Winco MDL-18 18-1/3 Inch Mandoline Slicer Set with 4 Blades Stainless Steel - 8/Set

The Winco MDL-18 Mandoline Slicer Set is a commercial-grade food preparation tool designed for precise and efficient slicing, julienning, and shredding in professional kitchens. Constructed with a durable stainless steel frame and featuring an 18-1/3" by 4-15/16" cutting surface, this slicer offers a four-position rotary adjustment dial for quick and accurate changes between straight, serrated, and julienne blades. Its ergonomic rubberized non-slip grip handle enhances stability and safety during continuous operation, making it ideal for high-volume salad bars, prep stations, and catering services. The MDL-18 delivers consistent slices at exact thickness levels, tailored to meet demanding culinary workflows and ensure uniform food presentation.

Top Winco MDL-18 Features

The Winco MDL-18 Mandoline Slicer is engineered for professional foodservice environments, enabling rapid, precision slicing with interchangeable blades. Its stainless steel construction ensures longevity, while the rotary adjustment dial allows for four distinct thickness settings, streamlining workflow in busy kitchens. The non-slip grip handle provides enhanced safety and comfort during extended use, reducing operator fatigue. Its compact size and durable build make it suitable for high-volume salad and vegetable prep stations, supporting efficient batch processing and consistent food presentation.

• Functionality: 4-setting rotary dial ensures precise thickness control
• Durability: Stainless steel frame resists corrosion and impacts
• Ease-of-use: Rubberized non-slip handle facilitates safe operation
• Application: Designed for continuous slicing in commercial food prep
• Workflow integration: Compact footprint enhances workstation efficiency

Ideal for professional kitchens requiring consistent and rapid vegetable slicing capabilities.

Winco MDL-18 Technical Specs

The Winco MDL-18 Mandoline Slicer features a robust stainless steel frame and a cutting surface measuring 18-1/3 inches by 4-15/16 inches, optimized for commercial food preparation. It operates manually without electrical requirements, making it suitable for various kitchen environments. The device’s four-position rotary adjustment dial allows for thickness settings from very thin to medium cuts, supporting diverse slicing needs. Weighing approximately 5.15 pounds, it emphasizes durability with a corrosion-resistant stainless steel construction and includes a rubberized non-slip grip handle for enhanced safety. Its dimensions are tailored to optimize space efficiency without compromising functionality, making it ideal for high-volume salad and vegetable prep stations.

• Frame Material: Stainless steel for corrosion resistance
• Dimensions: 18-1/3" x 4-15/16"
• Weight: 5.15 lbs
• Blade Adjustment: 4-position rotary dial for precise thickness control
• Food Safety: Food-grade stainless steel materials for sanitation
• Cleaning & Maintenance: Disassemblable blades for easy cleaning

• Electrical Requirements: None, manual operation
• Construction & Finish: Stainless steel with corrosion-resistant surface
• Maximum Operating Temperature: Suitable for typical kitchen environments
• Dimensions: 18-1/3" W x 4-15/16" D x manageable height
• Intended Use: Food prep in salad bars, catering, and high-volume kitchens
• Maintenance: Wipe clean with damp cloth, blade disassembly for sanitation

What is a commercial mandoline slicer?

A commercial mandoline slicer is a high-performance kitchen tool used in professional food production to create uniform slices, julienne cuts, and shredded ingredients swiftly. Designed for durability and precision, it features adjustable slicing thickness, often via a rotary dial, and is built from robust materials like stainless steel for sanitation and longevity. The Winco MDL-18 Mandoline Slicer is typically installed in high-volume prep stations, facilitating consistent food presentation and rapid throughput. It is best suited for restaurant kitchens, catering operations, and institutional food services requiring efficient, uniform slicing of vegetables, fruits, and other produce to support large-scale culinary tasks.

Top commercial mandoline slicer for vegetable prep in high-volume kitchens

Designed for high-efficiency vegetable and fruit preparation, the Winco MDL-18 offers durable stainless steel construction, four adjustable settings, and ergonomic handling for professional kitchens with moderate throughput. Ideal for salad stations and catering services, it enhances workflow and product consistency, supporting bulk meal assembly and presentation. Winco MDL-18 combines robustness with ease of maintenance for demanding foodservice environments.

• Operation type — optimal for busy prep kitchens
• Kitchen type — suited for compact commercial spaces
• Foodservice category — ideal for high-volume salad bars
• Workload qualifier — moderate throughput performance
• Use case — efficient vegetable slicing in commercial kitchens

Why Choose Winco MDL-18 Mandoline Slicer Set

Why Choose Winco MDL-18 Mandoline Slicer Set? It combines a rugged stainless steel build with versatile blade options to optimize high-volume food prep operations. Its four-setting rotary dial streamlines slicing customization, while the ergonomic non-slip handle ensures operator safety and comfort. Unlike many competitors, this model delivers consistent cuts in a compact form factor, supporting workflow efficiency and sanitation standards for demanding foodservice environments.

• Compact footprint enhances workstation space management
• Interchangeable blades support diverse slicing needs
• Stainless steel construction ensures long-term durability
• Manual operation reduces power dependency and maintenance
• Ergonomic design improves operator performance and safety