Winco KWP-31 3-1/2 Inch Serrated Paring Knife High Carbon No-Stain Steel White Handle - 36/Pack

The Winco KWP-31 Paring Knife with a 3-1/2" serrated blade is a professional-grade kitchen utensil designed for precise peeling, trimming, and delicate fruit and vegetable prep. Constructed with stamped high carbon German steel, this paring knife features a serrated edge optimized for fine slicing and cutting through tougher skins. The white polypropylene handle provides a comfortable grip, durability, and ease of cleaning, making it suitable for busy foodservice environments. Perfect for commercial kitchens requiring accurate, reliable, and hygienic tools, the KWP-31 is engineered for high-performance task execution with a focus on longevity and efficiency.

Top Winco KWP-31 Features

The Winco KWP-31 paring knife is tailored for commercial foodservice operators needing precise control for peeling, slicing, and detailed prep work. Its high carbon steel blade offers exceptional edge retention, while the serrated edge enhances cutting grip on firm produce. The stamped construction minimizes weight but maintains durability, and the polypropylene handle ensures a slip-resistant grip. Its technical design supports swift, ergonomic operation, ideal for prepping fruits and vegetables efficiently in high-demand kitchens.

• High carbon German steel blade delivers sharpness and durability for daily use
• Serrated edge optimizes cutting through tough skins and delicate produce
• Stamped construction provides lightweight handling for repetitive tasks
• White polypropylene handle offers a hygienic, slip-resistant grip
• 3-1/2" blade length balances precision with maneuverability in narrow prep areas

Ideal for precise peeling and trimming in commercial kitchens requiring sharp, reliable paring knives.

Winco KWP-31 Technical Specs

The Winco KWP-31 paring knife features a 3-1/2" high carbon stamped steel blade with serrations designed for controlled slicing. Its handle is constructed from durable white polypropylene, providing an ergonomic grip suited for prolonged use. The knife weighs approximately 0.28 lbs, ensuring manageable handling during busy food prep routines. Designed for hygienic cleaning and maintenance, this no-stain German steel knife performs reliably in high-volume settings. It is compatible with commercial kitchen workflows where precision and durability are paramount, with a typical operating temperature range ideal for standard dishwashing protocols. Its compact dimensions facilitate easy storage and quick access within crowded prep stations.

• Blade Length: 3-1/2 inches
• Handle Material: Polypropylene, white color
• Blade Material: High carbon no-stain German steel
• Weight: 0.28 lbs
• Style: Stamped serrated
• Certification: NSF approved

• Proper Storage: Store in knife block or wall-mounted sheath to preserve edge
• Dishwasher Compatibility: Suitable for commercial dishwashers for routine cleaning
• Blade Maintenance: Regular honing maintains sharpness in high-volume use
• Usage Environment: Ideal for prep stations in restaurants and catering operations
• Workplace Ergonomics: Light weight with rounded handle edges minimizes hand fatigue

What is a commercial paring knife?

A commercial paring knife is a small, precise kitchen tool essential for detailed fruit and vegetable preparation in professional settings. Built with high-quality high carbon steel blades and ergonomic handles, these knives are used in various foodservice environments such as restaurants, catering, and institutional kitchens. The Winco KWP-31 features a 3-1/2" serrated blade, ideal for peeling, trimming, and delicate slicing tasks. Its durable construction ensures longevity and consistent performance during high-volume food prep, making it a vital component of commercial kitchen cutlery collections for precise, efficient work.

Top commercial paring knives for high-volume food preparation

Designed for medium-throughput kitchens, the Winco KWP-31 paring knife offers superior blade sharpness and ergonomic handling, suitable for professional food prep. Winco KWP-31 models are ideal for restaurant environments demanding reliable, precise tools for fruit and vegetable trimming, with a compact footprint and stainless steel construction for durability in busy commercial kitchens.

• Operation Type — medium-volume food prep stations
• Kitchen Type — compact commercial kitchens or catering setups
• Foodservice Category — fine prep and garnishing
• Workload Qualifier — moderate throughput efficiency
• Use Case — detailed peeling and slicing tasks

Why Choose Winco KWP-31 Paring Knife

Winco KWP-31 stands out among commercial paring knives with its high carbon German steel blade, lightweight stamped design, and ergonomic polypropylene handle. Its serrated edge provides enhanced cutting performance for tough-skinned produce, while the durable, no-stain finish reduces maintenance time. Built for consistent, restaurant-ready results, this paring knife enhances workflow efficiency with a precision-focused form factor and easy sanitization.

• Self-contained design for simple storage and cleaning
• Chewable blade material for long-lasting edge retention
• Compact footprint optimized for narrow prep stations
• Restaurant-ready construction with durable steel blade
• Ideal for high-volume fruit and vegetable prep operations