Winco LDCN-2 2 Oz Ladle One-piece with Blue Stainless Steel Construction
- Durable stainless steel construction ensures longevity
- Seamless design simplifies cleaning and sanitation
- Precisely calibrated 2 oz. portion capacity
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The Winco LDCN-2 Ladle 2 Oz. One-piece exemplifies professional-grade serving equipment designed for commercial foodservice operations. Constructed entirely from durable stainless steel, this ladle features a streamlined, seamless one-piece design that enhances hygiene and simplifies maintenance. Its precise 2 oz. capacity makes it suitable for portion control in high-volume kitchens, buffets, and catering settings. The ladle’s robust construction ensures longevity under demanding use conditions, while its resistance to corrosion maintains visual appeal over time. Ideal for precise portioning and efficient service, it seamlessly integrates into institutional and restaurant-grade kitchen workflows.
The Winco LDCN-2 ladle is engineered for professional foodservice environments, offering a resilient, all-in-one stainless steel form with a 2 oz. capacity for accurate portioning. It features a smooth, seamless surface for effortless cleaning and better sanitation, and its ergonomic handle design provides secure grip during heavy use. Suitable for both handheld service and buffet assembly, this ladle enhances workflow efficiency and durability, making it ideal for high-demand commercial kitchens.
Perfect for commercial foodservice operations requiring reliable portion control tools.
The Winco LDCN-2 ladle boasts an all-stainless steel construction with a compact weight of 0.34 lbs, ensuring durability without compromising ease of handling. Its seamless, one-piece design promotes superior hygiene and longevity in demanding environments. The ladle measures a suitable length for efficient use in kitchen stations, with the capacity clearly calibrated at 2 oz. The product operates without certification markings, but its stainless steel surface withstands daily cleaning routines typically involving hot, soapy water. Designed to fit seamlessly into commercial kitchen setups, it supports operational needs for consistent portioning and quick service.
A commercial ladle serving tool is a professional-grade utensil designed for precise portioning and serving of liquids or semi-liquid foods in high-volume environments. Constructed from durable materials like stainless steel, these ladles are commonly installed in restaurant, cafeteria, or catering kitchens to facilitate quick, hygienic, and accurate servings. The Winco LDCN-2, with its 2 oz. capacity and seamless one-piece design, is optimized for frequent use in mid-volume foodservice operations, such as buffet lines or institutional kitchens, where consistent portion control and ease of cleaning are critical.
Designed for operational efficiency and built with corrosion-resistant stainless steel, the Winco LDCN-2 ladle is ideal for restaurant and institutional kitchens requiring small, reliable portioning tools for moderate throughput. Suitable for work in buffets, cafeterias, and catering, it ensures precise servings while supporting fast-paced workflow in foodservice environments.
Choosing the Winco LDCN-2 offers durability and functional design tailored for commercial kitchens. Its stainless steel one-piece construction ensures longevity and easy cleaning, while the compact size optimizes workflow. This ladle provides precise portioning for consistent food quality, streamlining service in busy foodservice environments unlike typical multi-piece tools that may harbor bacteria or require complex maintenance.
Product Description
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
