Winco SXP-1826 26 Inch Sheet Pan 20 Gauge with Open Bead Design Stainless Steel

The Winco SXP-1826 Sheet Pan measures 26 inches in length and 18 inches in width, classified as a full-size bun or sheet pan designed for commercial foodservice operations. Constructed from 20-gauge, 18/8 stainless steel, it offers exceptional durability and corrosion resistance. Its open bead edge design simplifies handling and cleaning, making it a reliable choice for professional kitchens seeking robust bakeware with precise dimensions for baking, roasting, and prep processes in high-volume environments.

Top Winco SXP-1826 Features

The Winco SXP-1826 sheet pan provides high-performance features tailored for commercial kitchen workflows, including a solid 20 gauge stainless steel construction for durability under demanding use. Its full-size 26x18-inch dimensions optimize workspace efficiency, while open bead edges facilitate ease of handling and cleaning. Suitable for baking, roasting, or sheet pan line setup, it supports multi-purpose operations in bakery and kitchen settings.

• Precise 26" x 18" dimensions designed for standard full-size baking sheets
• Open bead edges enable easy handling and cleaning in busy kitchens
• Heavy-duty 20 gauge stainless steel resists corrosion and deformation
• Dishwasher-safe design ensures straightforward maintenance and sanitation
• Ideal for bakery, catering, and restaurant use within medium-volume foodservice workflows

Best suited for professional kitchens requiring durable, large-capacity sheet pans for baking and food prep. Ideal for operators seeking high-quality, easy-to-maintain commercial bakeware.

Winco SXP-1826 Technical Specs

The Winco SXP-1826 sheet pan features a robust 20 gauge stainless steel construction, with exterior dimensions of 26 inches in length and 18 inches in width, equipped with a 1-inch height lip. Its weight is approximately 5.07 pounds, offering a balanced mix of sturdiness and maneuverability. Designed for professional use, it operates in typical commercial kitchen environments with suitability for bakery ovens, convection ovens, and steamers. Its uncoated finish simplifies cleaning and offers long-lasting performance, making it a versatile piece of cookware for high-throughput kitchens. The design supports standard rack and oven compatibility, effectively handling baking and roasting tasks in busy foodservice settings.

• Material: 18/8 stainless steel for corrosion resistance
• Dimensions: 26" L x 18" W x 1" H
• Weight: 5.07 lbs
• Finish: Uncoated, stainless steel
• Food safety: Durable, NSF-listed, easy to sanitize
• Usage compatibility: Fits standard commercial ovens and racks
• Operating range: Suitable for baking and roasting at high temperatures

What is a commercial sheet pan

A commercial sheet pan is a large, durable baking tray designed for high-volume use in professional kitchens, bakeries, and catering facilities. Made from heavy-gauge stainless steel or aluminum, these pans are built to withstand frequent handling, thermal stress, and cleaning cycles. The Winco SXP-1826 sheet pan, with its 26-inch length and 18-inch width, is specifically optimized for full-size baking and pastry operations, making it suitable for oven roasting, sheet lining, and prep tasks in medium-capacity foodservice environments. Its open bead design and corrosion-resistant construction improve workflow efficiency and sanitation, making it an essential piece of commercial kitchen equipment for bakery, restaurant, or catering applications.

Top half-size sheet pans for medium-volume foodservice operations

Designed for bakery and catering settings requiring durable and efficient baking equipment, the Winco SXP-1826 offers high-quality stainless steel construction and precise dimensions for versatile use. Its robust build suits moderate operation throughput and integrates seamlessly into established kitchen workflows, making it ideal for professional baking and roasting tasks in commercial kitchens.

• Operation type — medium-volume bakery and catering production
• Kitchen setting — commercial kitchens and baking stations
• Foodservice category — sheet pan cooking and prep
• Workload qualifier — moderate throughput for daily baking and roasting
• Use case — durable tray for multiple cooking processes and food prep

Why Choose Winco SXP-1826

Why Choose Winco SXP-1826 Sheet Pan for professional foodservice? Its heavy-duty stainless steel design ensures longevity and resistance to deformation, while precise full-size dimensions optimize workspace. The open bead edges enhance handling and cleaning, supporting efficient workflows in busy kitchens. Compared to competitors, its uncoated finish simplifies sanitation and maintenance, delivering restaurant-ready reliability in a compact footprint.

• Self-contained design simplifies handling and cleaning
• Constructed from high-quality 18/8 stainless steel for durability
• Optimal size for standard oven compatibility and stacking
• Robust 20 gauge thickness supports demanding use
• Versatile for baking, roasting, and sheet pan line setups