Winco SHHD-1 1 Quart Hooked Handle Dipper Stainless Steel with Ergonomic Design

The Winco SHHD-1 Hooked Handle Dipper is a professional-grade foodservice utensil designed for precise and efficient portion control in commercial kitchens. Crafted from high-quality stainless steel, this 1-quart capacity dipper features a 12-inch handle with a hooked design, enabling secure handling and easy removal from hot liquids. Its durable construction and ergonomic design make it ideal for use in diners, buffets, and industrial food prep environments, ensuring longevity and consistent performance in high-volume applications.

The Winco SHHD-1 Hooked Handle Dipper offers precise portioning with a 1-quart capacity, ergonomic stainless steel handle for comfortable grip, and corrosion-resistant construction suitable for daily commercial use. Its hooked handle design facilitates secure storage and quick access, streamlining workflow in busy foodservice operations. Designed for durability, it withstands frequent cleaning and heavy use, making it a reliable tool for food prep and serving tasks.

Ideal for professional kitchens requiring efficient, durable portioning tools for hot and cold liquids.

The Winco SHHD-1 dipper features a stainless steel construction with a 1-quart capacity, and measures approximately 12 inches in handle length for comfortable use. Its robust build ensures compatibility with high-temperature liquids, while the material provides resistance to corrosion and staining. Weighing just 0.79 pounds, this utensil supports frequent handling in fast-paced kitchens. The product is designed with a seamless surface for improved sanitation and ease of cleaning, operating safely within standard foodservice temperature ranges. Dimensions and weight make it a practical addition to any food prep or serving station, especially in high-turnover environments requiring durable, precise tools.

Usage: Intended for hot liquids in buffet lines and food prep stations

Installation & Maintenance: Compatible with hanging storage, easy to clean

Workflow Compatibility: Fits into high-volume food preparation routines

Environmental Compatibility: Suitable for high-temperature dishwashing cycles

Design: Seamless stainless steel surface simplifies sanitation practices

A commercial dipper is a foodservice utensil designed for precise portioning and handling of liquids such as sauces, gravies, or beverages in high-volume settings. The Winco SHHD-1 commercial dipper integrates a stainless steel body with a hooked handle for secure storage and access, suitable for use in buffet lines, prep stations, or catering operations. Its 1-quart capacity and durable construction support consistent performance, making it ideal for mid-volume restaurant and institutional applications focused on efficiency and sanitation.

Designed to meet the demands of medium-volume commercial kitchens, the Winco SHHD-1 commercial dipper combines build quality with functional precision, suitable for hot liquids in busy foodservice environments. Its robust stainless steel construction ensures longevity during frequent sanitation cycles. This utensil is tailored for kitchens with moderate throughput, offering reliable portion control and hygienic handling in cafeteria, buffet, or institutional settings.

Why choose the Winco SHHD-1 Hooked Handle Dipper over competing models? Crafted from high-grade stainless steel with a robust 12-inch handle, it offers superior durability, corrosion resistance, and ease of cleaning. Its hooked handle design enhances storage efficiency, while the 1-quart capacity supports precise portioning, all in a compact, restaurant-ready form factor. Engineered for high-performance in busy commercial kitchens, this dipper improves workflow and sanitation standards beyond standard utensils.