Winco PSM-MR Steak Marker 2.0mm Thick Medium Rare Pink 1000 Pieces - 5/Bag
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- Durable plastic construction resists kitchen wear
- 2.0mm thickness ensures high visibility, longevity
- Suitable for high-volume labeling needs
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The Winco PSM-MR Steak Marker "Medium Rare" Pink is a professional-grade labeling tool designed specifically for foodservice operations requiring precise meat doneness indication. Constructed from durable plastic, this marker features a 2.0mm thickness, ensuring visibility and longevity in high-use kitchen environments. It is optimized for use in commercial kitchens, butcher shops, and restaurant stations, providing clear, reusable identification for medium-rare steaks. Each pack contains 1,000 pieces, suitable for high-volume labeling needs, ensuring consistent presentation and workflow efficiency in busy foodservice settings.
The Winco PSM-MR steak marker offers a high-impact, color-coded identification solution crafted for commercial foodservice environments. Its 2.0mm thick plastic construction ensures durability and resistance to typical kitchen wear, while the medium-sized "Medium Rare" label enhances visibility and accuracy during meal plating or service. The markers’ ease of cleaning and reuse supports streamlined workflows, making them ideal for establishments with moderate throughput. Designed for quick, efficient application on steaks and meat trays, it supports precise portion and doneness labeling, facilitating quality control and customer satisfaction.
Ideal for steak houses, butcher shops, and restaurants requiring consistent, visible meat doneness markers.
The Winco PSM-MR steak markers are manufactured with high-quality plastic construction, offering a weight of 1.98 lbs per bag of 1,000 pieces. Designed for durability, each marker is 2.0mm thick and features a standardized "Medium Rare" label. The product is available for immediate shipment, with a typical delivery time of 1 to 2 days. These markers are food-safe, easy to clean, and suitable for repeated reuse in demanding culinary environments. Packaging in units of 1,000 pieces ensures high-volume operation, and the markers' bright pink color enhances visibility on various meat surfaces.
A commercial steak marker is a specialized labeling tool used in professional foodservice to identify meat doneness levels or preparation instructions directly on steaks and meat portions. These markers are typically made of durable, food-safe plastic and are designed for repeated reuse in busy kitchens, butcher shops, or display cases. Winco PSM-MR steak markers, specifically, are used to consistently label medium-rare steaks with high visibility, supporting efficient workflow and quality control in restaurants, butcheries, and catering facilities. They are installed or applied during meat prep and service, making meat identification accurate and instantly recognizable in high-volume settings.
Reliable food labeling tools, the Winco PSM-MR steak markers are built for commercial kitchens, ensuring clear medium-rare identification during busy meal service, with high-volume capacity suitable for butcher shops and restaurant lines.
The Winco PSM-MR steak marker stands out by combining high durability with a user-friendly design, ensuring precise, reusable labeling in demanding foodservice environments. Its 2.0mm thick plastic construction withstands frequent handling, while the vibrant pink color enhances visibility across various meats. Compared to standard markers, its large quantity per bag allows for extensive use without frequent replacements, streamlining labeling workflows and maintaining consistent presentation.
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