Winco PCRC-4 4 Quart Food Storage Container Round Polycarbonate Clear

The Winco PCRC-4 Food Storage Container is a professional-grade polycarbonate vessel engineered for precise bulk storage in commercial kitchens. Designed with a 4-quart capacity, it measures 7-3/8" x 8-1/2" x 8-1/4" high, offering optimal volume management for prepped ingredients, dry goods, and perishables. Its clear, durable construction facilitates quick identification of contents, while the round shape maximizes stacking efficiency. This container withstands a temperature range from -40°F to 210°F, making it suitable for refrigeration, freezing, and hot service applications. Built to meet high standards of sanitation and durability, the PCRC-4 is a reliable choice for foodservice operations requiring precise storage and handling solutions.

Top Winco PCRC-4 Features

The Winco PCRC-4 food storage container offers a robust polycarbonate body with NSF certification, supporting safe, hygienic storage in commercial kitchens. Its stackable design and built-in handles improve workflow efficiency, while the graduated markings in quarts and liters aid in inventory management. Suitable for dishwasher cleaning, it supports streamlined maintenance in high-volume settings. Its temperature resistance ensures compatibility with a wide range of storage conditions, fulfilling the needs of busy foodservice environments.

• Functionality: Precise 4 qt. capacity with clear polycarbonate construction
• Durability: Impact-resistant, temperature-tolerant material for extended use
• Ease of Maintenance: Dishwasher safe with smooth surface for quick cleaning
• Compatibility: Fits standard shelving and stacking requirements in commercial kitchens
• Workflow Integration: Graduated markings aid inventory and portion control

Ideal for bulk ingredient storage, prep stations, and dry storage in commercial dining settings.

Winco PCRC-4 Technical Specs

The Winco PCRC-4 Food Storage Container features a high-quality, impact-resistant polycarbonate construction capable of operating within a temperature range from -40°F to 210°F, making it versatile for cold and hot storage needs. It measures 7-3/8" in width, 8-1/2" in depth, and 8-1/4" in height, with a weight of approximately 0.97 lbs. The container is dishwasher safe, stackable, and NSF certified for food safety and sanitation. Its design ensures compatibility with standard food storage racks and shelving units, providing a reliable, restaurant-ready storage solution. The impact-resistant material maintains integrity under frequent handling and temperature fluctuations, supporting high-volume foodservice workflows without compromise.

• Capacity: 4 quarts (3.8 liters) of volume for ingredient storage
• Material: Polycarbonate for durability and clarity
• Dimensions: 7-3/8" W x 8-1/2" D x 8-1/4" H
• Temperature Range: -40°F to 210°F for versatile storage applications
• Dishwasher Safe: Designed for efficient cleaning and sanitation
• NSF Certified: Ensures compliance with food safety standards

• Refrigeration compatibility: Supports cold storage and freezing without cracking
• Stackability: Facilitates space-saving storage in busy kitchens
• Built-in handles: Enable easy handling and transport
• Graduated markings: Aid accurate inventory and portion control
• Impact-resistant polycarbonate: Ensures longevity in high-use environments

What is a commercial food storage container?

A commercial food storage container is a durable, sanitized vessel used to organize, store, and preserve ingredients or prepared foods in professional foodservice environments. Typically constructed from impact-resistant plastics like polycarbonate, these containers are designed to withstand temperature variations from freezing to hot holding, with features such as stackability, precise capacity markings, and easy cleaning. The Winco PCRC-4 Food Storage Container, with its 4-quart volume and high-performance construction, is ideal for use in restaurant prep stations, bakery storage, or catering environments requiring efficient, safe bulk ingredient management and inventory control.

Top Commercial Food Storage Containers for Foodservice Efficiency

Designed for moderate throughput operations, the Winco PCRC-4 offers robust, NSF-certified storage with a compact footprint, supporting streamlined workflow in commercial kitchens and prep areas. Winco PCRC-4 is a dependable choice for foodservice establishments that prioritize durability, ease of cleaning, and precise inventory management, making it suitable for diverse applications from cold storage to hot holding in mid-volume restaurants and cafeterias.

• Operation Type — Suitable for prep kitchens and cold storage
• Kitchen Setting — Ideal for small to medium-sized commercial spaces
• Foodservice Category — Well-suited for catering, bakery, and restaurant prep
• Workload Qualifier — Supports moderate throughput with consistent use
• Use Case — Efficient bulk ingredient storage and workflow organization

Why Choose Winco PCRC-4

Winco PCRC-4 stands out among similar storage containers with its high-impact polycarbonate construction, clear visibility, and NSF certification that guarantees food safety standards. Its stackable design, built-in handles, and temperature tolerance from -40°F to 210°F enhance operational efficiency. The container’s precise capacity and compatibility with standard shelving optimize space and inventory control in busy foodservice environments, making it a reliable, restaurant-ready storage solution.

• Compact footprint with stackable design for space efficiency
• Impact-resistant polycarbonate increases lifespan and durability
• Temperature range supports multiple storage environments
• Graduated markings facilitate inventory accuracy
• Built-in handles reduce handling strain and improve workflow