Winco SSLB-8 8 Quarts Round Brazier Pan with Cover Tri-Ply Aluminum Core Stainless Steel

The Winco SSLB-8 Premium Brazier offers a professional-grade cooking vessel designed for commercial kitchens requiring reliable heat distribution and durable construction. Featuring an 8-quart capacity, this round brazier pan measures 11 inches in diameter and stands 5-1/8 inches high. Its tri-ply heavy-duty bottom with an aluminum core ensures quick, even heating across the cooking surface, suitable for high-volume food preparation. Made from 18/8 stainless steel with induction readiness, this brazier combines corrosion resistance with efficient energy transfer, making it a versatile choice for restaurant kitchens, catering, and institutional foodservice environments without reliance on external factors.

Top Winco SSLB-8 Features

The Winco SSLB-8 premium brazier pan is engineered for consistent performance in professional settings, equipped with a tri-ply heavy-duty bottom for durability and uniform heat distribution. Its stainless steel construction ensures ease of cleaning and resistance to corrosion, while the covered round design facilitates food retention during cooking and serving. Optimized for moderate to high-volume cooking, it integrates seamlessly with induction cooktops, ovens, and other commercial kitchen equipment, supporting efficient workflows and versatile culinary applications.

• Function & Performance: Ensures even heating with tri-ply construction for professional cooking
• Durability Traits: Made from corrosion-resistant 18/8 stainless steel and aluminum core
• Ease of Use & Maintenance: NSF approved, dishwasher safe, and easy to clean for quick turnaround
• Real-World Use Case: Ideal for simmering, braising, and serving in busy foodservice operations
• Workflow Benefit: Compatible with induction and other heat sources for versatile kitchen use

Choose this premium brazier pan for reliable performance in professional kitchens handling moderate to high-volume food preparation.

Winco SSLB-8 Technical Specs

The Winco SSLB-8 brazier pan features a 11-inch diameter, 5-1/8-inch height, and weighs approximately 7.5 pounds, constructed from stainless steel and aluminum to ensure durability and conductivity. Its induction-ready property supports various heat sources, while the cover enhances cooking efficiency. The unit complies with NSF standards for food safety and sanitation, designed to withstand operating temperatures up to appropriate cookware limits. Its dimensions support versatile use in standard foodservice setups, with a robust heavy-duty bottom providing consistent heat transfer. Maintenance involves routine cleaning with dishwashing compatible materials, with disassembly necessary only for thorough sanitization. The product’s stainless steel finish ensures a professional appearance and longevity in demanding environments.

• Capacity: 8 quarts for large batch cooking
• Construction: Stainless steel and aluminum tri-ply for durability and heat transfer
• Induction Compatibility: Fully induction-ready for versatile cooktop use
• Dimensions: 11" diameter x 5-1/8" height
• Weight: Approximately 7.5 lbs for easy handling and stability
• Temperature Resistance: Suitable for standard commercial cooking temperatures
• Materials: 18/8 stainless steel with aluminum core for corrosion resistance
• Cleaning & Maintenance: Dishwasher safe, NSF certified, easy to sanitize
• Usage Compatibility: Compatible with induction, electric, and gas heat sources
• Installation & Clearance: Designed for countertop placement, requires standard clearance for handling

What is a commercial brazier pan ?

A commercial brazier pan is a heavy-duty cooking vessel designed for braising, simmering, and slow-cooking applications in professional kitchens. Typically constructed with durable materials such as stainless steel and aluminum, it features a rounded shape with a cover to facilitate even heat retention and moisture control. The Winco SSLB-8 is an example of such equipment, used extensively in restaurant kitchens, catering operations, and institutional foodservice settings for preparing large quantities of flavorful dishes. Its induction-ready feature makes it compatible with a variety of heat sources, supporting high-efficiency workflow in various culinary environments, especially suited for moderate-volume cooking tasks.

Top commercial brazier pans for foodservice operations

Designed for medium-volume kitchens, the Winco SSLB-8 competitive brazier pan offers robust construction, efficient heat conduction, and versatile compatibility with induction cooktops, ideal for restaurant environments, catering, and institutional kitchens requiring reliable, professional cookware. Winco SSLB-8 ensures high performance in moderate throughput food production

• Operation Type — Used in professional kitchen food preparation
• Kitchen Setting — Ideal for mid-sized restaurant and catering kitchens
• Foodservice Category — Suitable for braising, simmering, and sauteing
• Workload Qualifier — Perfect for moderate throughput operations
• Use Case — Supports batch cooking and food retention

Why Choose Winco SSLB-8 Premium Brazier?

Choosing the Winco SSLB-8 offers a durable, high-quality brazier pan with tri-ply construction, optimized for uniform heat distribution and longevity. Its compatibility with induction cooktops, straightforward maintenance, and professional-grade materials set it apart from standard options, ensuring efficiency and reliability in demanding foodservice use. Designed for medium-volume cooking, it enhances workflow and food quality in professional kitchens with a focus on performance and sanitation.

• Self-contained design for simplified kitchen layouts and workflows
• Robust stainless steel with aluminum core for excellent durability
• Induction readiness supports versatile heating options
• Round, covered construction enhances moisture retention and heat efficiency
• Easy-to-clean NSF approved surface optimizes sanitation and maintenance