Winco KC-501 8 Inch Blade Stainless Steel Knife with Steel Handle
- Footprint & Configuration: Compact, ergonomic design maximizes workspace.
- Capacity & Throughput: Suitable for high-volume meat and vegetable prep.
- Core Performance Specs: 8" stainless steel blade, 2-1/4" width, 0.73 lbs.
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The Winco KC-501 Chinese Cleaver 8" X 2-1/4" Blade With Steel Handle is a professional-grade culinary tool designed specifically for commercial food preparation environments. Featuring a stainless steel blade optimized for precision slicing and chopping, this cleaver is engineered for durability and ease of maintenance. Its 8-inch length combined with a 2-1/4-inch wide cutting edge makes it suitable for knife skills in bustling kitchens and butcheries, facilitating efficient meat and vegetable processing. The steel handle ensures a secure grip, enabling precise control during high-volume tasks, while the stainless steel construction provides corrosion resistance, making it suitable for rigorous washing cycles. This cleaver is an essential component for establishments seeking dependable, sharp cutlery for advanced culinary workflows.
The Winco KC-501 Chinese cleaver offers a robust stainless steel blade with a steel handle, designed for commercial kitchens requiring sharp, durable cutlery. Its 8-inch blade length and 2-1/4-inch width optimize cutting performance for slicing meats and vegetables efficiently. The stainless steel construction ensures resistance to corrosion and impacts from frequent use, simplifying cleaning and upkeep. Suitable for heavy-duty chopping in butcher shops, prep stations, and industrial kitchens, it enhances workflow efficiency in high-volume foodservice settings.
Best used in high-throughput meat processing or vegetable prep stations requiring reliable, sharp cutlery.
The Winco KC-501 Chinese cleaver features a stainless steel blade with a length of 8 inches and a width of 2-1/4 inches, supported by a durable steel handle for optimal strength. Weighing approximately 0.73 pounds, it is optimized for balance and control, facilitating precise cutting. The product's construction ensures excellent corrosion resistance and ease of cleaning, fitting seamlessly into professional kitchens with demanding hygiene standards. Its straightforward design requires minimal maintenance, making it suitable for continuous high-volume use. This cleaver is built for chefs who need reliable, restaurant-ready cutlery capable of handling rigorous tasks efficiently. It is compatible with standard knife maintenance routines and is intended for commercial kitchen environments where durability and precision are essential.
A commercial Chinese cleaver is a high-performance kitchen knife designed for robust chopping and slicing tasks in professional foodservice settings. Featuring a stainless steel blade typically measuring around 8 inches long and 2-1/4 inches wide, it provides a broad, heavy-duty surface for cutting through meats and vegetables with ease. The cleaver's construction, including a stainless steel blade and steel handle, ensures durability, corrosion resistance, and resistance to impact during frequent use. Commonly installed in busy butcheries, preparation stations, and large-volume restaurants, the Winco KC-501 Chinese Cleaver is suited for slicing, dicing, and portioning large quantities of ingredients efficiently in high-volume kitchens.
The Winco KC-501 Chinese cleaver is engineered for high-volume meal prep, featuring a stainless steel blade and durable handle suitable for busy commercial kitchens requiring reliable and restaurant-ready cutlery. Ideal for meat processing and vegetable prep in medium-workload kitchens, this cleaver supports efficient operation and consistent results.
Winco KC-501 stands out in the realm of commercial cutlery with its balanced blend of robustness and precise craftsmanship. Its stainless steel blade and steel handle deliver exceptional durability and corrosion resistance, ensuring reliable performance through rigorous daily use. The compact design and straightforward maintenance elevate operational efficiency, making it a preferred choice for professional kitchens seeking dependable, restaurant-ready tools. Its high-quality build and functional features address demanding food prep tasks effectively, setting it apart from standard alternatives in the marketplace.
Product Description
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
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