Winco MSLH-10TB 15 Inch Long Handle Heavy Duty Measuring Spoon Stainless Steel
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- Robust stainless steel resists corrosion and impact
- Long handle enhances reach in large containers
- Accurately measures 1 tablespoon for precise batching
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The Winco MSLH-10TB Measuring Spoon is a commercial-grade culinary tool designed for precise ingredient measurement in professional kitchens. Crafted from 18/8 stainless steel, this heavy-duty measuring spoon offers excellent corrosion resistance and durability. Its 14-5/8-inch long handle facilitates ease of use and reach in large mixing bowls or deep containers. The 1-tablespoon capacity ensures accurate portioning for bakery, catering, or food production environments, optimizing workflow efficiency with reliable, consistent results.
This measuring spoon is tailored for commercial foodservice operations requiring durable, precise utensils. Its stainless steel construction ensures longevity under high-volume usage, while the extended handle improves leverage and control when measuring ingredients in substantial quantities. Designed for easy cleaning and maintenance, it withstands frequent sanitization and resists corrosion, making it suitable for intensive kitchen environments. Its precise 1-tbsp capacity enhances portion accuracy during food prep, streamlining batching processes in professional kitchens.
Best suited for foodservice establishments requiring accurate, durable measuring tools for daily operations.
The Winco MSLH-10TB features a robust stainless steel construction with a height of 0.9 inches, width of 15.94 inches, and depth of 1.41 inches, ensuring stability and ease of handling. It conforms to industry standards for food safety and sanitation, offering resistance to corrosion and staining. Its design supports high-volume usage, with the capacity to measure precisely 1 tablespoon. The spoon’s finish provides a smooth surface that facilitates thorough cleaning, and the length of the handle enhances reach in large containers. No electrical requirements or refrigeration elements are involved, confirming its function solely as a manual kitchen utensil.
Installation & Maintenance: No special tools required, disassembly unnecessary
Operational Compatibility: Used in food prep stations, baking, and portion control
Workflow Needs: Compatible with large-volume ingredient batching
Sanitation: Easily sanitized to meet kitchen hygiene standards
Ergonomics & Safety: Long handle reduces hand contact with ingredients
A commercial measuring spoon is a professional kitchen utensil designed for precise ingredient measurement during high-volume food preparation. Typically constructed from durable stainless steel, these spoons support repeated sanitization and resist corrosion, making them ideal for busy foodservice settings. The Winco MSLH-10TB measuring spoon exemplifies this category with its 1-tbsp capacity, extended handle, and heavy-duty build, installed across bakery, catering, and institutional kitchens. Its robust design ensures long-term performance and accurate portioning in complex culinary workflows, especially where consistency and efficiency are paramount.
Designed for medium throughput kitchens, the Winco MSLH-10TB delivers durable, precise measuring in professional environments. Built to support efficient ingredient batching in high-use scenarios, the model is ideal for bakery, catering, and institutional applications requiring reliable volume control with easy maintenance. With Winco's reputation for commercial kitchen equipment, this measuring spoon ensures operational accuracy in demanding foodservice workflows.
Why choose the Winco MSLH-10TB measuring spoon over similar tools is its heavy-duty stainless steel construction combined with an extended handle for increased reach. Its corrosion-resistant material ensures longevity under rigorous cleaning routines, while its precise 1-tbsp capacity guarantees consistent measurement accuracy in demanding commercial kitchens. The ergonomic design supports efficient workflow in high-volume food prep environments, offering a reliable, restaurant-ready utensil that maintains performance over time.
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