precise temperature range, and ergonomic design, offering reliable performance in demanding kitchen environments. Its robust probe and easy-to-read dial ensure quick, accurate readings, enhancing operational efficiency and food safety standards. This model's straightforward calibration and maintenance make it a preferred choice for professional foodservice operators seeking dependable, long-lasting equipment.

• Compact footprint suitable for tight kitchen spaces
• Stainless steel build resists corrosion and simplifies cleaning
• Accurate within a 130°F to 190°F range for meat safety
• Designed for high durability in commercial kitchen use
• Manual, non-electrical operation ensures long-term reliability