Winco SPJM-304 12-3/4 Inch Steam Table Pan 1/3 Size Anti-Jamming Stainless Steel
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- Made from 18/8 stainless steel for corrosion resistance
- Supports high-volume food holding with precise size
- Balances strength and lightweight handling at 24 gauge
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The Winco SPJM-304 is a commercial-grade 1/3 size stainless steel steam table pan designed for precise food storage and presentation in professional kitchen environments. Crafted from durable 18/8 stainless steel with a 24 gauge thickness, it offers corrosion resistance and longevity under rigorous use. Measuring 6-7/8 inches by 12-3/4 inches with a depth of 4 inches, the pan is engineered to optimize space efficiency in steam tables, bain-maries, and food holding units. Its anti-jamming feature ensures reliable stacking and handling, making it suitable for high-volume foodservice applications requiring consistent performance and ease of maintenance. The pan’s specification emphasizes optimal heat transfer, durability, and sanitation, meeting the demands of commercial kitchen operations.
The Winco SPJM-304 steam table pan integrates a robust construction with 18/8 stainless steel, ensuring corrosion resistance and long-term durability in demanding foodservice settings. Its 24 gauge thickness balances strength and lightweight handling, compatible with standard steam table bases and food warmers. Designed with anti-jamming features, it simplifies stacking and retrieval, and its precise dimensions facilitate efficient workflow in high-turnover environments. This pan accommodates standard steam table inserts, supporting easy cleaning and quick replacement, making it ideal for bulk meal preparation and service tasks.
Ideal for bulk food storage and display in commercial kitchens and catering operations
The Winco SPJM-304 steam table pan features a solid style construction from 18/8 stainless steel, offering durability and corrosion resistance suitable for heavy use. Its dimensions of 12.75 inches in width, 6.88 inches in depth, and 4 inches in height ensure compatibility with standard steam table configurations. Weighing approximately 1.2 pounds, this pan provides a balance of sturdy performance and lightweight handling. The 24 gauge thickness supports consistent heat transfer and ease of cleaning, with its material complying with food safety standards for commercial use. The pan is constructed for operational temperatures suitable for hot food holding, with a straightforward disassembly process for cleaning and sanitation. It is certified for commercial kitchen environments, with availability in a stainless steel finish that maintains a professional appearance. Shipping typically occurs within 1 to 2 days, supporting quick replenishment of foodservice inventory.
A commercial steam table pan is a foodservice storage and display vessel designed for holding prepared hot foods in steam tables, buffet lines, and catering setups. Constructed primarily from stainless steel, these pans support uniform heat retention and easy sanitation. The Winco SPJM-304 is a 1/3 size solid stainless steel pan intended for high-volume food presentation, with precise dimensions of 6-7/8 inches by 12-3/4 inches and a depth of 4 inches, making it compatible with standard steam table equipment. Used mainly in hotels, cafeterias, and catering operations, this pan facilitates efficient foodservice operations by enabling quick removal, easy cleaning, and consistent thermal performance for medium workload environments.
Designed for medium workflow environments, Winco SPJM-304 stainless steel steam table pans provide durable, efficient food storage solutions suitable for catering, cafeterias, and buffet lines. The model’s commercial construction ensures dependable performance, with a standard 1/3 size format ideal for mid-volume restaurant service. Winco 466e6ab9-dda4-df11-8428-001ec95274b6 ensures precise dimensions and material quality, supporting steady operation in professional kitchen setups.
Winco SPJM-304 distinguishes itself through robust stainless steel construction with anti-jamming features and precise sizing, which improve handling, sanitation, and workflow. Its 24 gauge thickness balances strength and lightweight handling, reducing fatigue during busy service times. Its compatibility with standard steam table equipment and ease of cleaning support operational efficiency in commercial foodservice facilities. Designed for medium-volume applications, this pan enhances food presentation, storage, and durability compared to competitors' simpler models.
Product Description
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
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