Winco KPF-210 21-7/8 Inch Pot Fork Wood Handle Stainless Steel Tool
- Stainless steel blade resists corrosion and deformation
- Overall length provides optimal safety and leverage
- Wood handle offers secure, comfortable grip
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The Winco KPF-210 Pot Fork 21-7/8" O.A.L. Wood Handle is a professional-grade cooking utensil designed for commercial foodservice environments. Crafted by Winco, a trusted name in restaurant equipment, this fork features a stainless steel blade for durability and corrosion resistance, combined with a 21-7/8" overall length for safe handling during high-heat cooking. Its robust wood handle ensures a secure grip, making it ideal for commercial kitchens requiring precise and reliable utensil performance. The technical specification includes a stainless steel blade and a length optimized for both safety and leverage in professional settings, perfect for stirring, serving, and managing large pots and pans efficiently.
The Winco KPF-210 Pot Fork is engineered for high-volume foodservice operations, offering a stainless steel blade for long-lasting performance and a hardwood handle for comfortable grip and ease of cleaning. Its ergonomic length ensures safe maneuvering around hot cookware, while the stainless steel construction provides resistance to corrosion and wear. Designed for use in busy commercial kitchens, this utensil supports seamless workflow integration during food prep and serving tasks, especially when handling large pots and boiling liquids.
Ideal for professional kitchens requiring durable and precise tool handling for large pot management
The Winco KPF-210 Pot Fork combines a stainless steel blade with a traditional wood handle, measuring 21 inches overall in length to optimize safety and handling in busy culinary environments. Its stainless steel blade offers excellent corrosion resistance and structural integrity, suitable for frequent use in commercial kitchens. The wood handle provides a comfortable grip while maintaining food safety and sanitation standards, easily cleaned and resistant to common cleaning chemicals. Weighing only 0.34 lbs, this utensil is lightweight for reduced fatigue during extended use. It is designed for moderate workloads typical in high-volume foodservice and food prep stations, making it suitable for stirring, serving, and transferring foods in large-scale operations.
A commercial pot fork is a specialized utensil designed for handling large quantities of food in high-capacity foodservice operations. Typically constructed from stainless steel for strength and longevity, it features a long handle—like the 21-7/8" length of the Winco KPF-210—to ensure safe, ergonomic handling of hot ingredients. These utensils are often used in restaurant kitchens, catering operations, and institutional food prep settings, where durability and safety are critical for efficient workflow. It is ideal for maneuvering, stirring, and serving food from large pots, ensuring both operator safety and precise control during high-volume food production.
Designed for high-volume kitchen workflows, the Winco KPF-210 Pot Fork offers durability, safety, and efficiency suitable for institutional and restaurant kitchens. Winco model KPF-210 is a reliable, stainless steel fork with a wood handle, perfect for busy settings requiring sturdy, food-safe tools.
Winco KPF-210 stands out with its combination of stainless steel durability and traditional wood handle, offering a balanced, restaurant-ready tool that enhances safety and ease of use. Its 21-inch length improves leverage for handling large pots, making it more practical than shorter or less durable options. The stainless steel blade ensures long-lasting performance in demanding foodservice environments, while the natural wood handle provides comfort and easy cleaning.
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