Winco OMS-13 13 Inch Oven Mitt Heat Resistant 100 Percent Cotton

The Winco OMS-13 Oven Mitt is a proven essential for professional kitchens and foodservice operations, designed to provide heat protection during handling of hot cookware and equipment. Crafted from 100% cotton, this 13-inch oven mitt offers reliable thermal resistance up to 200°F (93°C), making it suitable for moderate-temperature tasks in commercial food establishments. Its durable construction and precise dimensions ensure effective insulation and comfortable maneuverability, supporting chefs and kitchen staff in maximizing safety and efficiency during oven and stove use.

Top Winco OMS-13 Features

The Winco OMS-13 oven mitt features a 13-inch length for adequate hand and forearm coverage, ideal for handling hot pots, pans, and oven racks. Its 100% cotton construction ensures durability, breathability, and ease of cleaning, while the heat resistance up to 200°F (93°C) provides essential protection during routine kitchen tasks. Designed for professional kitchen workflows, it accommodates repeated use with reliable thermal barriers, supporting safety in busy foodservice environments.

• Thermal protection up to 200°F (93°C): Protects hands during hot handling tasks.
• 13-inch length for full coverage: Guards forearms and provides enhanced safety.
• Durable 100% cotton material: Ensures longevity and easy cleaning between uses.
• Optimized for commercial kitchens: Suitable for oven, stove, and grill operations.
• Lightweight and ergonomic design: Promotes ease of use and quick handling in high-pressure workflows.

Ideal for professional chefs and foodservice staff requiring reliable heat protection.

Winco OMS-13 Technical Specs

The Winco OMS-13 oven mitt is engineered with a focus on practical performance and durability. It features a non-electrical design with a 13-inch size crafted from 100% cotton, providing an operating temperature resistance up to 200°F (93°C). Its lightweight construction weighs only 0.24 lbs, ensuring comfort during prolonged use. The mitt’s simple construction facilitates easy cleaning and maintenance, while its dimensionally precise form supports safe handling of hot items across various foodservice environments, including baking, roasting, and broiling stations. It is available in a natural cotton finish suitable for high-volume food production settings.

• Dimensions: 13 inches in length, lightweight at 0.24 lbs.
• Material: 100% cotton for durability and breathability.
• Temperature Resistance: Up to 200°F (93°C) for moderate heat handling.
• Construction and Finish: Cotton exterior with no specified antimicrobial treatment.
• Cleaning method: Machine washable for frequent sanitation.
• Usage Compatibility: Suitable for oven, stove, and grill applications.
• Design features: Non-slip grip surface for safe handling of cookware.

• Electrical Requirements: None, purely manual insulation.
• Refrigeration and Heat Exposure: Not applicable; designed for heat protection, not cooling.
• Operational Suitability: Compatible with high-temperature handling in commercial kitchens.
• Handling and Maintenance: Easy to clean, no disassembly needed.
• Storage: Compact design for efficient storage in busy kitchens.

What is a commercial oven mitt?

A commercial oven mitt is a heat-resistant glove or pad designed specifically for professional kitchens, foodservice establishments, and culinary applications. It provides protection against high temperatures during cooking, baking, and roasting operations. The Winco OMS-13 oven mitt, with its 13-inch length and heat resistance up to 200°F (93°C), is built for safety and durability, fitting seamlessly into bakery, restaurant, and catering environments to facilitate secure handling of hot cookware and improve workflow safety during routine oven or stove use.

Top heat-resistant oven mitts for foodservice applications

Designed for moderate-duty foodservice environments, these quality oven mitts like the Winco OMS-13 offer proven build integrity, effective heat protection, and ergonomic handling for commercial kitchen workflows. Suitable for oven, grill, and stove tasks, they support safe, efficient food preparation and handling in busy hospitality settings. Winco OMS-13 oven mitts are ideal for restaurant and catering operations focused on safety and reliability.

• Operation Type — moderate throughput kitchen workflows
• Kitchen Setting — commercial restaurants and catering services
• Foodservice Category — oven mitts and heat protection gear
• Workload Qualifier — routine to moderate handling tasks
• Use Case — hot cookware and oven rack handling

Why Choose Winco OMS-13 Oven Mitt

Winco OMS-13 oven mitt stands out with its durable cotton construction, precise 13-inch length, and reliable heat resistance up to 200°F (93°C). Its lightweight, ergonomic design supports efficient handling while maintaining safety standards. This model offers a practical, cost-effective solution tailored for professional foodservice operations seeking consistent performance across oven and stove tasks.

• Compact, lightweight design enhances maneuverability in busy kitchens
• Corrosion-resistant cotton material ensures long-lasting use and easy cleaning
• Optimal temperature resistance for standard bakery and roasting tasks
• Full forearm coverage improves safety during handling hot items
• Designed for professional environments requiring quality and reliability