The Winco SP7108 Poly-Ware™ Food Pan Full Size measures 20-3/4" in width by 12-1/2" in depth, constructed from durable, clear polycarbonate material ideal for commercial foodservice environments. Designed as a versatile full-size food pan, it features a 7-3/4" depth and operates within a temperature range of -40°F to 210°F, making it suitable for hot and cold applications. Its dishwasher-safe, break-resistant construction enhances sanitation and longevity in high-demand kitchens, from buffet lines to cold prep stations, providing reliable performance for food storage, display, and service tasks. The model emphasizes robustness and precise dimensional fit, supporting efficient workflow management in various foodservice operations.
Top Winco SP7108 Features
The Winco SP7108 Poly-Ware™ Food Pan boasts polypropylene durability with high impact resistance, enabling reliable daily use in busy commercial kitchens. Its universal size and clear polycarbonate construction facilitate easy monitoring of contents. Designed for ease of cleaning, it is dishwasher safe and withstands temperature extremes for hot or cold food storage. Its 20-3/4" x 12-1/2" footprint with a 7-3/4" depth ensures compatibility with standard gastronorm or steam table configurations, optimizing workflow during service and prep. This food pan is an essential component for efficient food presentation and storage in institutional settings.
- Functionality: Full-size 20-3/4" x 12-1/2" capacity for large batch serving
- Durability: Made of break-resistant, high-impact polycarbonate plastic
- Ease-of-maintenance: Dishwasher safe for quick cleaning cycles
- Use case fit: Fits standard gastronorm compatible storage and serving equipment
- Workflow benefit: Supports temperature versatility from -40°F to 210°F
Ideal for high-volume food storage and display in commercial kitchens and buffets.
Winco SP7108 Technical Specs
The Winco SP7108 Poly-Ware™ Food Pan features a straightforward design with dimensions of 20-3/4" width, 12-1/2" depth, and 7-3/4" height, crafted from clear polycarbonate polymer that offers high impact and temperature resistance. It operates within a temperature range from -40°F to 210°F, ensuring compatibility with hot and cold food applications. The pan’s construction benefits from dishwasher-safe, break-resistant properties, catering to rigorous sanitation protocols. With a weight of approximately 3.56 lbs, it is easy to handle and maneuver within busy foodservice environments. The model’s NSF certification guarantees safety and quality for commercial use, making it suitable for storage, display, and service in diverse foodservice settings. The pan’s dimensions support standard compatibility with cold and hot holding equipment.
- Electrical Requirements: Not applicable
- Cooling Method: Not applicable
- Refrigeration Type: Not applicable
- Food Capacity: Sized for full-size continental pans
- Construction & Finish: Clear polycarbonate with impact-resistant finish
- Temperature Resistance: -40°F to 210°F safe operating range
- Food Safety: Made from durable, dishwasher-safe, food-grade plastic
- Dimensions: 20.75" W x 12.5" D x 7.75" H
- Weight: 3.56 lbs (1.61 kg)
- Technology & Features: Break-resistant, NSF-certified for safety
- Cleaning & Maintenance: Compatible with commercial dishwashers, no disassembly required
- Storage Features: Standard full-size design fits common equipment
- Usage Compatibility: Fits standard hot/cold holding equipment
- Ergonomics & Safety: Rounding on edges for safe handling
- Included Accessories: None, intended for direct use
- Assembly Required: No assembly needed
What is a commercial food pan? The top food pans are versatile containers designed for large-scale food storage, display, and service in commercial kitchens. They are typically made of impact-resistant plastic or stainless steel, with dimensions that fit standard steam tables or cold storage units. The Winco SP7108 Poly-Ware™ Food Pan offers a full-size, high-impact polycarbonate construction with a 20-3/4" x 12-1/2" footprint and 7-3/4" depth, suitable for both hot and cold applications. Used in buffets, cafeterias, and catering, it supports efficient food management and presentation in mid-volume restaurant or institutional service environments.
Top commercial food pans for institutional and restaurant kitchens
Reliable heavy-duty construction and precise sizing make the Winco SP7108 an ideal choice for mid-volume food storage and display, supporting efficient workflow in various foodservice establishments. Its impact-resistant polycarbonate ensures longevity, while temperature versatility enhances operational flexibility, making it a preferred commercial kitchen equipment component in institutional and restaurant settings.
- Operation Type — moderate throughput in busy kitchens
- Kitchen Type — compact and full-size configurations
- Foodservice Category — ideal for buffets and cold stations
- Workload Qualifier — consistent daily performance
- Use Case — large batch food storage and display
Why Choose Winco SP7108 Poly-Ware Food Pan?
Winco SP7108 distinguishes itself with a durable polycarbonate body engineered for impact and temperature resilience, offering clear visibility for contents and compatibility with standard equipment. Its break-resistant design reduces replacement needs and downtime, while its wide temperature range supports flexible hot and cold applications. The model’s NSF certification and dishwasher-safe finish enhance sanitation and streamlined maintenance, improving operational efficiency compared to similar products.
- Compact footprint with full-size dimensions fits standard trays and units
- Made from high-impact, break-resistant polycarbonate plastic
- Designed for easy cleaning with dishwasher compatibility
- Supports temperature range from -40°F to 210°F for versatile use
- Impact-resistant and long-lasting in demanding kitchens
