The Winco LDIN-12 Ladle is a commercial-grade serving utensil designed for precise and efficient portioning in foodservice operations. Crafted from high-quality stainless steel, this 12 oz. ladle features a seamless one-piece construction that ensures durability and easy cleaning. It is ideal for professional kitchens requiring reliable performance during high-volume serving, including buffet lines, catering, and institutional foodservice setups. Its robust design withstands frequent use, and the smooth surface minimizes residue buildup, simplifying sanitation processes. The LDIN-12's precise capacity and ergonomic handle optimize workflow efficiency for foodstuffs requiring consistent portion control.
Top Winco LDIN-12 Features
The Winco LDIN-12 ladle offers a seamless stainless steel construction, durable enough to handle regular commercial use. Its ergonomic handle provides comfortable grip, facilitating quick service during high-traffic periods. The 12 oz. capacity ensures accurate portioning for soups, stews, and sauces, while the one-piece design prevents bacteria harboring seams. Easy to clean and maintain, it is compatible with a variety of foodservice environments where reliability and sanitation are priorities.
- Functionality: Precise 12 oz. capacity for consistent portioning
- Durability: Made from stainless steel with seamless, corrosion-resistant construction
- Ease of Maintenance: Smooth, one-piece design simplifies cleaning and sanitation
- Utilization Scenario: Suitable for high-volume soup and sauce serving stations
- Workflow Benefit: Ergonomic handle enhances handling efficiency for busy kitchens
Ideal for professional foodservice settings requiring durable, easy-to-clean serving utensils.
LDIN-12 Technical Specs
The Winco LDIN-12 Ladle is engineered from stainless steel with a construction that is both sturdy and hygienic. It weighs just 0.54 lbs, ensuring easy handling during prolonged use. The product measures approximately 12 inches in length, with a capacity of 12 ounces for portion control. Its NSF listing confirms compliance with food safety standards. Designed for high-volume foodservice applications, it withstands rigorous daily cleaning routines. This ladle is a versatile addition to a commercial kitchen, suitable for serving hot liquids and semi-solids, withstanding temperatures typically up to 600°F. It features a seamless, food-grade stainless steel surface that resists corrosion and provides a smooth finish suitable for commercial dishwashing protocols.
- Material: Stainless steel for durability and easy cleaning
- Construction: Single-piece seamless design minimizes cleaning points
- Weight: 0.54 pounds (approximate)
- Length: 12 inches (30.48 cm)
- Capacity: 12 ounces (354 ml)
- Temperature Resistance: Up to 600°F (316°C)
- Food Safety: Meets food contact safety standards, NSF listed
- Cleaning Compatibility: Dishwasher safe for quick sanitation
Electrical Requirements: Not applicable
Refrigeration Type: Not applicable
Usage Compatibility: Suitable for hot liquids, soups, sauces
Dimensions: Approx. 12 inches long; bowl diameter not specified
Ergonomics & Safety: Rounded edges for safe handling
What is a commercial ladle serving utensil?
A commercial ladle serving utensil is a professional-grade, large-capacity spoon used in foodservice environments to portion, serve, and dispense liquids or semi-liquid foods. Crafted from durable materials like stainless steel, these utensils are engineered for frequent, heavy-duty use in settings such as restaurants, cafeterias, and catering operations. The Winco LDIN-12 Ladle serves as an essential tool for portion control, with its 12 oz. capacity and seamless construction ensuring sanitary handling and ease of cleaning. Typically installed in soup stations, buffet lines, or sauce pans, it supports efficient workflow during high-volume service, making it suitable for busy commercial kitchens and institutional food preparations.
Top Commercial Ladles for Foodservice Settings
Designed for moderate throughput kitchens, the Winco LDIN-12 is a durable, high-performance serving ladle ideal for restaurants and catering operations. Built with robust stainless steel, it offers precision portioning and easy maintenance in busy commercial environments. Its seamless, one-piece construction ensures sanitary operation during high-traffic foodservice workflows. Winco LDIN-12 is suitable for hot food applications and optimized for efficient, restaurant-ready service during peak hours.
- Operation Type — ideal for high-volume soup and sauce stations
- Kitchen Type — suitable for fast-paced commercial kitchens
- Foodservice Category — used in institutional and restaurant settings
- Workload Qualifier — designed for moderate throughput environments
- Use Case — efficient portion control during bulk serving
Why Choose Winco LDIN-12 Ladle
Why Choose Winco LDIN-12 Ladle offers a combination of rugged stainless steel construction, seamless design, and precise capacity tailored for professional foodservice environments. Its durable build and ergonomic handle enhance operational efficiency, while its easy maintenance reduces downtime. This ladle's food-safe finish and NSF listing ensure sanitation standards are met, providing a reliable and hygienic tool for busy kitchens that demand consistent portioning and durability over standard utensils.
- Compact footprint suitable for limited storage areas
- Seamless stainless steel for enhanced hygiene and longevity
- Corrosion-resistant construction withstands heavy daily use
- Standardized 12 oz. capacity ensures portion accuracy
- Dishwasher-safe design simplifies sanitation protocols
