Winco LDC-2 2 Oz Color-Coded Ladle Stainless Steel Red with Handle
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- Precisely controlled 2 oz. portioning for consistency
- Stainless steel one-piece design ensures longevity
- Ergonomic handle provides secure grip during use
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The Winco LDC-2 Color-Coded Ladle with a 2 oz. capacity and a 12-1/2" handle is a commercial-grade serving utensil designed for precise portion control and safety in professional foodservice environments. Crafted from durable stainless steel, this ladle features a one-piece construction that ensures longevity and resistance to corrosion. Its ergonomic handle provides a secure grip for efficient serving, while the vibrant red color allows for easy identification and cross-contamination prevention in busy kitchens. Ideal for high-paced food prep stations and buffet setups, this tool combines technical robustness with seamless functionality in demanding culinary settings.
The Winco LDC-2 is engineered for precise portioning and durability in commercial foodservice. Its stainless steel one-piece design offers structural strength and easy cleaning, while the 12-1/2" handle provides leverage and comfort during operation. Optimized for quick identification with color coding, it supports efficient workflow in busy kitchens. Suitable for use in hot or cold applications, it ensures consistent dispensing and sanitation, meeting the needs of professional culinary operations.
Suitable for professional kitchens requiring consistent portioning and color-coded safety measures.
The Winco LDC-2 employs a robust stainless steel construction with a one-piece design, ensuring longevity and easy sanitation. It has a handle length measuring between 12 to 13 inches, providing ergonomic leverage for operators. The ladle weighs approximately 0.26 pounds, making it lightweight yet sturdy enough for repeated daily use. It is available in a striking red finish, which aids in color-coded food safety practices. Operating safely within typical kitchen temperature ranges, it is ideal for hot and cold food applications. Its design minimizes hotspots and facilitates straightforward cleaning routines, contributing to efficient kitchen workflows and maintaining high hygiene standards.
A commercial serving ladle is a professional utensil designed for precise portioning and efficient transfer of liquids and semi-liquids in high-volume foodservice operations. Made primarily from food-safe stainless steel, these ladles are built for durability and ease of cleaning. The Winco LDC-2, specifically, features a 2 oz. capacity and a 12-1/2" handle suitable for use in busy kitchen environments such as buffets, restaurants, and cafeterias, where accurate servings and contamination control are essential. Its robust construction ensures reliable performance during continuous use in institutional settings.
Designed for medium-volume kitchens, the Winco LDC-2 ensures precise portions and contamination control, which is critical for efficient restaurant service and food safety. Built with corrosion-resistant stainless steel and a color-coded handle, this ladle suits high-traffic food prep areas like cafeterias and catering operations. Winco's reliable design supports consistent performance in various hot and cold applications, making it a fundamental tool for professional culinary workflows.
Winco LDC-2 stands out among commercial ladles due to its durable one-piece stainless steel construction, ergonomic handle, and color-coded safety feature. Its design promotes hygiene, minimizes maintenance, and enhances workflow efficiency in professional kitchens. Compared to competitor models, this ladle offers superior corrosion resistance and long-term performance in demanding environments, supporting consistent, safe food dispensing.
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