Winco KSTK-92 9 Inch High Carbon Offset Utility Bread Knife with TPR Handle

The Winco KSTK-92 Sof-Tek™ Utility/Bread Knife with a 9-inch offset blade is a commercial-grade slicing tool designed for professional kitchens. Crafted from high carbon X50CrMoV15 German steel, this bread and utility knife provides exceptional durability and edge retention for precise cuts. Its offset design facilitates efficient slicing of bread, baked goods, and tough-skinned produce, while the non-slip black and blue TPR handle ensures secure handling in high-demand foodservice environments. This knife is an essential component for bakery, deli, and prep stations requiring reliable, long-lasting performance with precision blade geometry.

Winco KSTK-92 Features

The Winco KSTK-92 utility/bread knife offers a 9-inch high carbon steel blade with offset configuration, optimizing ergonomic control for commercial bakery and prep tasks. Its durable, slip-resistant handle system reduces fatigue during extended use and simplifies cleaning routines. Ideal for slicing crusty loaves or prepped food items, the knife integrates seamlessly into busy commercial kitchens, enhancing workflow efficiency and maintaining sharpness over time.

• Precision cutting performance with a 9-inch high carbon blade
• High durability from German X50CrMoV15 steel construction
• Non-slip handle design for safe operation in demanding environments
• Offset blade geometry for improved clearance and control
• Easy maintenance through simple hand washing and sharpening

Designed for bread and sandwich preparation, suitable for professional bakeries and delis.

Winco KSTK-92 Technical Specs

The Winco KSTK-92 utility/bread knife features a robust 9-inch blade crafted from high carbon steel (X50CrMoV15), engineered for exceptional edge retention and long-lasting sharpness. The offset handle is constructed from resilient plastic/TPR material, ensuring a firm, non-slip grip even with wet hands. With dimensions measuring 18.25 inches in length, 4.94 inches in depth, and 1-inch height, this knife balances lightweight handling—at only 0.58 lbs—for precise slicing in busy commercial settings. Its design supports easy cleaning, with no special disassembly required, making it suitable for frequent sanitation routines. The product is finished with a multi-colored handle for identification and ergonomic comfort during extended use. Compatible with routine sharpening tools, this knife meets standard hygiene and safety expectations for professional kitchens.

• Blade Material: High carbon X50CrMoV15 steel for durability
• Blade Length: 8" - 9" for versatile slicing tasks
• Handle Design: Non-slip black and blue TPR for ergonomic grip
• Dimensions: 18.25" W x 4.94" D x 1" H, lightweight 0.58 lbs
• Cleaning: Hand wash recommended, easy to maintain

What is a commercial bread and utility knife

A commercial bread and utility knife is a professional-grade slicing tool designed for precise and efficient cutting of baked goods, produce, and prepared foods in high-volume kitchens. The Winco KSTK-92 model from the Winco Kitchen Cutlery collection features a high carbon steel blade with an offset design that provides optimal clearance, enhancing control during slicing. Its construction supports frequent use in bakery, deli, and prep stations, making it suitable for establishments requiring sharp, durable, and easy-to-maintain blades for daily foodservice operations.

Top bread and utility knives for high-volume foodservice kitchens

Professional kitchens benefit from robust bread and utility knives like the Winco KSTK-92 for consistent, precise cuts during high-volume food preparation. Built with durable high carbon steel, these knives optimize workflow efficiency and sanitation, making them ideal for bakery and deli settings. The ergonomic handle design supports continuous operation in busy commercial environments while ensuring safety and ease of maintenance.

• Medium-volume operation—optimized for bakery and prep stations
• Commercial kitchen equipment—designed for frequent use
• Bread and sandwich preparation—sharp, precise slicing
• Workload qualification—balanced for moderate throughput
• Food processing—efficient handling of baked goods and produce

Why Choose Winco KSTK-92

Why choose the Winco KSTK-92 Sof-Tek™ utility/bread knife over competing models? Its high carbon German steel blade offers superior edge retention and durability, while the offset handle design improves ergonomics and safety during slicing. The non-slip TPR handle ensures a secure grip, reducing fatigue in busy kitchens. Its lightweight construction and ease of maintenance support optimal workflow and sanitation, making it an excellent addition to professional bakery and prep stations.

• Compact design enhances maneuverability in tight spaces
• Robust construction withstands frequent commercial use
• Ergonomic offset handle improves slicing control
• Made from German high carbon steel for longevity
• Designed for easy cleaning and sharpening in busy kitchens