Winco SFC-35H 3-1/4 Inch Diameter Hammered Fry Cup Stainless Steel with Satin Finish
- Optimized for high-volume fry stations.
- Corrosion-resistant stainless steel build.
- Precise portioning with 3-1/4" diameter.
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The Winco SFC-35H Fry Cup is a commercial-grade stainless steel foodservice accessory designed for portioning and serving fried foods in professional kitchens. With a 3-1/4" diameter and 3-1/2" height, this hammered finish fry cup is ideal for high-volume fry stations, snack bars, and fast casual settings. Its satin finish and durable stainless steel construction provide corrosion resistance and ease of cleaning, making it suitable for repeated industrial use in busy environments.
The Winco SFC-35H fry cup offers precise portion control with a 3-1/4" diameter design, featuring a hammered stainless steel surface for enhanced grip and durability. Its satin finish minimizes fingerprints and staining, ensuring consistent presentation. Engineered for high-volume foodservice operations, it simplifies handling and cleaning, with stainless construction providing long-term corrosion resistance. Compatible with standard fry stations and prep areas, it streamlines workflow in fast-paced kitchens.
Ideal for professional kitchens requiring reliable portion control and durable, easy-to-maintain fry cups.
The Winco SFC-35H fry cup features a stainless steel construction with a 3-1/4" diameter and 3-1/2" height, weighing approximately 0.3 lbs. Designed for high durability, it resists corrosion and staining, with a satin finish for minimal fingerprints. Its compact size makes it suitable for countertop use and fry station setups, supporting busy foodservice workflows. The unit is non-electrical, with a simple, ergonomic design emphasizing sanitation and ease of maintenance. Its food-safe material ensures safe handling and cleaning, compatible with typical commercial dishwashing procedures. Dimensions provide a versatile fit for standard fry stations, while its hammered surface enhances grip. Operating temperature ranges from ambient to high heat, suitable for holding fried foods directly after cooking. The unit’s construction and finish support consistent hygiene standards in professional environments.
A commercial French fry cup is a durable, food-grade container designed for portioning and serving fried foods in professional kitchen environments. Typically made from stainless steel or similar materials, these cups support high-volume operations by enabling accurate and hygienic food handling. The Winco SFC-35H fry cup, with its 3-1/4" diameter and hammered finish, is often used in fry stations, snack bars, and fast casual restaurants for efficient portion control during high throughput service. Its robust construction and compact size make it suitable for use in fast-paced kitchens, ensuring food presentation and operational efficiency.
Designed for high-paced kitchens, the Winco SFC-35H offers exceptional durability and precise portioning for fry stations and prep areas. Winco SFC-35H is built for moderate workload kitchen operations, supporting efficient throughput in fast casual and quick-service environments.
Winco SFC-35H stands out with its hammered stainless steel construction, combining resilience and ease of cleaning. Its lightweight yet sturdy design enhances workflow, while the satin finish ensures minimal fingerprint visibility. Designed for commercial fry stations, this fry cup offers long-term durability and reliable food portioning, making it a practical choice for professional kitchens seeking consistent, hygienic food handling.
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