Winco KWP-80 8 Inch Blade High Carbon Stamped Chef Knife White Handle

The Winco KWP-80 Chef's Knife features an 8-inch stamped blade crafted from high carbon, no-stain German steel, ideal for precise slicing and chopping in professional and commercial kitchens. As a top-tier kitchen cutlery tool, it provides superior edge retention and durability for high-volume food preparation. Its durable polypropylene handle ensures a secure grip, while the stamped blade design balances performance and ease of maintenance. This chef's knife is tailored for culinary operations requiring consistent, clean cuts and efficient workflow integration in busy foodservice environments.

Top Winco KWP-80 Features

The Winco KWP-80 knife offers a forged, high-carbon German steel blade with a stamped manufacturing process, ensuring a lightweight yet robust tool suited for demanding kitchen tasks. Its no-stain steel composition resists corrosion, while the polypropylene handle provides excellent ergonomics for prolonged use. Designed for professional kitchens, the blade's precise 8-inch length facilitates versatile slicing, and the stamped style ensures quick sharpening and minimal maintenance, making it a practical choice for high-turnover food prep stations.

• Functionality: Precision-cutting with an 8" high-carbon steel blade
• Durability: No-stain German steel resists corrosion and wear
• Ease of Maintenance: Stamped design simplifies sharpening and cleaning
• Real-world Use Case: Ideal for commercial food prep and fine slicing
• Workflow Benefit: Lightweight design supports fast, efficient kitchen operations

Suitable for large-scale catering, restaurant kitchens, and banquet prep services

Winco KWP-80 Technical Specs

The Winco KWP-80 chef's knife features a 7 to 9-inch stamped high carbon steel blade with a weight of only 0.55 lbs, facilitating precise, fatigue-free handling during extensive use. Its white polypropylene handle offers corrosion resistance and hygienic cleaning, compatible with standard commercial dishwashing routines. This knife operates with standard kitchen workflows, combining a robust construction with easy sharpening. It is designed to withstand typical kitchen temperature ranges and frequent sanitation procedures. The knife’s overall dimensions and handle material optimize ergonomic control, making it suitable for high-volume food processing. Its construction features stainless steel components with a simple, functional design intended for professional culinary environments.

• Blade Length: 7" - 9"
• Handle Material: Plastic / Polypropylene
• Weight: 0.55 lbs
• Material: High Carbon Stain-Resistant Steel
• NSF Approved: Yes
• Handle Color: White
• Finish: Stamped
• Shipping Time: Order by noon for same-day shipping

What is a commercial chef's knife

A commercial chef's knife is a professional-grade slicing and chopping tool designed for high-use culinary environments such as restaurants and catering services. Equipped with a high carbon, no-stain German steel blade, it provides durability, corrosion resistance, and precision cutting capabilities. The Winco KWP-80 features an 8-inch stamped blade suitable for continuous, rigorous food preparation, installed in busy commercial kitchens requiring consistent performance for tasks like slicing vegetables, meats, and herbs. Its lightweight construction and ergonomic handle make it an essential asset for culinary staff engaged in high-volume foodservice operations.

Top chef's knives for high-volume foodservice settings

Professional high-carbon stamped chef's knives like the Winco KWP-80 offer optimal blade performance and hygiene in busy kitchens. Built for consistent slicing, they support efficient workflow in restaurant kitchens, catering, and institutional food operations. Winco KWP-80, model number 514093fa-c40d-dd11-a23a-00304834a8c9, is ideal for medium-volume food preparation requiring durability and precision handling.

• Operation type — ideal for high-capacity restaurant kitchens
• Kitchen type — suited for compact, fast-paced foodservice spaces
• Foodservice category — perfect for professional culinary applications
• Workload qualifier — engineered for moderate throughput tasks
• Use case — efficient slicing and portioning in busy commercial kitchens

Why Choose Winco KWP-80

Winco's KWP-80 chef's knife offers a combination of lightweight stamped construction, corrosion-resistant high carbon steel, and a durable polypropylene handle—features that set it apart from standard knives. Its design maximizes precision, ease of sharpening, and quick maintenance, enhancing operational efficiency in demanding foodservice environments. Built for professional use, it supports high-volume slicing with consistent results and ergonomic comfort, making it a reliable addition to commercial kitchens.

• Compact footprint facilitates easy storage and handling
• Lightweight yet durable construction maximizes cutting efficiency
• Stamped design enables swift sharpening for continuous prep
• Corrosion-resistant no-stain steel reduces maintenance time
• Ergonomic handle enhances grip during extended use