The Winco SPJM-104 stainless steel steam table pan is a full-size, commercial-grade foodservice component designed for durable, efficient hot and cold food presentation in professional kitchens. Crafted from 18/8 stainless steel with a 24-gauge thickness, it measures 20-3/4" x 12-3/4" with a depth of 4". Its solid style and anti-jamming feature facilitate seamless stacking and retrieval, making it suitable for high-volume steam table operations, buffet lines, and catering venues. The pan's precise dimensions and high-quality material ensure compatibility with standardized steam tables, supporting consistent food temperatures and presentation clarity.
Top Winco SPJM-104 Features
This steam table pan's stainless steel construction provides exceptional durability for frequent use in demanding foodservice environments. Its 24-gauge thickness offers heat resistance and long-term structural integrity, while the anti-jamming design simplifies stacking and access in busy kitchens. Designed for ease of cleaning and maintenance, it integrates seamlessly into standard steam tables to enhance workflow efficiency and food safety. Ideal for buffet setups, catering, and large-scale food holding, the pan ensures precise fit and performance under continuous operation.
- Functionality: Full-size pan with 20-3/4" x 12-3/4" dimensions for versatile prep and service
- Material Durability: 18/8 stainless steel with 24-gauge gauge for corrosion resistance
- Ease of Maintenance: Smooth interior surface simplifies cleaning and sanitizing
- Operational Fit: Compatible with standard steam tables and food warping equipment
- Workflow Efficiency: Anti-jamming feature for easy stacking, retrieval, and storage
Recommended for mid-volume catering, buffet lines, and institutional foodservice operations.
Winco SPJM-104 Technical Specs
The Winco SPJM-104 steam table pan is built from 18/8 stainless steel with a 24-gauge thickness, providing resilient durability suitable for continuous commercial use. Its dimensions of 20-3/4" width, 12-3/4" depth, and 4" height make it compatible with standard steam table inserts. The pan weighs approximately 2.93 pounds, facilitating manageable handling during setup and service. Designed for high-temperature environments, it withstands regular thermal cycling, with a safe operating range aligned with typical steam table temperatures. Its NSF approval underscores sanitation compliance, and its solid style ensures a stable, uniform surface for food presentation. Assembly is not required, and cleaning involves standard commercial stainless steel procedures. The pan’s design supports stacking and storage with anti-jamming features, ensuring efficiency in busy kitchens.
- Dimensions: 20-3/4" width x 12-3/4" depth x 4" height
- Material: 18/8 stainless steel, 24 gauge thickness
- Weight: 2.93 lbs (1.33 kg)
- Temperature Range: Suitable for typical hot holding temperatures in commercial kitchens
- Construction: Solid, corrosion-resistant stainless steel for long-term durability
- Maintenance: Compatible with standard stainless steel cleaning routines, no disassembly needed
- Compatibility: Fits standard steam table units for consistent food service operations
What is a commercial steam table pan
A commercial steam table pan is a stainless steel container designed for holding, serving, and warming food in professional foodservice environments such as buffets, cafeterias, and catering operations. These pans are built with durable materials, such as 18/8 stainless steel, and conform to standardized dimensions to fit steam tables and other holding units. The Winco SPJM-104 model features a full-size profile with a 4-inch depth, ensuring ample capacity for hot or cold food display, while its anti-jamming design facilitates efficient stacking. This pan is optimal for high-volume applications needing reliable thermal retention, ease of cleaning, and consistent presentation in institutional and commercial kitchens.
Top commercial steam table pans for foodservice environments
Designed for professional food preparation, Winco SPJM-104 stainless steel steam table pans support medium workload operations, fitting seamlessly into standard steam tables and delivery setups. Winco SPJM-104’s robust construction quality enhances durability in busy commercial kitchens, ideal for continuous use during service hours.
- Operation Type — suitable for self-service buffet and catering setups
- Kitchen Type — ideal for medium-volume institutional and commercial kitchens
- Foodservice Category — optimized for hot and cold food presentation needs
- Workload Qualifier — supports moderate throughput of prepared foods
- Use Case — excels in maintaining food temperature during extended holding
Why Choose Winco SPJM-104
Winco SPJM-104 distinguished by its solid stainless steel construction and anti-jamming stacking design offers reliable performance in demanding foodservice environments. Its standardized dimensions and corrosion-resistant materials provide ease of integration into existing setups, enhancing workflow efficiency and sanitation. The pan’s rugged build and consistent thermal performance make it a preferred choice for mid-volume catering and buffet service settings, ensuring longevity and operational dependability.
- Compact footprint compatible with most standard steam table units
- Self-contained design supports consistent heat retention
- Solid stainless steel surface facilitates hygienic cleaning
- Anti-jamming stacking reduces setup time and storage space
- Built for professional kitchens with durable, corrosion-resistant materials
