Winco KWP-80R 8 Inch Blade Red Polypropylene Handle Chef Knife Stamped
- High-carbon steel blade resists staining and dulling
- Stamped construction offers lightweight durability
- Vibrant red handle enhances grip and hygiene
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The Winco KWP-80R Chef's Knife 8" Blade Stamped is a professional-grade kitchen utensil designed for commercial foodservice environments. Featuring a high-carbon no-stain German steel blade and a stamped manufacturing process, this chef’s knife delivers exceptional edge retention and durability. Its 8-inch blade provides a balanced grip for precise slicing and chopping tasks, making it suitable for high-volume kitchen operations and fine culinary preparations. The polypropylene handle with a red finish offers a secure, ergonomic grip, while the knife’s standardized dimensions ensure compatibility with various knife racks and sharpener systems. Engineered for reliability and performance in demanding settings, this knife supports efficient prep workflows and consistent culinary results.
The Winco KWP-80R chef’s knife is tailored for commercial kitchens requiring precise cuts and longevity. Its high-carbon German steel blade resists staining and corrosion, while the stamped construction reduces weight without sacrificing strength. The polypropylene handle enhances hygiene and ease of maintenance, with a design suited for frequent use in busy food prep lines. Its durable blade and ergonomic handle support streamlined workflow, especially in high throughput environments. This knife is ideal for precise slicing, mincing, and chopping in restaurant, cafeteria, and catering operations.
Ideal for high-volume food prep requiring precision and durability in a commercial kitchen setting
The Winco KWP-80R features a high-carbon stainless steel blade measuring approximately 8 inches in length, with a handle constructed from durable polypropylene in a vibrant red finish. The blade’s stamped manufacturing process ensures a lightweight profile, weighing just 0.64 lbs for effortless handling during extended use. Its design supports efficient cleaning and sanitizing, with food-safe materials that resist staining. The knife’s precise dimensions and robust construction make it compatible with standard knife racks and sharpening tools in professional kitchens. Operating within typical commercial kitchen parameters, the blade is engineered for consistent performance in cutting, slicing, and dicing applications. No electrical requirements are necessary, as the tool functions purely mechanically, and it conforms to commercial food safety standards to maintain sanitation and hygiene standards.
A commercial chef’s knife is a high-performance kitchen utensil designed for professional food preparation environments. It features a durable, sharpened blade typically made of high-carbon steel for optimal edge retention and corrosion resistance. The knife is engineered to facilitate precise slicing, chopping, and dicing, making it suitable for high-volume and demanding culinary tasks. Installed in restaurant kitchens, cafeterias, and catering operations, a chef’s knife like the Winco KWP-80R supports efficient workflow and consistent results, especially in tasks requiring rapid, accurate cuts. Its ergonomic design enhances user comfort during extended use, contributing to overall kitchen productivity.
Designed for reliable performance in high-volume kitchens, the Winco KWP-80R chef’s knife offers exceptional durability, ergonomic handling, and precise cutting capabilities. Built with high-carbon German steel, it withstands frequent use and cleaning. Ideal for busy restaurant prep stations, the knife ensures efficiency with a lightweight stamped design. Its robust construction supports consistent cut quality, making it suitable for moderate throughput operations in commercial kitchens. This model from Winco emphasizes build quality and functional performance, supporting a range of culinary tasks in professional foodservice environments.
Why choose the Winco KWP-80R Chef's Knife 8" Blade Stamped over similar commercial options? Its high-carbon German steel blade ensures long-lasting sharpness, while the stamped design reduces weight for fatigue-free handling. The red polypropylene handle offers a superior grip with easy sanitation, supporting daily rigorous cleaning routines. Its balanced structure and quality materials improve cutting precision and operational efficiency. Designed for durability and ease of maintenance, this chef’s knife integrates seamlessly into high-volume food prep workflows, making it a dependable choice for professional kitchens seeking reliable, restaurant-ready cutlery.
Product Description
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
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