Winco LDI-15SH 1-1/2 Oz. Ladle One Piece Ergonomic Handle Stainless Steel

The Winco LDI-15SH Ladle is a professional-grade serving utensil designed for precise portion control and durability in commercial foodservice environments. Crafted from high-quality stainless steel, it features a 1-1/2 oz. capacity and a one-piece construction that ensures longevity and ease of maintenance. With a 6-inch handle length, this ladle is optimized for ergonomic handling and efficient workflow, making it suitable for institutions such as restaurants, cafeterias, and catering operations. Its technical specifications highlight a lightweight build at 0.15 lbs, reinforcing its suitability for high-volume service where durability and precise portioning are paramount.

Top Winco LDI-15SH Features

The Winco LDI-15SH ladle offers a robust stainless steel construction with a 1-1/2 oz. capacity, ideal for consistent portioning in commercial kitchens. Its 4-9 inch handle length provides a comfortable grip for manual serving tasks, while its one-piece design ensures integrity and ease of cleaning. Engineered for quick, sanitary maintenance, it withstands frequent use in busy foodservice settings. The ergonomic handle facilitates efficient workflow in high-throughput environments, suitable for serving soups, stews, and sauces with precision.

• Functionality: Precise 1-1/2 oz. portion control for sauces and soups
• Durability: Constructed from corrosion-resistant stainless steel
• Ease of Maintenance: One-piece design simplifies cleaning and sanitation
• Use Case: Fits comfortably in high-volume serving operations
• Workflow Integration: Ergonomic handle enhances grip and reduces fatigue during service

Suitable for foodservice providers requiring consistent portioning and durable utensils.

Winco LDI-15SH Technical Specs

The Winco LDI-15SH ladle features a stainless steel construction with a weight of 0.15 lbs, designed for durability and ease of handling. The handle length varies from 4 to 9 inches, offering flexibility for different serving heights and ergonomics. Its one-piece build ensures sanitary operation and long-term resilience in commercial kitchen settings. The utensil is compatible with standard stainless steel serving utensils and can withstand typical operating ranges encountered in heated or cooled environments. It does not require electrical or refrigeration integration, functioning solely as a manual hand tool for precise portioning. The ladle’s minimal weight and corrosion-resistant material make it suitable for frequent use and repeated cleaning routines, aligned with rigorous sanitation standards.

• Material: Stainless steel for longevity and corrosion resistance
• Handle Length: 4" to 9" adjustable for ergonomic handling
• Weight: 0.15 lbs for easy maneuverability
• Construction: One-piece design ensuring durability and simplifying cleaning
• Temperature Range: Operates effectively within standard hot and cold foodservice environments

• Electrical & Mechanical Requirements: No electrical or plumbing needs
• Compatibility: Fits standard stainless steel cookware and serving bowls
• Dimension: 6 inches handle length, lightweight for quick service
• Cleaning: Dishwasher safe, quick-disassembly for sanitation
• Materials: Stainless steel construction with antimicrobial finish options

What is a commercial serving ladle

A commercial serving ladle is a professionally manufactured utensil specifically designed for precise portion control and efficient serveries in high-volume foodservice operations. Made typically from stainless steel, it features a capacity calibrated for consistent servings. The Winco LDI-15SH is installed in busy kitchens, such as restaurants and cafeterias, where accurate and quick portioning of soups, sauces, and stews is critical. Its durable, one-piece construction supports repeated use, and its ergonomic handle improves handling comfort during rapid service times, making it ideal for mid-volume operation scenarios.

Top commercial serving ladles for high-volume foodservice settings

Reliable and expertly constructed, the Winco LDI-15SH ladle suits moderate-duty foodservice environments requiring precise portioning and durability. Its stainless steel build and ergonomic design make it suitable for efficient, restaurant-ready operation in busy commercial kitchens.

• Operation Type — moderate-volume restaurants and cafeterias
• Kitchen Type — compact to mid-sized commercial spaces
• Foodservice Category — serving utensils for soups and sauces
• Workload Qualifier — consistent daily throughput
• Use Case — standardized portion serving for high-volume service

Why Choose Winco LDI-15SH

Winco’s LDI-15SH ladle distinguishes itself through its one-piece stainless steel construction, precise portion control, and ergonomic handle design. It provides long-lasting performance in demanding commercial environments while offering easy sanitation and maintenance. Its lightweight yet sturdy profile optimizes operational efficiency and sanitation standards compared to typical competitor utensils, making it a reliable choice for professional kitchens seeking durable, restaurant-ready serving tools.

• Compact footprint tailored for efficient menu service
• Corrosion-resistant material ensures long-term durability
• Ergonomic handle reduces worker fatigue during extended use
• Simplified cleaning process with one-piece stainless steel design
• Precision portioning supports consistent food presentation