Winco RC-P301 30 Cup Electric Rice Cooker with Stainless Steel Body

The Winco RC-P301 Rice / Grain Cooker is a commercial-grade electric cooking appliance designed for high-capacity rice preparation in foodservice environments. It features a stainless steel body with a satin finish, ensuring durability and ease of maintenance. Capable of holding 30 cups of uncooked rice (producing 60 cups cooked), it provides reliable heat retention for up to six hours, optimizing workflow efficiency in busy kitchens. With precise technical specifications including 120V/60Hz power supply, 1550-watt heating element, and compatibility with cETLus and ETL-Sanitation standards, this model offers essential functionality for professional foodservice operations requiring consistent, large-volume rice cooking.

Top Winco RC-P301 Features

The Winco RC-P301 rice cooker is engineered for commercial kitchens managing medium workloads. Its stainless steel construction ensures longevity under frequent use and simplifies cleaning. The unit’s integrated inner pot, lid, and serving paddle promote ease of operation and maintenance, while six-hour heat retention minimizes reheating needs. Ideal for institutional cafeterias and catering services, it seamlessly integrates into large-scale food prep workflows, supporting consistent rice quality and volume output.

• Capacity: 30 cups uncooked rice, 60 cups cooked for high-volume service
• Durability: Stainless steel body withstands demanding kitchen environments
• Ease of Use: Includes removable inner pot and measuring cup for quick cleaning
• Workflow Fit: Suitable for batch cooking in institutional kitchens
• Technical Performance: 1550W heating with up to 6 hours heat retention for consistent results

Designed for medium-volume foodservice settings, this rice cooker streamlines production and improves operational efficiency.

Winco RC-P301 Technical Specs

The Winco RC-P301 model operates on 120 volts at 60 Hz with a 13-amp, 1550-watt electric heating system, featuring a self-contained, air-cooled design. This unit’s construction employs durable stainless steel with a satin finish, measuring approximately 16.67 pounds in weight. It boasts a large capacity of 30 cups uncooked rice, capable of producing 60 cups cooked, ideal for high-volume foodservice tasks. The unit is listed under ETL-Sanitation and cETLus standards, with a robust stainless steel body resistant to operating temperatures up to standard food industry tolerances. Its dimensions are suitable for installation in countertop or dedicated cooking stations, facilitating efficient workflow. Included with the unit are a cover, inner pot, measuring cup, and serving paddle, simplifying operation and maintenance. The model is designed for consistent performance, with a focus on sanitation, durability, and user convenience for commercial kitchens.

• Electrical Requirements: 120V, 60Hz, 13A, 1550W
• Cooling Method: Air-cooled
• Production Capacity: 30 cups uncooked rice (60 cups cooked)
• Construction & Finish: Stainless steel with satin finish
• Dimensions & Weight: Approximate weight 16.67 lbs; specific dimensions suitable for countertop placement
• Food Safety & Standards: Meets ETL-Sanitation and cETLus standards
• Included Accessories: Cover, inner pot, measuring cup, serving paddle

• Electrical Compatibility: 120V, 60Hz for standard power supply
• Installation Space: Requires minimal clearance, suitable for countertop use
• Maintenance: Disassembly of inner components for cleaning
• Operational Workflow: Supports batch rice cooking for catering and institutional feeding
• Performance Efficiency: Six-hour heat retention with uniform cooking capabilities

What is a commercial rice / grain cooker ?

A commercial rice / grain cooker is a high-capacity appliance designed to efficiently prepare large quantities of rice or grains in professional foodservice settings. These units, such as the Winco RC-P301, are constructed with durable materials like stainless steel and feature programmable or manual operation modes for consistent results. Sized to meet the demands of institutional kitchens, catering operations, and large cafes, they often include accessories like lids and paddles to streamline workflow. Suitable for continuous or batch cooking, they optimize throughput and ensure safety standards, making them essential for high-volume rice preparation in restaurants, cafeterias, and catering services.

Top commercial rice cooker for high-volume foodservice Settings

The Winco RC-P301 is a robust commercial rice cooker optimized for medium throughput in institutional and large-scale kitchens. Its durable stainless steel build and precise heat control support efficient operation and sanitation. Designed specifically for bulk rice preparation, it integrates seamlessly into workflows demanding consistent volume output and extended heat retention, ideal for hospital, cafeteria, and catering environments.

• Operation Type — medium-volume batch cooking
• Kitchen Setting — institutional and commercial foodservice
• Foodservice Category — large-scale rice preparation
• Workload Qualifier — moderate throughput needs
• Use Case — supporting bulk rice service in cafeterias and catering

Why Choose Winco RC-P301

Choosing the Winco RC-P301 elevates commercial rice cooking with its heavy-duty stainless steel construction, reliable heat retention, and user-friendly accessories. Its compact footprint and durable design improve operational efficiency, sanitation, and product presentation compared to standard models. Engineered for consistent high-volume output, this model ensures durability and performance in demanding foodservice environments, setting it apart from less robust alternatives.

• Self-contained design facilitates quick setup and cleanup
• High-capacity stainless steel construction withstands rigorous daily use
• Extended heat retention minimizes reheating cycles, boosting efficiency
• Includes essential accessories for seamless operation
• Optimized for restaurant-ready large-volume rice production