Winco KCC-4 6-9/10 Inch Blade 5-4/5 Inch Knife Double Blade with Handle Stainless Steel

The Winco KCC-4 Mezzaluna Knife is a professional-grade culinary tool designed specifically for commercial kitchens. Crafted from high-quality 18/8 stainless steel, this double blade mezzaluna measures 6-9/10 inches in length, 5-4/5 inches in width, and 1 inch in height. Its precision-engineered dual blades facilitate efficient, even mincing of herbs, vegetables, and other ingredients, making it a valuable asset for food preparation in restaurant, deli, or catering settings. The ergonomic handle enhances control and safety during repetitive chopping tasks, ensuring durability and consistent performance in busy environments.

Top Winco KCC-4 Features

The Winco KCC-4 Mezzaluna Knife offers precise, effortless mincing with its double-blade design, constructed from premium stainless steel for long-term durability. Its ergonomic handle ensures optimal grip and control, reducing fatigue during extended use. Designed for ease of cleaning, the blade and handle are dishwasher safe and resistant to corrosion. Suitable for high-volume chopping in commercial kitchens, it streamlines food prep workflows and improves efficiency for chefs and kitchen staff. Its compact size fits comfortably in standard knife storage and prep stations.

• Functionality: Dual-blade design enhances chopping efficiency
• Durability: Made with 18/8 stainless steel for corrosion resistance
• Ease of Use: Ergonomic handle provides secure grip and safety
• Application: Ideal for high-volume ingredient mincing
• Workflow Integration: Compact size fits seamlessly into prep stations

Suitable for professional foodservice environments requiring precise, rapid ingredient preparation

Winco KCC-4 Technical Specs

Built for demanding commercial kitchens, the Winco KCC-4 Mezzaluna Knife features a 6-9/10-inch long dual stainless steel blade, weighing approximately 0.64 pounds. Its construction includes corrosion-resistant 18/8 stainless steel components, ensuring long-term durability and ease of maintenance. The handle, designed for ergonomic comfort, promotes safety during repetitive chopping tasks. The knife does not require electrical power and is compatible with standard dishwashing protocols for cleaning. Its dimensions—6-9/10 inches in length, 5-4/5 inches in width, and 1 inch in height—allow for versatile, precise cutting and mincing applications across a variety of food processing workflows. The product complies with safety standards for commercial kitchen equipment and is available for immediate delivery through quick shipment options.

• Length: 6-9/10 inches, blade width 5-4/5 inches
• Weight: 0.64 lbs
• Material: 18/8 stainless steel, corrosion-resistant
• Construction: Double blade with ergonomic handle
• Cleaning: Dishwasher safe for hygienic maintenance
• Temperature Resistance: Suitable for standard kitchen operating temperatures
• Dimensions: 6-9/10"L x 5-4/5"W x 1"H
• Usage Compatibility: Compatible with commercial kitchen tools and workflows
• Safety Features: Rounded edges and ergonomic grip
• Assembly Required: No, ready for immediate use

What is a commercial mezzaluna knife

A commercial mezzaluna knife is a specialized culinary instrument featuring a curved double-edged blade used for efficiently mincing herbs, vegetables, and other ingredients. Installed in professional food preparation stations, it provides fast and precise chopping capabilities, making it suitable for high-turnover kitchens such as restaurants, culinary schools, and catering services. The Winco KCC-4 Mezzaluna Knife exemplifies this category with its durable stainless steel construction and ergonomic design, optimized for medium-volume ingredient processing and consistent results in busy kitchen environments.

Top commercial mezzaluna knives for high-volume foodservice settings

Designed for medium-volume ingredient prep, the Winco KCC-4 offers durable stainless steel blades, ergonomic handling, and efficient chopping for professional kitchens. Its compact, restaurant-ready design supports streamlined workflow in busy foodservice operations, making it an ideal choice for culinary teams managing moderate throughput users. Winco KCC-4 is built for reliable performance in high-demand environments.

• Operation Type — e.g., small to mid-sized restaurant kitchens
• Kitchen Setting — e.g., compact commercial food prep areas
• Foodservice Category — e.g., restaurant and catering kitchens
• Workload Qualifier — moderate ingredient processing speed
• Use Case — herb and vegetable mincing in busy workflows

Why Choose Winco KCC-4 Mezzaluna Knife

Winco KCC-4 stands out among commercial mezzaluna options through its robust stainless steel construction, ergonomic handle design, and precise dual blades tailored for efficient food chopping. Its corrosion-resistant build and straightforward cleaning process support sanitation and operational efficiency. Compared to similar models, it offers a compact footprint and reliable performance suitable for medium-volume kitchen workflows, ensuring consistent ingredient preparation without sacrificing durability or safety.

• Built for durability: High-quality stainless steel ensures long-term performance
• Optimized for safety: Rounded edges and ergonomic handle design
• Space-efficient design: Compact size for streamlined storage and workflow
• Corrosion resistance: Made with 18/8 stainless steel for easy maintenance
• Commercial kitchen ready: Designed for high-output ingredient prep